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Vincenzina Caputo

Personal Details

First Name:Vincenzina
Middle Name:
Last Name:Caputo
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RePEc Short-ID:pca1511
[This author has chosen not to make the email address public]
https://www.canr.msu.edu/people/vincenzina_caputo

Affiliation

Department of Agricultural, Food and Resource Economics
College of Agriculture and Natural Resources
Michigan State University

East Lansing, Michigan (United States)
http://www.afre.msu.edu/
RePEc:edi:damsuus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Editorship

Working papers

  1. Sariman, Sevval Buse & Rudi Polloshka, Jeta & Caputo, Vincenzina, 2024. "U.S. Infant Formula Industry: A Qualitative Analysis of a Major Food Safety Recall and Its Implications," 2024 Annual Meeting, July 28-30, New Orleans, LA 343684, Agricultural and Applied Economics Association.
  2. Yang, Zhengliang & Caputo, Vincenzina, 2024. "Comparing automated restaurant menu items Classification methods: A case study from Michigan," 2024 Annual Meeting, July 28-30, New Orleans, LA 344022, Agricultural and Applied Economics Association.
  3. Uddin, Azhar & Caputo, Vincenzina, 2024. "Reliability and Determinants of Food Insecurity Estimates Using Online Survey Data," 2024 Annual Meeting, July 28-30, New Orleans, LA 343993, Agricultural and Applied Economics Association.
  4. Kilders, Valerie & Lineback, Caitlinn & Malone, Trey & Caputo, Vincenzina & McKendree, Melissa G.S., 2022. "The Tart Cherry Market and Purchasing Preferences in the United States," Staff Paper Series 317810, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  5. Lineback, Caitlinn & Caputo, Vincenzina & McKendree, Melissa G. S. & Kilders, Valerie, 2021. "Is there a future for geographical indication labeling in the United States?," 2021 Annual Meeting, August 1-3, Austin, Texas 312713, Agricultural and Applied Economics Association.
  6. Lineback, Caitlinn & Caputo, Vincenzina & McKendree, Melissa G. S., 2021. "Do additional health and origin claims affect U.S. consumer preferences and willingness to pay for nutritional and origin labels? The case of Tart Cherry Juice," 2021 Annual Meeting, August 1-3, Austin, Texas 313997, Agricultural and Applied Economics Association.
  7. Biedny, Christina & Mason, Nicole M. & Caputo, Vincenzina & Snapp, Sieglinde S., 2021. "Combatting Hardened Soils For Agricultural Productivity: A Proposal For Measuring Farmer Preferences For Soil And Water Conservation Methods In Dosso, Niger," 2021 Annual Meeting, August 1-3, Austin, Texas 312722, Agricultural and Applied Economics Association.
  8. Caputo, Vincenzina & Kilders, Valerie & Lusk, Jayson L., 2021. "Choice variation by product and processing level – Consumer’s preferences for gene-edited food products under different information regimes," 2021 Annual Meeting, August 1-3, Austin, Texas 312695, Agricultural and Applied Economics Association.
  9. Palma, Marco A. & Lusk, Jayson L. & Huseynov, Samir & Caputo, Vincenzina & Kee, Jennifer Y., 2021. "Public or Private Funding of Controversial Technologies: The Case of Gene-Editing," 2021 Annual Meeting, August 1-3, Austin, Texas 312839, Agricultural and Applied Economics Association.
  10. Kilders, Valerie & Caputo, Vincenzina, 2021. "Reference price respective grouping in a wine choice experiment – The impact of price expectations on choice behavior and demand," 2021 Annual Meeting, August 1-3, Austin, Texas 312693, Agricultural and Applied Economics Association.
  11. Parkhi, Charuta M. & Liverpool-Tasie, Saweda & Caputo, Vincenzina, 2021. "The role of time preferences in the demand for safer food products: Evidence from Nigeria," 2021 Annual Meeting, August 1-3, Austin, Texas 312849, Agricultural and Applied Economics Association.
  12. Kilders, Valerie & Caputo, Vincenzina & Lusk, Jayson L., 2021. "Consumer Preferences for Food Away from Home in a Multi-Choice Environment," 2021 Annual Meeting, August 1-3, Austin, Texas 312694, Agricultural and Applied Economics Association.
  13. Joana Wensing & Vincenzina Caputo & Laura Carraresi & Stefanie Bröring, 2020. "The effects of green nudges on consumer valuation of bio-based plastic packaging," Post-Print hal-03132845, HAL.
  14. Lagoudakis, Angelos & Caputo, Vincenzina & Shupp, Robert S., 2019. "Experimental Auctions versus Real Choice Experiment: An empirical application using homegrown and induced value experiments," 2019 Annual Meeting, July 21-23, Atlanta, Georgia 290838, Agricultural and Applied Economics Association.
