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The Adoption of Genetically Engineered Alfalfa, Canola and Sugarbeets in the United States

Author

Listed:
  • Fernandez-Cornejo, Jorge
  • Wechsler, Seth J.
  • Milkove, Daniel

Abstract

This report uses data from USDA’s 2013 Agricultural Resource Management Survey (ARMS) to analyze the adoption of GE alfalfa, canola, and sugarbeets in the United States. It also discusses legal/regulatory issues associated with the commercialization of these crops, trends in adoption rates, and the economic impacts of adoption.

Suggested Citation

  • Fernandez-Cornejo, Jorge & Wechsler, Seth J. & Milkove, Daniel, 2016. "The Adoption of Genetically Engineered Alfalfa, Canola and Sugarbeets in the United States," Economic Information Bulletin 262136, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersib:262136
    DOI: 10.22004/ag.econ.262136
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    References listed on IDEAS

    as
    1. Fernandez-Cornejo, Jorge & McBride, William D., 2002. "Adoption Of Bioengineered Crops," Agricultural Economic Reports 33957, United States Department of Agriculture, Economic Research Service.
    2. Livingston, Michael & Fernandez-Cornejo, Jorge & Unger, Jesse & Osteen, Craig & Schimmelpfennig, David & Park, Tim & Lambert, Dayton, 2015. "The Economics of Glyphosate Resistance Management in Corn and Soybean Production," Economic Research Report 205083, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Scheitrum, Daniel & Schaefer, K. Aleks & Nes, Kjersti, 2020. "Realized and potential global production effects from genetic engineering," Food Policy, Elsevier, vol. 93(C).
    2. Kjersti Nes & K. Aleks Schaefer & Daniel P. Scheitrum, 2022. "Global Food Trade and the Costs of Non‐Adoption of Genetic Engineering," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(1), pages 70-91, January.

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