Examining Food Purchase Behavior and Food Values During the COVID‐19 Pandemic
Author
Abstract
Suggested Citation
DOI: 10.1002/aepp.13118
Download full text from publisher
References listed on IDEAS
- John A. L. Cranfield, 2020. "Framing consumer food demand responses in a viral pandemic," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 151-156, June.
- Rachel Griffith & Martin O'Connell & Kate Smith, 2016.
"Shopping Around: How Households Adjusted Food Spending Over the Great Recession,"
Economica, London School of Economics and Political Science, vol. 83(330), pages 247-280, April.
- Griffith, Rachel & O'Connell, Martin & Smith, Kate, 2014. "Shopping around? How households adjusted food spending over the Great Recession," CEPR Discussion Papers 10096, C.E.P.R. Discussion Papers.
- Rachel Griffith & Martin O'Connell & Kate Smith, 2015. "Shopping around: how households adjusted food spending over the Great Recession," IFS Working Papers W15/29, Institute for Fiscal Studies.
- Fred Kuchler, 2011. "Is it Food Quality or Quantity that Responds to Changing Income?," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(2), pages 205-221.
- Todd, Jessica & Morrison, Rosanna Mentzer, 2014. "Less Eating Out, Improved Diets, and More Family Meals in the Wake of the Great Recession," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 02, pages 1-1, March.
- Fred Kuchler, 2011. "Is it Food Quality or Quantity that Responds to Changing Income?," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(2), pages 205-221.
- Saksena, Michelle J. & Okrent, Abigail M. & Anekwe, Tobenna D. & Cho, Clare & Dicken, Christopher & Effland, Anne & Elitzak, Howard & Guthrie, Joanne & Hamrick, Karen S. & Hyman, Jeffrey & Jo, Young &, 2018. "America’s Eating Habits:Food Away From Home," Economic Information Bulletin 281119, United States Department of Agriculture, Economic Research Service.
- Ellen Goddard, 2020. "The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 157-161, June.
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Weersink, Alfons & von Massow, Mike & Bannon, Nicholas & Ifft, Jennifer & Maples, Josh & McEwan, Ken & McKendree, Melissa G.S. & Nicholson, Charles & Novakovic, Andrew & Rangarajan, Anusuya & Richards, 2021.
"COVID-19 and the agri-food system in the United States and Canada,"
Agricultural Systems, Elsevier, vol. 188(C).
- Weersink, Alfons & von Massow, Mike & Bannon, Nicholas & Ifft, Jennifer & Maples, Josh & McEwen, Ken & McKendree, Melissa & Nicholson, Charles & Novakovic, Andrew & Rangarajan, Anusuya & Richards, Tim, 2020. "COVID-19 and the agri-food system in the United States and Canada," ISU General Staff Papers 202012230800001781, Iowa State University, Department of Economics.
- Tarek Ben Hassen & Hamid El Bilali & Mohammad S. Allahyari, 2020. "Impact of COVID-19 on Food Behavior and Consumption in Qatar," Sustainability, MDPI, vol. 12(17), pages 1-18, August.
- A. Ford Ramsey & Barry K. Goodwin & William F. Hahn & Matthew T. Holt, 2021. "Impacts of COVID‐19 and Price Transmission in U.S. Meat Markets," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 441-458, May.
- Rivera-Ferre, Marta G. & López-i-Gelats, Feliu & Ravera, Federica & Oteros-Rozas, Elisa & di Masso, Marina & Binimelis, Rosa & El Bilali, Hamid, 2021. "The two-way relationship between food systems and the COVID19 pandemic: causes and consequences," Agricultural Systems, Elsevier, vol. 191(C).
- Riccardo Testa & Antonio Asciuto & Giorgio Schifani & Emanuele Schimmenti & Giuseppina Migliore, 2019. "Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers," Agriculture, MDPI, vol. 9(8), pages 1-12, August.
- Margarida Rodrigues & Mário Franco & Rui Silva, 2020. "COVID-19 and Disruption in Management and Education Academics: Bibliometric Mapping and Analysis," Sustainability, MDPI, vol. 12(18), pages 1-25, September.
- Nadia Palmieri & Walter Stefanoni & Francesco Latterini & Luigi Pari, 2022. "Italian Consumer Preferences for Eucalyptus Honey: An Exploratory Study," Sustainability, MDPI, vol. 14(13), pages 1-11, June.
