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Ways forward for resilience research in agroecosystems

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  • Peterson, Caitlin A.
  • Eviner, Valerie T.
  • Gaudin, Amélie C.M.

Abstract

Agroecosystems are on both the receiving and contributing ends of increasingly demanding climatic and environmental conditions. Maintaining productive systems under resource scarcity and multiplicative stresses requires precise monitoring and systems-scale planning. By incorporating ecological resilience into agroecosystems research we can gain valuable insight into agroecosystem identity, change, responsivity, and performance under stress, but only if we move away from resilience as a mere touchstone concept. Using the productivity, stability, resistance, and recovery of system processes as a basic framework for resilience monitoring, we propose quantitative research approaches to tackle the continuing lack of biophysical, field-scale indicators needed to lend insight into dynamic resilience variables and mechanisms. We emphasize the importance of considering productive functions, sources of system regulation and disturbance, and cross-scale interactions when applying resilience theory to agroecosystems. Agroecosystem resilience research requires understanding of multiple scales and speeds of influence both above and below the focal scale. When these considerations are addressed, resilience theory can add tangible value to agroecosystems research, both for the purposes of monitoring current systems and of planning future systems that can reconcile productivity and sustainability goals.

Suggested Citation

  • Peterson, Caitlin A. & Eviner, Valerie T. & Gaudin, Amélie C.M., 2018. "Ways forward for resilience research in agroecosystems," Agricultural Systems, Elsevier, vol. 162(C), pages 19-27.
    • Handle: RePEc:eee:agisys:v:162:y:2018:i:c:p:19-27
    DOI: 10.1016/j.agsy.2018.01.011
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    13. Tim Seipel & Suzanne L. Ishaq & Christian Larson & Fabian D. Menalled, 2022. "Weed Communities in Winter Wheat: Responses to Cropping Systems under Different Climatic Conditions," Sustainability, MDPI, vol. 14(11), pages 1-13, June.
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    15. Adam M. Komarek, 2018. "Conservation agriculture in western China increases productivity and profits without decreasing resilience," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(5), pages 1251-1262, October.
    16. Subodh Adhikari & Arjun Adhikari & David K. Weaver & Anton Bekkerman & Fabian D. Menalled, 2019. "Impacts of Agricultural Management Systems on Biodiversity and Ecosystem Services in Highly Simplified Dryland Landscapes," Sustainability, MDPI, vol. 11(11), pages 1-16, June.
    17. A. Koocheki & M. Nassiri Mahallati & M. Bannayan & F. Yaghoubi, 2022. "Simulating resilience of rainfed wheat–based cropping systems of Iran under future climate change," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 27(4), pages 1-30, April.
    18. T. S. Amjath-Babu & Timothy J. Krupnik & Shakuntala H. Thilsted & Andrew J. McDonald, 2020. "Key indicators for monitoring food system disruptions caused by the COVID-19 pandemic: Insights from Bangladesh towards effective response," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 761-768, August.
    19. Yevheniia Varyvoda & Douglas Taren, 2022. "Considering Ecosystem Services in Food System Resilience," IJERPH, MDPI, vol. 19(6), pages 1-16, March.
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