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COVID-19 Working Paper: International Food Security Assessment, 2020-2030: COVID-19 Update and Impacts of Food Insecurity

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Listed:
  • Baquedano, Felix
  • Zereyesus, Yacob Abrehe
  • Christensen, Cheryl
  • Valdes, Constanza

Abstract

Updated analysis estimates that in 2020, there will be 921 million food-insecure people, an increase of 160 million from the pre-pandemic estimate, and almost double the pre-COVID-19 estimate published in the ERS August 2020 International Food Security Assessment, 2020-2030.

Suggested Citation

  • Baquedano, Felix & Zereyesus, Yacob Abrehe & Christensen, Cheryl & Valdes, Constanza, 2021. "COVID-19 Working Paper: International Food Security Assessment, 2020-2030: COVID-19 Update and Impacts of Food Insecurity," Administrative Publications 309399, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersap:309399
    DOI: 10.22004/ag.econ.309399
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    References listed on IDEAS

    as
    1. Yunjong Eo & James Morley, 2022. "Why Has the U.S. Economy Stagnated since the Great Recession?," The Review of Economics and Statistics, MIT Press, vol. 104(2), pages 246-258, May.
    2. Christensen, Cheryl, 2018. "Progress and Challenges in Global Food Security," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 0(01), February.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Farris, Jarrad & Morgan, Stephen & Johnson, Michael E., 2022. "COVID-19 Working Paper: The COVID-19 Pandemic and Changes in Greenfield Foreign Direct Investment in Africa," USDA Miscellaneous 329078, United States Department of Agriculture.
    2. Edward Balistreri & Felix Baquedano & John C. Beghin, 2022. "The impact of COVID‐19 and associated policy responses on global food security," Agricultural Economics, International Association of Agricultural Economists, vol. 53(6), pages 855-869, November.
    3. Bloem, Jeffrey & Farris, Jarrad, 2021. "COVID-19 Working Paper: The COVID-19 Pandemic and Food Security in Low- and Middle-Income Countries: A Review of the Emerging Microeconomic Literature," Administrative Publications 327341, United States Department of Agriculture, Economic Research Service.

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    Keywords

    Food Security and Poverty;

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