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Is Aquaculture Pro-Poor? Empirical Evidence of Impacts on Fish Consumption in Bangladesh

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Cited by:

  1. Tarun Goswami & Somnath Ghosal, 2022. "From rice fields to brackish water farms: changing livelihoods in agrarian coastal Bengal, India," Asia-Pacific Journal of Regional Science, Springer, vol. 6(2), pages 453-484, June.
  2. Xavier Tezzo & Simon R. Bush & Peter Oosterveer & Ben Belton, 2021. "Food system perspective on fisheries and aquaculture development in Asia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 73-90, February.
  3. Dasgupta, Susmita & Mustafa, Golam & Paul, Tapas & Wheeler, David, 2021. "The socioeconomics of fish consumption and child health: An observational cohort study from Bangladesh," World Development, Elsevier, vol. 137(C).
  4. Thilsted, Shakuntala Haraksingh & Thorne-Lyman, Andrew & Webb, Patrick & Bogard, Jessica Rose & Subasinghe, Rohana & Phillips, Michael John & Allison, Edward Hugh, 2016. "Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era," Food Policy, Elsevier, vol. 61(C), pages 126-131.
  5. Simon Oosting & Jan Lee & Marc Verdegem & Marion Vries & Adriaan Vernooij & Camila Bonilla-Cedrez & Kazi Kabir, 2022. "Farmed animal production in tropical circular food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 273-292, February.
  6. Asche, Frank & Bellemare, Marc F. & Roheim, Cathy & Smith, Martin D. & Tveteras, Sigbjørn, 2015. "Fair Enough? Food Security and the International Trade of Seafood," World Development, Elsevier, vol. 67(C), pages 151-160.
  7. Jessica M. Scott & Ben Belton & Kristi Mahrt & Shakuntala H. Thilsted & Jessica R. Bogard, 2023. "Food systems transformation, animal-source foods consumption, inequality, and nutrition in Myanmar," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(5), pages 1345-1364, October.
  8. Ceballos, Adams & Dresdner-Cid, Jorge David & Quiroga-Suazo, Miguel Ángel, 2018. "Does the location of salmon farms contribute to the reduction of poverty in remote coastal areas? An impact assessment using a Chilean case study," Food Policy, Elsevier, vol. 75(C), pages 68-79.
  9. Abu Nasar Abdullah & Bronwyn Myers & Natasha Stacey & Kerstin K. Zander & Stephen T. Garnett, 2017. "The impact of the expansion of shrimp aquaculture on livelihoods in coastal Bangladesh," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(5), pages 2093-2114, October.
  10. Belton, Ben & Hein, Aung & Htoo, Kyan & Kham, L. Seng & Nischan, Ulrike & Reardon, Thomas & Boughton, Duncan, 2015. "• Aquaculture in Transition: Value Chain Transformation, Fish and Food Security in Myanmar," Food Security International Development Working Papers 230981, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  11. Gal Hochman & Eithan Hochman & Nadav Naveh & David Zilberman, 2018. "The Synergy between Aquaculture and Hydroponics Technologies: The Case of Lettuce and Tilapia," Sustainability, MDPI, vol. 10(10), pages 1-19, September.
  12. Lipper, Leslie & Cavatassi, Romina & Symons, Ricci & Gordes, Alashiya & Page, Oliver, 2022. "IFAD Research Series 85: Financing climate adaptation and resilient agricultural livelihoods," IFAD Research Series 322020, International Fund for Agricultural Development (IFAD).
  13. Gheorghe Adrian ZUGRAVU & Kamel Ibrahim KAMEL & Maria Magdalena TUREK RAHOVEANU & Marian Tiberiu COADA & Stefan Mihai PETREA & Alexandru Cristian BANDI & Mirela CRETU & Ira Adeline CHIHAIA, 2017. "Development Smart Water Aquaponics Model," Risk in Contemporary Economy, "Dunarea de Jos" University of Galati, Faculty of Economics and Business Administration, pages 456-464.
  14. Assem Abu Hatab & Maria Eduarda Rigo Cavinato & Carl Johan Lagerkvist, 2019. "Urbanization, livestock systems and food security in developing countries: A systematic review of the literature," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 279-299, April.
  15. Cárdenas-Retamal, Roberto & Dresdner-Cid, Jorge & Ceballos-Concha, Adams, 2021. "Impact assessment of salmon farming on income distribution in remote coastal areas: The Chilean case," Food Policy, Elsevier, vol. 101(C).
  16. Rashid, Shahidur & Minot, Nicholas & Lemma, Solomon, 2016. "Does a “Blue Revolution†help the poor? Evidence from Bangladesh," IFPRI discussion papers 1576, International Food Policy Research Institute (IFPRI).
  17. Baten, Md A. & Sarker, A.K., 2020. "Rapid Assessment of subsistence fishing and poultry rearing along with horticulture among the household beneficiaries of Phase 3 of Suchana program in Sylhet and Moulvibazar," Monographs, The WorldFish Center, number 40906, April.
  18. Toufique, K A, 2015. "Some Thoughts on Hilsa Exports and Management in Bangladesh," Bangladesh Development Studies, Bangladesh Institute of Development Studies (BIDS), vol. 38(2), pages 115-127, June.
