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Producer response to public disclosure of food-safety information

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  • Bovay, J.
  • Ollinger, M.

Abstract

Beginning in 2003, the USDA s Food Safety and Inspection Service (FSIS) embarked on a series of changes to the regulations regarding testing of chicken carcasses for Salmonella and permissible test outcomes. In particular, FSIS announced in 2003 that regulations would soon change; tightened the standard in 2006, and publicly reported the names of plants with poor performance starting in 2008. This article examines the effects of this series of regulatory changes on Salmonella test outcomes for young-chicken slaughter plants. We find that, while public disclosure of information improved Salmonella test outcomes, the effects were relatively homogeneous across well-performing and poorly-performing plants. The announcement of pending regulatory change in 2003 had a strong effect on the poorest-performing plants. We conclude that buyers failure to fully unravel information about chicken plants and other market mechanisms (such as contractual requirements) may have driven the somewhat surprising results. Acknowledgement :

Suggested Citation

  • Bovay, J. & Ollinger, M., 2018. "Producer response to public disclosure of food-safety information," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277159, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae18:277159
    DOI: 10.22004/ag.econ.277159
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    Cited by:

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    2. Ollinger, Michael E. & Lim, Kar Ho & Evans, Peter, 2024. "Salmonella Control in Chickens: 2000-2014," 2024 Annual Meeting, July 28-30, New Orleans, LA 343832, Agricultural and Applied Economics Association.
    3. Zhou, Jiehong & Jin, Yu & Liang, Qiao, 2022. "Effects of regulatory policy mixes on traceability adoption in wholesale markets: Food safety inspection and information disclosure," Food Policy, Elsevier, vol. 107(C).
    4. Zhou, Jiehong & Jin, Yu & Liang, Qiao, 2021. "Quality inspection, information disclosure and wholesale vendors’ traceability adoption," 2021 Annual Meeting, August 1-3, Austin, Texas 313943, Agricultural and Applied Economics Association.
    5. Lin, Wen & Ma, Baojie & Liang, Jiangyuan & Jin, Shaosheng, 2024. "Price response to government disclosure of food safety information in developing markets," Food Policy, Elsevier, vol. 123(C).
    6. Bahalou Horeh, Marziyeh & Elbakidze, Levan, 2020. "Economic Efficiency of Food Safety Modernization Act: Preventing Illnesses from Contaminated Water," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304637, Agricultural and Applied Economics Association.

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