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Present and future water requirements for feeding humanity

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  • M. Falkenmark
  • J. Rockström
  • L. Karlberg

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  • M. Falkenmark & J. Rockström & L. Karlberg, 2009. "Present and future water requirements for feeding humanity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 59-69, February.
    • Handle: RePEc:spr:ssefpa:v:1:y:2009:i:1:p:59-69
    DOI: 10.1007/s12571-008-0003-x
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    References listed on IDEAS

    as
    1. Molden, David, 2007. "Water for food, water for life: a comprehensive assessment of water management in agriculture," IWMI Books, Reports H040193, International Water Management Institute.
    2. Molden, David, 2007. "Water for food, water for life: a comprehensive assessment of water management in agriculture: summary," IWMI Books, Reports H039769, International Water Management Institute.
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    Cited by:

    1. A. Hassan & M. Y. Saari & T. H. Tengku Ismail, 2017. "Virtual water trade in industrial products: evidence from Malaysia," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(3), pages 877-894, June.
    2. Christos Zoumides & Adriana Bruggeman & Theodoros Zachariadis & Stelios Pashiardis, 2013. "Quantifying the Poorly Known Role of Groundwater in Agriculture: the Case of Cyprus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 27(7), pages 2501-2514, May.
    3. Munir Ahmad & Umar Farooq, 2010. "The State of Food Security in Pakistan: Future Challenges and Coping Strategies," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 49(4), pages 903-923.
    4. World Bank [WB], 2016. "High and Dry : Climate Change, Water, and the Economy," Working Papers id:10736, eSocialSciences.
    5. Singh, Naveen P. & Anand, Bhawna & Singh, Surendra, 2020. "Impact of Climate Change on Agriculture in India: Assessment for Agro-Climatic Zones," Policy Papers 344978, ICAR National Institute of Agricultural Economics and Policy Research (NIAP).
    6. Gwenola Yannou-Le Bris & Hiam Serhan, 2018. "La chaîne de valeur des connaissances pour éco-concevoir et éco-innover en alimentaire Études de cas des projets ECOTROPHELIA," Post-Print hal-01813520, HAL.
    7. Liu, Jing & Hertel, Thomas W. & Taheripour, Farzad & Zhu, Tingju & Ringler, Claudia, 2013. "Water Scarcity and International Agricultural Trade," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 155248, Agricultural and Applied Economics Association.
    8. Malin Falkenmark & Charlotte de Fraiture & Margaret J. Vick, 2009. "Global change in four semi‐arid transnational river basins: Analysis of institutional water sharing preparedness," Natural Resources Forum, Blackwell Publishing, vol. 33(4), pages 310-319, November.
    9. Ohrel, Sara Bushey & Choi, Suk-Won & Sohngen, Brent, 2011. "Extending the GTAP Family of Models: A Partial Equilibrium Approach to Measuring the Costs of Carbon Sequestration and Avoided Deforestation," Conference papers 332046, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    10. Goulart, Rafael Ziani & Reichert, José Miguel & Rodrigues, Miriam Fernanda, 2020. "Cropping poorly-drained lowland soils: Alternatives to rice monoculture, their challenges and management strategies," Agricultural Systems, Elsevier, vol. 177(C).
    11. Ahmad, Munir & Iqbal, Muhammad & Farooq, Umar, 2015. "Food Security and its Constraining Factors in South Asia: Challenges and Opportunities," MPRA Paper 72868, University Library of Munich, Germany.
    12. Mekonnen, Mesfin M. & Hoekstra, Arjen Y. & Neale, Christopher M.U. & Ray, Chittaranjan & Yang, Haishun S., 2020. "Water productivity benchmarks: The case of maize and soybean in Nebraska," Agricultural Water Management, Elsevier, vol. 234(C).
    13. White, Robin R. & Brady, Michael, 2014. "Can consumers’ willingness to pay incentivize adoption of environmental impact reducing technologies in meat animal production?," Food Policy, Elsevier, vol. 49(P1), pages 41-49.
    14. A. V. Pastor & A. Palazzo & P. Havlik & H. Biemans & Y. Wada & M. Obersteiner & P. Kabat & F. Ludwig, 2019. "The global nexus of food–trade–water sustaining environmental flows by 2050," Nature Sustainability, Nature, vol. 2(6), pages 499-507, June.
    15. Juan Pablo Giraldo, 2011. "Linking Leaf Senescence to Ecosystem Productivity: Physiological Mechanisms and Ecological Processes," CID Working Papers 51, Center for International Development at Harvard University.
    16. M. E. Gilbert & N. M. Holbrook, 2011. "Limitations to crop diversification for enhancing the resilience of rain-fed subsistence agriculture to drought," CID Working Papers 228, Center for International Development at Harvard University.
    17. Piñeiro-Chousa, Juan & López-Cabarcos, M.Ángeles & Ribeiro-Soriano, Domingo, 2020. "Does investor attention influence water companies’ stock returns?," Technological Forecasting and Social Change, Elsevier, vol. 158(C).
    18. White, Robin R. & Brady, Michael & Capper, Judith L. & Johnson, Kristen A., 2014. "Optimizing diet and pasture management to improve sustainability of U.S. beef production," Agricultural Systems, Elsevier, vol. 130(C), pages 1-12.
    19. Philip Shine & Michael D. Murphy & John Upton, 2020. "A Global Review of Monitoring, Modeling, and Analyses of Water Demand in Dairy Farming," Sustainability, MDPI, vol. 12(17), pages 1-20, September.
    20. María Blanco & Benjamin Van Doorslaer & Wolfgang Britz & Heinz-Peter Witzke, 2012. "Exploring the feasibility of integrating water issues into the CAPRI model," JRC Research Reports JRC77058, Joint Research Centre.
    21. Rachit Saxena & Sai Kranthi Vanga & Jin Wang & Valérie Orsat & Vijaya Raghavan, 2018. "Millets for Food Security in the Context of Climate Change: A Review," Sustainability, MDPI, vol. 10(7), pages 1-31, June.

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