  19. Baten, Md. A. & Sarker, A.K. & Dickson, M.W. & Thilsted, S.H. & Byrd, K.A., 2018. "Annual performance assessment of Suchana nutrition sensitive fish and vegetable production in Sylhet and Moulvibazar," Monographs, The WorldFish Center, number 40865, April.
  20. A. B. M. Mahfuzul Haque & Madan Mohan Dey, 2017. "Impacts of community-based fish culture in seasonal floodplains on income, food security and employment in Bangladesh," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(1), pages 25-38, February.
  21. Shahidur Rashid & Nicholas Minot & Solomon Lemma, 2019. "Does a “Blue Revolution” help the poor? Evidence from Bangladesh," Agricultural Economics, International Association of Agricultural Economists, vol. 50(2), pages 139-150, March.
  22. Belton, Ben & Hein, Aung & Htoo, Kyan & Kham, L. Seng & Nischan, Ulrike & Reardon, Thomas & Boughton, Duncan, 2015. "Aquaculture In Transition: Value Chain Transformation, Fish And Food Security In Myanmar," Feed the Future Innovation Lab for Food Security Policy Research Papers 259027, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
  23. Bassett, Hannah R. & Lau, Jacqueline & Giordano, Christopher & Suri, Sharon K. & Advani, Sahir & Sharan, Sonia, 2021. "Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains," World Development, Elsevier, vol. 143(C).
  24. Asche, Frank & Smith, Martin D., 2018. "Viewpoint: Induced Innovation in Fisheries and Aquaculture," Food Policy, Elsevier, vol. 76(C), pages 1-7.
  25. Dasgupta, Susmita & Huq, Mainul & Mustafa, Md. Golam & Sobhan, Md. Istiak & Wheeler, David, 2017. "The Impact of Aquatic Salinization on Fish Habitats and Poor Communities in a Changing Climate: Evidence from Southwest Coastal Bangladesh," Ecological Economics, Elsevier, vol. 139(C), pages 128-139.
  26. Lenis Saweda O. Liverpool‐Tasie & Awa Sanou & Thomas Reardon & Ben Belton, 2021. "Demand for Imported versus Domestic Fish in Nigeria," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(3), pages 782-804, September.
  27. Amelie Bernzen & Ellen Mangnus & Franziska Sohns, 2022. "Diversify, produce or buy? An analysis of factors contributing to household dietary diversity among shrimp and non-shrimp farmers in coastal Bangladesh," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(3), pages 741-761, June.
  28. Béné, Christophe & Arthur, Robert & Norbury, Hannah & Allison, Edward H. & Beveridge, Malcolm & Bush, Simon & Campling, Liam & Leschen, Will & Little, David & Squires, Dale & Thilsted, Shakuntala H. &, 2016. "Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction: Assessing the Current Evidence," World Development, Elsevier, vol. 79(C), pages 177-196.
  29. Gheorghe Adrian ZUGRAVU & Kamel Ibrahim KAMEL & Maria Magdalena TUREK RAHOVEANU & Marian Tiberiu COADA & Stefan Mihai PETREA & Alexandru Cristian BANDI & Mirela CRETU & Ira Adeline CHIHAIA, 2017. "Development Smart Water Aquaponics Model," Proceedings RCE 2017, Editura Lumen, vol. 0, pages 456-464, November.
  30. Oosting, Simon & van der Lee, Jan & Verdegem, Marc & de Vries, Marion & Vernooij, Adriaan & Bonilla-Cedrez, Camila & Kabir, Kazi, 2022. "IFAD Research Series 84: Farmed animal production in tropical circular food systems," IFAD Research Series 322018, International Fund for Agricultural Development (IFAD).
  31. Tran, Nhuong & Chu, Long & Chan, Chin Yee & Peart, Jeffrey & Nasr-Allah, Ahmed M. & Charo-Karisa, Harrison, 2022. "Prospects of fish supply-demand and its implications for food and nutrition security in Egypt," SocArXiv pbdkg, Center for Open Science.
  32. repec:lic:licosd:41419 is not listed on IDEAS
  33. Naylor, Rosamond & Fang, Safari & Fanzo, Jessica, 2023. "A global view of aquaculture policy," Food Policy, Elsevier, vol. 116(C).
  34. Belton, B. & Ahmed, N. & Murshed-e-Jahan, K., 2014. "Aquaculture, employment, poverty, food security and well-being in Bangladesh: A comparative study," Monographs, The WorldFish Center, number 40464, April.
  35. Constanza Gonzalez Parrao & Shannon Shisler & Marta Moratti & Cem Yavuz & Arnab Acharya & John Eyers & Birte Snilstveit, 2021. "Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐ and middle‐income countries: A systematic review and meta‐analysis," Campbell Systematic Reviews, John Wiley & Sons, vol. 17(4), December.
  36. Chu Qin & Wei Zhang, 2022. "Green, poverty reduction and spatial spillover: an analysis from 21 provinces of China," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 13610-13629, December.
  37. Constanza Gonzalez Parrao & Marta Moratti & Shannon Shisler & Birte Snilstveit & John Eyers, 2021. "PROTOCOL: Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐ and middle‐income countries: A systematic review and meta‐analysis," Campbell Systematic Reviews, John Wiley & Sons, vol. 17(3), September.
  38. Steven Gronau & Etti Winter & Ulrike Grote, 2020. "Aquaculture, fish resources and rural livelihoods: a village CGE analysis from Namibia’s Zambezi Region," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(2), pages 615-642, February.
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