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Exploring changes in world ruminant production systems

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  1. Salou, Thibault & van der Werf, Hayo M.G. & Levert, Fabrice & Forslund, Agneta & Hercule, Jonathan & Le Mouël, Chantal, 2017. "Could EU dairy quota removal favour some dairy production systems over others? The case of French dairy production systems," Agricultural Systems, Elsevier, vol. 153(C), pages 1-10.
  2. Grigera, Gonzalo & Oesterheld, Martin & Pacin, Fernando, 2007. "Monitoring forage production for farmers' decision making," Agricultural Systems, Elsevier, vol. 94(3), pages 637-648, June.
  3. Florian Leblanc & C. Cassen & Thierry Brunelle & Patrice Dumas & Aurélie Méjean, 2014. "Globis final report on Integrated Scenarios D30," CIRED Working Papers hal-01300545, HAL.
  4. Anna Lungarska & Thierry Brunelle & Raja Chakir & Pierre‐Alain Jayet & Rémi Prudhomme & Stéphane De Cara & Jean‐Christophe Bureau, 2023. "Halving mineral nitrogen use in European agriculture: Insights from multi‐scale land‐use models," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(3), pages 1529-1550, September.
  5. Dutilly, Céline & Alary, Véronique & Bonnet, Pascal & Lesnoff, Matthieu & Fandamu, Paul & de Haan, Cees, 2020. "Multi-scale assessment of the livestock sector for policy design in Zambia," Journal of Policy Modeling, Elsevier, vol. 42(2), pages 401-418.
  6. Ujjayant Chakravorty & Marie-Hélène Hubert & Linda Nøstbakken, 2009. "Fuel Versus Food," Annual Review of Resource Economics, Annual Reviews, vol. 1(1), pages 645-663, September.
    • Ujjayant Chakravorty & Marie-Hélène Hubert & Linda Nøstbakken, 2009. "Fuel Versus Food," Post-Print halshs-01117673, HAL.
    • Chakravorty, Ujjayant & Hubert, Marie-Helene & Nostbakken, Linda, 2009. "Fuel versus Food," Working Papers 2009-20, University of Alberta, Department of Economics.
  7. Ben Henderson & Stefan Frank & Petr Havlik & Hugo Valin, 2021. "Policy strategies and challenges for climate change mitigation in the Agriculture, Forestry and Other Land Use (AFOLU) sector," OECD Food, Agriculture and Fisheries Papers 149, OECD Publishing.
  8. Alban Thomas, 2020. "Is there a win-win scenario with both limited beef production and reduced beef consumption?," Working Papers hal-02790948, HAL.
  9. Negassa, Asfaw & Jabbar, Mohammad A., 2008. "Livestock ownership, commercial off-take rates and their determinants in Ethiopia," Research Reports 99126, International Livestock Research Institute.
  10. Philippe Faverdin & Hervé Guyomard & Laurence Puillet & Agneta Forslund, 2022. "Specialising and intensifying cattle production for better efficiency and less global warming: contrasting results for milk and meat co-production at different scales," Post-Print hal-03513868, HAL.
  11. Wieser, Christina, 2011. "Determinants of the Growth Elasticity of Poverty Reduction: Why the Impact on Poverty Reduction is Large in Some Developing Countries and Small in Others," Conference papers 332062, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  12. Gingrich, Simone & Lauk, Christian & Krausmann, Fridolin & Erb, Karl-Heinz & Le Noë, Julia, 2021. "Changes in energy and livestock systems largely explain the forest transition in Austria (1830–1910)," Land Use Policy, Elsevier, vol. 109(C).
  13. Kalt, Gerald & Kaufmann, Lisa & Kastner, Thomas & Krausmann, Fridolin, 2021. "Tracing Austria's biomass consumption to source countries: A product-level comparison between bioenergy, food and material," Ecological Economics, Elsevier, vol. 188(C).
  14. Fan Jiao & Lili Nie & Jiayuan Shao & Ying Wang & Yihan Du & Xiaofeng Guo & Hong Feng & Zhenyu Liu, 2023. "Water Footprint Analysis of Sheep and Goat from Various Production Systems in Northern China," Sustainability, MDPI, vol. 15(13), pages 1-17, July.
  15. Bosire, Caroline K. & Krol, Maarten S. & Mekonnen, Mesfin M. & Ogutu, Joseph O. & de Leeuw, Jan & Lannerstad, Mats & Hoekstra, Arjen Y., 2016. "Meat and milk production scenarios and the associated land footprint in Kenya," Agricultural Systems, Elsevier, vol. 145(C), pages 64-75.