  15. Nicole M. Mason & Auckland Kuteya & Danielle Resnick & Vincenzina Caputo & Mywish Maredia & Robert Shupp & Hambulo Ngoma, 2019. "Smallholder farmers' and other agricultural sector stakeholders' priorities for government spending: Evidence from Zambia," Feed the Future Innovation Lab for Food Security Policy Research Briefs 303618, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
  16. Aguegboh, Ekene S. & Maredia, Mywish K. & Caputo, Vincenzina, 2019. "Recycling water sachet plastic wastes in Nigeria: Is there a difference between what people say and do?," 2019 Annual Meeting, July 21-23, Atlanta, Georgia 290808, Agricultural and Applied Economics Association.
  17. Maredia, Mywish K. & Mason, Nicole M. & Shupp, Robert S. & Caputo, Vincenzina, 2019. "How should government spend its budgetary resources for agricultural development?," 2019 Annual Meeting, July 21-23, Atlanta, Georgia 290891, Agricultural and Applied Economics Association.
  18. Kaminski, Danielle M. & Caputo, Vincenzina, 2018. "Milk Produced Under Certified Labor Conditions: Are U.S. Consumers Willing to Pay for It and Does Prior Information Impact Their Behavior?," 2018 Annual Meeting, August 5-7, Washington, D.C. 274041, Agricultural and Applied Economics Association.
  19. Ballco, Petjon & Caputo, Vincenzina & De-Magistris, Tiziana, 2018. "Combining discrete choice experiment, eye tracking and sensory tests to assess consumer preferences for nutritional and health claims," 2018 Annual Meeting, August 5-7, Washington, D.C. 273861, Agricultural and Applied Economics Association.
  20. Caputo, Vincenzina & Lusk, Jayson L. & Nayga, Rodolfo M., 2017. "The Effects of Reference Price on Choice Behavior: Evidence from Two Food Choice Studies," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259186, Agricultural and Applied Economics Association.
  21. Lopéz-Galán, Belinda & De-Magistris, Tiziana & Caputo, Vincenzina, 2017. "The impact of emotional intelligence of consumers when purchasing products with nutritional claims," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 261263, European Association of Agricultural Economists.
  22. Vincenzina Caputo & Riccardo Scarpa & Rodlofo M. Nayga & David L. Ortega, 2017. "Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions," Working Papers in Economics 17/27, University of Waikato.
  23. Bazzani, Claudia & Nayga, Rodolfo M. Jr. & Caputo, Vincenzina & Canavari, Maurizio & Danforth, Diana M., 2016. "On the Use of the BDM Mechanism in Non-Hypothetical Choice Experiments," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235904, Agricultural and Applied Economics Association.
  24. Caputo, Vincenzina & Nayga, M. Rodolfo Jr. & Sacchi, Giovanna & Scarpa, Riccardo, 2016. "Attribute non-attendance or attribute-level non-attendance? A choice experiment application on extra virgin olive oil," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236035, Agricultural and Applied Economics Association.
  25. Bazzani, Claudia & Caputo, Vincenzina & Nayga, Rodolfo M. & Canavari, Maurizio, 2015. "Testing commitment cost in food choices: a non-hypothetical choice experiment approach," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205235, Agricultural and Applied Economics Association.
  26. Bazzani, Claudia & Vincenzina, Caputo & Nayga, Rodolfo M. Jr. & Canavari, Maurizio, 2015. "Local vs. Organic: Does consumer personality matter?," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202751, European Association of Agricultural Economists.
  27. Caputo, Vincenzina & Loo, Ellen J. Van & Scarpa, Riccardo & Nayga, Rodolfo M. Jr & Verbeke, Wim, 2014. "“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices”," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 177173, Agricultural and Applied Economics Association.
  28. Lee, Sang Hyeon & Han, Doo Bong & Caputo, Vincenzina & Nayga, Rodolfo M. Jr., 2014. "Consumers’ Valuation for Reduced Salt Labeling: A Non-hypothetical Choice Experiment," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170671, Agricultural and Applied Economics Association.
  29. Caputo, Vincenzina & Canavari, Maurizio & Nayga, Rodolfo M., Jr., 2012. "Role of Sensory Evaluation of Pears in Consumer Choice: Evidence From a Field Choice Experiment in Italy," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124926, Agricultural and Applied Economics Association.
  30. Caputo, Vincenzina & Aprile, Maria Carmela & Nayga, Rodolfo M., Jr., 2011. "Consumers’ Valuation for European food quality labels: Importance of Label Information Provision," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114324, European Association of Agricultural Economists.
  31. Caputo, Vincenzina & Vassilopoulos, Achilleas & Nayga, Rodolfo M., Jr. & Canavari, Maurizio, 2010. "Welfare Effects of Food Miles Labels," 120th Seminar, September 2-4, 2010, Chania, Crete 109314, European Association of Agricultural Economists.