- Alan P. Ker & Ryan Cardwell, 2020. "Introduction to the special issue on COVID‐19 and the Canadian agriculture and food sectors: Thoughts from the pandemic onset," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 139-142, June.
- Kumar, Anish & Mangla, Sachin Kumar & Kumar, Pradeep & Song, Malin, 2021. "Mitigate risks in perishable food supply chains: Learning from COVID-19," Technological Forecasting and Social Change, Elsevier, vol. 166(C).
- Metin Çakır & Qingxiao Li & Xiaoli Yang, 2021. "COVID‐19 and fresh produce markets in the United States and China," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 341-354, March.
- Sylvain Charlebois & Mark Juhasz & Janet Music, 2021. "Supply Chain Responsiveness to a (Post)-Pandemic Grocery and Food Service E-Commerce Economy: An Exploratory Canadian Case Study," Businesses, MDPI, vol. 1(2), pages 1-19, July.
- Margherita Bernabei & Silvia Colabianchi & Francesco Costantino, 2022. "Actions and Strategies for Coronavirus to Ensure Supply Chain Resilience: A Systemic Review," Sustainability, MDPI, vol. 14(20), pages 1-19, October.
- Jaravel, Xavier & O'Connell, Martin, 2020. "Real-time price indices: Inflation spike and falling product variety during the Great Lockdown," Journal of Public Economics, Elsevier, vol. 191(C).
- Lester Lusher & Geoffrey C. Schnorr & Rebecca L.C. Taylor, 2022.
"Unemployment Insurance as a Worker Indiscipline Device? Evidence from Scanner Data,"
American Economic Journal: Applied Economics, American Economic Association, vol. 14(2), pages 285-319, April.
- Lusher, Lester & Schnorr, Geoffrey C. & Taylor, Rebecca L.C., 2021. "Unemployment Insurance as a Worker Indiscipline Device? Evidence from Scanner Data," IZA Discussion Papers 14105, Institute of Labor Economics (IZA).
- Stevens, Alexander & Cho, Clare & Cakir, Metin & Kong, Xiangwen & Boland, Michael A, 2021.
"The Food Retail Landscape Across Rural America,"
Economic Information Bulletin
327368, United States Department of Agriculture, Economic Research Service.
- Steves, Alexander & Cho, Clare & Metin, Çakır & Kong, Xiangwen & Boland, Michael, 2021. "The Food Retail Landscape Across Rural America," USDA Miscellaneous 311337, United States Department of Agriculture.
- repec:ags:aaea22:335849 is not listed on IDEAS
- Md. Sekender Ali & Md. Saeed Siddik & Sk. Md. Nur-E-Alam & Tayeba Khanam & Most Moriom Khatun, 2020. "Analysis of the Problems and Minimization Initiatives Addressed by Bangladeshi Farmers During the Covid-19 Pandemic," Asian Journal of Agriculture and rural Development, Asian Economic and Social Society, vol. 10(4), pages 773-781, December.
- Hasan, Syed & Ratna, Nazmun & Shakur, Shamim, 2019.
"Exchange rate, remittances and expenditure of foreign-born households: evidence from Australia,"
GLO Discussion Paper Series
331, Global Labor Organization (GLO).
- Syed Hasan & Nazmun Ratna & Shamim Shakur, 2019. "Exchange rate, remittances and expenditure of foreign-bornhouseholds: evidence from Australia," Discussion Papers 1901, School of Economics and Finance, Massey University, New Zealand.
- Khan, Syed Abdul Rehman & Razzaq, Asif & Yu, Zhang & Shah, Adeel & Sharif, Arshian & Janjua, Laeeq, 2022. "Disruption in food supply chain and undernourishment challenges: An empirical study in the context of Asian countries," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
- Hampson, Daniel P. & Gong, Shiyang & Xie, Yi, 2021. "How consumer confidence affects price conscious behavior: The roles of financial vulnerability and locus of control," Journal of Business Research, Elsevier, vol. 132(C), pages 693-704.
- Tarek Ben Hassen & Hamid El Bilali & Mohammad S. Allahyari & Sinisa Berjan & Darjan Karabašević & Adriana Radosavac & Goran Dašić & Ružica Đervida, 2021. "Preparing for the Worst? Household Food Stockpiling during the Second Wave of COVID-19 in Serbia," Sustainability, MDPI, vol. 13(20), pages 1-19, October.
Corrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:wly:apecpp:v:43:y:2021:i:1:p:58-72. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Wiley Content Delivery (email available below). General contact details of provider: https://doi.org/10.1002/(ISSN)2040-5804 .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.