  16. T. Brunelle & P. Dumas & W. Ben Aoun & Benoit Gabrielle, 2018. "Unravelling Land-Use Change Mechanisms at Global and Regional Scales," Biophysical Economics and Resource Quality, Springer, vol. 3(3), pages 1-14, September.
  17. Rodríguez-Ortega, T. & Olaizola, A.M. & Bernués, A., 2018. "A novel management-based system of payments for ecosystem services for targeted agri-environmental policy," Ecosystem Services, Elsevier, vol. 34(PA), pages 74-84.
  18. Vaiknoras, Kate & Kiker, Greg & Nkonya, Ephraim & Morgan, Savannah & Beckman, Jayson & Johnson, Michael E. & Ivanic, Maros, 2024. "The Effect of Climate Change on Herbaceous Biomass and Implications for Global Cattle Production," Economic Research Report 347200, United States Department of Agriculture, Economic Research Service.
  19. F. Souty & T. Brunelle & P. Dumas & B. Dorin, & P. Ciais & R. Crassous, 2012. "The Nexus Land-Use Model, an Approach Articulating Biophysical Potentials and Economic Dynamics to Model Competition for Land-Uses," Working Papers 2012.16, Fondazione Eni Enrico Mattei.
  20. Peters, Christian J. & Picardy, Jamie A. & Darrouzet-Nardi, Amelia & Griffin, Timothy S., 2014. "Feed conversions, ration compositions, and land use efficiencies of major livestock products in U.S. agricultural systems," Agricultural Systems, Elsevier, vol. 130(C), pages 35-43.
  21. Andrée, Bo Pieter Johannes & Diogo, Vasco & Koomen, Eric, 2017. "Efficiency of second-generation biofuel crop subsidy schemes: Spatial heterogeneity and policy design," Renewable and Sustainable Energy Reviews, Elsevier, vol. 67(C), pages 848-862.
  22. Stefan Frank & Robert Beach & Petr Havlík & Hugo Valin & Mario Herrero & Aline Mosnier & Tomoko Hasegawa & Jared Creason & Shaun Ragnauth & Michael Obersteiner, 2018. "Structural change as a key component for agricultural non-CO2 mitigation efforts," Nature Communications, Nature, vol. 9(1), pages 1-8, December.
  23. Wirsenius, Stefan & Azar, Christian & Berndes, Göran, 2010. "How much land is needed for global food production under scenarios of dietary changes and livestock productivity increases in 2030?," Agricultural Systems, Elsevier, vol. 103(9), pages 621-638, November.
  24. Stehfest, Elke & Berg, Maurits van den & Woltjer, Geert & Msangi, Siwa & Westhoek, Henk, 2013. "Options to reduce the environmental effects of livestock production – Comparison of two economic models," Agricultural Systems, Elsevier, vol. 114(C), pages 38-53.
  25. Jabbar, Mohammad A., 2009. "Estimation of Private Stock of Rice in Bangladesh:In Search of a Practicable Methodology," Research Reports 208729, International Livestock Research Institute.
  26. Kalt, Gerald & Mayer, Andreas & Haberl, Helmut & Kaufmann, Lisa & Lauk, Christian & Matej, Sarah & Röös, Elin & Theurl, Michaela C. & Erb, Karl-Heinz, 2021. "Exploring the option space for land system futures at regional to global scales: The diagnostic agro-food, land use and greenhouse gas emission model BioBaM-GHG 2.0," Ecological Modelling, Elsevier, vol. 459(C).
  27. Keyu Bao & Rushikesh Padsala & Volker Coors & Daniela Thrän & Bastian Schröter, 2021. "A GIS-Based Simulation Method for Regional Food Potential and Demand," Land, MDPI, vol. 10(8), pages 1-18, August.
  28. Xiuzhi Chen & Yue Hou & Thomas Kastner & Liu Liu & Yuqian Zhang & Tuo Yin & Mo Li & Arunima Malik & Mengyu Li & Kelly R. Thorp & Siqi Han & Yaoze Liu & Tahir Muhammad & Jianguo Liu & Yunkai Li, 2023. "Physical and virtual nutrient flows in global telecoupled agricultural trade networks," Nature Communications, Nature, vol. 14(1), pages 1-12, December.
  29. Havlik, Petr & Herrero, Mario & Mosnier, Aline & Obersteiner, Michael & Schmid, Erwin & Fuss, Sabine & Schneider, Uwe A., 2011. "Production system based global livestock sector modeling: Good news for the future," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114552, European Association of Agricultural Economists.
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