    repec:ags:aaea22:322384 is not listed on IDEAS
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    repec:ags:aaea22:335600 is not listed on IDEAS
  32. Bazzani, Claudia & Nayga, Rodolfo M. Jr. & Caputo, Vincenzina, "undated". "Does circadian rhythm affect consumer evaluation for food products? An experimental study," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 261215, Agricultural and Applied Economics Association.

Articles

  1. Caputo, Vincenzina & Staples, Aaron J. & Lusk, Jayson L. & Tonsor, Glynn T., 2023. "Do Consumers Really Know What Cage-Free Is and What It Entails?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 38(4), October.
  2. Wen Lin & David L Ortega & Vincenzina Caputo, 2023. "Experimental quantity, mental budgeting and food choice: a discrete choice experiment application," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 457-496.
  3. Vincenzina Caputo & Angelos Lagoudakis & Robert Shupp & Claudia Bazzani, 2023. "Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(5), pages 1796-1823.
  4. Wen Lin & David L. Ortega & Danielle Ufer & Vincenzina Caputo & Titus Awokuse, 2022. "Blockchain‐based traceability and demand for U.S. beef in China," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 253-272, March.
  5. Vincenzina Caputo & Riccardo Scarpa, 2022. "Methodological Advances in Food Choice Experiments and Modeling: Current Practices, Challenges, and Future Research Directions," Annual Review of Resource Economics, Annual Reviews, vol. 14(1), pages 63-90, October.
  6. Caputo, Vincenzina & Lusk, Jayson L., 2022. "The Basket-Based Choice Experiment: A Method for Food Demand Policy Analysis," Food Policy, Elsevier, vol. 109(C).
  7. Kilders, Valerie & Caputo, Vincenzina & Liverpool-Tasie, Lenis Saweda O., 2021. "Consumer ethnocentric behavior and food choices in developing countries: The case of Nigeria," Food Policy, Elsevier, vol. 99(C).
  8. Sanou, Awa & Liverpool-Tasie, Lenis Saweda O. & Caputo, Vincenzina & Kerr, John, 2021. "Introducing an aflatoxin-safe labeling program in complex food supply chains: Evidence from a choice experiment in Nigeria," Food Policy, Elsevier, vol. 102(C).
  9. Valerie Kilders & Vincenzina Caputo, 2021. "Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(3), pages 735-759, September.
  10. Vincenzina Caputo & Jayson L. Lusk, 2020. "What agricultural and food policies do U.S. consumers prefer? A best–worst scaling approach," Agricultural Economics, International Association of Agricultural Economists, vol. 51(1), pages 75-93, January.
  11. Wensing, Joana & Caputo, Vincenzina & Carraresi, Laura & Bröring, Stefanie, 2020. "The effects of green nudges on consumer valuation of bio-based plastic packaging," Ecological Economics, Elsevier, vol. 178(C).
  12. Lagoudakis, Angelos & McKendree, Melissa G.S. & Malone, Trey & Caputo, Vincenzina, 2020. "Incorporating producer opinions into a SWOT analysis of the U.S. tart cherry industry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(4), June.
  13. Caputo, Vincenzina, 2020. "Does information on food safety affect consumers’ acceptance of new food technologies? The case of irradiated beef in South Korea under a new labelling system and across different information regimes," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(04), January.
  14. Vincenzina Caputo & Jayson L Lusk & Rodolfo M Nayga, 2020. "Am I Getting a Good Deal? Reference‐DependentDecision Making When the Reference Price Is Uncertain," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(1), pages 132-153, January.
  15. Van Loo, Ellen J. & Caputo, Vincenzina & Lusk, Jayson L., 2020. "Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter?," Food Policy, Elsevier, vol. 95(C).
  16. Marescotti, Maria Elena & Caputo, Vincenzina & Demartini, Eugenio & Gaviglio, Anna, 2020. "Consumer preferences for wild game cured meat label: do attitudes towards animal welfare matter?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(4), June.
  17. Wen Lin & David L. Ortega & Vincenzina Caputo, 2019. "Are Ex‐Ante Hypothetical Bias Calibration Methods Context Dependent? Evidence from Online Food Shoppers in China," Journal of Consumer Affairs, Wiley Blackwell, vol. 53(2), pages 520-544, June.
  18. Ortega, David L. & Ward, Patrick S. & Caputo, Vincenzina, 2019. "Evaluating producer preferences and information processing strategies for drought risk management tools in Bangladesh," World Development Perspectives, Elsevier, vol. 15(C), pages 1-1.
  19. Caputo, Vincenzina & Scarpa, Riccardo & Nayga, Rodolfo M. & Ortega, David L., 2018. "Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions," Journal of choice modelling, Elsevier, vol. 28(C), pages 10-27.
  20. Caputo, Vincenzina & Lusk, Jayson L. & Nayga, Rodolfo M., 2018. "Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior," Journal of Economic Behavior & Organization, Elsevier, vol. 145(C), pages 335-351.
  21. Vincenzina Caputo & Ellen J. Van Loo & Riccardo Scarpa & Rodolfo M. Nayga & Wim Verbeke, 2018. "Comparing Serial, and Choice Task Stated and Inferred Attribute Non†Attendance Methods in Food Choice Experiments," Journal of Agricultural Economics, Wiley Blackwell, vol. 69(1), pages 35-57, February.
  22. Claudia Bazzani & Vincenzina Caputo & Rodolfo M. Nayga JR. & Maurizio Canavari, 2017. "Testing Commitment Cost Theory In Choice Experiments," Economic Inquiry, Western Economic Association International, vol. 55(1), pages 383-396, January.
  23. Vincenzina Caputo & Riccardo Scarpa & Rodolfo M. Nayga, 2017. "Cue versus independent food attributes: the effect of adding attributes in choice experiments," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 44(2), pages 211-230.
  24. Belinda L?pez-Gal?n & Tiziana de-Magistris & Vincenzina Caputo, 2017. "The impact of emotional intelligence of consumers when purchasing products with nutritional claims," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(2), pages 275-288.
  25. De Marchi, Elisa & Caputo, Vincenzina & Nayga, Rodolfo M. & Banterle, Alessandro, 2016. "Time preferences and food choices: Evidence from a choice experiment," Food Policy, Elsevier, vol. 62(C), pages 99-109.
  26. Van Loo, Ellen J. & Caputo, Vincenzina & Nayga, Rodolfo M. & Seo, Han-Seok & Zhang, Baoyue & Verbeke, Wim, 2015. "Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes," Ecological Economics, Elsevier, vol. 118(C), pages 215-225.
  27. Sang Hyeon Lee & Doo Bong Han & Vincenzina Caputo & Rodolfo M. Nayga Jr., 2015. "Consumers’ Valuation for a Reduced Salt Product: A Nonhypothetical Choice Experiment," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 563-582, December.
  28. Giovanna Sacchi & Vincenzina Caputo & Rodolfo M. Nayga, 2015. "Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil," Sustainability, MDPI, vol. 7(6), pages 1-20, June.
  29. Van Wezemael, Lynn & Caputo, Vincenzina & Nayga, Rodolfo M. & Chryssochoidis, George & Verbeke, Wim, 2014. "European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments," Food Policy, Elsevier, vol. 44(C), pages 167-176.
  30. Van Loo, Ellen J. & Caputo, Vincenzina & Nayga, Rodolfo M. & Verbeke, Wim, 2014. "Consumers’ valuation of sustainability labels on meat," Food Policy, Elsevier, vol. 49(P1), pages 137-150.
  31. Vincenzina Caputo & Achilleas Vassilopoulos & Rodolfo M. Nayga Jr. & Maurizio Canavari, 2013. "Welfare Effects of Food Miles Labels," Journal of Consumer Affairs, Wiley Blackwell, vol. 47(2), pages 311-327, July.
  32. Caputo, Vincenzina & Nayga, Rodolfo M. Jr. & Scarpa, Riccardo, 2013. "Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 57(4), pages 1-18.
  33. Vincenzina Caputo & Maurizio Canavari & Jr. Rodolfo M. Nayga, 2012. "Valutazione delle preferenze di consumatori campani per un sistema di etichettatura generico sulle "food miles"," Economia agro-alimentare, FrancoAngeli Editore, vol. 14(1), pages 99-115.
  34. Dimech, Marco & Caputo, Vincenzina & Canavari, Maurizio, 2011. "Attitudes of Maltese Consumers Towards Quality in Fruit and Vegetables in Relation to Their Food-Related Lifestyles," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(4), pages 1-16, November.
  35. David L Ortega & Jayson L Lusk & Wen Lin & Vincenzina Caputo, 0. "Predicting responsiveness to information: consumer acceptance of biotechnology in animal products," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 47(5), pages 1644-1667.
  36. Kaminski, Danielle M. & Caputo, Vincenzina & McKendree, Melissa G.S., . "The US Public’s Attitudes on Animal and Worker Welfare in the Dairy and Poultry Industries," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 49(1).

Editorship

  1. European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation.

More information

Research fields, statistics, top rankings, if available.

Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 27 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (17) 2011-10-15 2014-12-03 2014-12-19 2015-05-16 2016-06-14 2018-01-01 2020-05-18 2020-05-25 2021-08-30 2021-08-30 2021-08-30 2021-08-30 2021-08-30 2021-09-06 2022-08-29 2024-08-12 2024-08-19. Author is listed
  2. NEP-DCM: Discrete Choice Models (15) 2014-12-03 2014-12-19 2015-08-07 2016-06-04 2016-06-14 2018-01-01 2018-10-08 2019-08-12 2021-08-30 2021-08-30 2021-09-06 2021-10-18 2022-02-14 2022-08-15 2022-08-29. Author is listed
  3. NEP-EXP: Experimental Economics (9) 2012-06-25 2015-08-07 2016-06-04 2018-01-01 2018-10-01 2018-10-08 2019-08-12 2021-09-06 2022-08-15. Author is listed
  4. NEP-ISF: Islamic Finance (7) 2021-08-30 2021-08-30 2021-08-30 2021-08-30 2021-08-30 2021-08-30 2021-09-06. Author is listed
  5. NEP-UPT: Utility Models and Prospect Theory (2) 2015-08-07 2018-01-01
  6. NEP-ENV: Environmental Economics (1) 2021-08-30
  7. NEP-HIS: Business, Economic and Financial History (1) 2022-02-14

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