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Extending the GTAP Family of Models: A Partial Equilibrium Approach to Measuring the Costs of Carbon Sequestration and Avoided Deforestation

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  • Ohrel, Sara Bushey
  • Choi, Suk-Won
  • Sohngen, Brent

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  • Ohrel, Sara Bushey & Choi, Suk-Won & Sohngen, Brent, 2011. "Extending the GTAP Family of Models: A Partial Equilibrium Approach to Measuring the Costs of Carbon Sequestration and Avoided Deforestation," Conference papers 332046, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    • Handle: RePEc:ags:pugtwp:332046
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    File URL: https://ageconsearch.umn.edu/record/332046/files/5419.pdf
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    References listed on IDEAS

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    1. Hermann Lotze‐Campen & Christoph Müller & Alberte Bondeau & Stefanie Rost & Alexander Popp & Wolfgang Lucht, 2008. "Global food demand, productivity growth, and the scarcity of land and water resources: a spatially explicit mathematical programming approach," Agricultural Economics, International Association of Agricultural Economists, vol. 39(3), pages 325-338, November.
    2. de Fraiture, Charlotte & Cai, Ximing & Amarasinghe, Upali A. & Rosegrant, Mark W. & Molden, David J., 2004. "Does international cereal trade save water? The impact of virtual water trade on global water use," IWMI Research Reports 92832, International Water Management Institute.
    3. Yang, Hong & Wang, Lei & Zehnder, Alexander J.B., 2007. "Water scarcity and food trade in the Southern and Eastern Mediterranean countries," Food Policy, Elsevier, vol. 32(5-6), pages 585-605.
    4. de Fraiture, Charlotte & Cai, X & Amarasinghe, Upali & Rosegrant, M. & Molden, David, 2004. "Does international cereal trade save water?: the impact of virtual water trade on global water use," IWMI Research Reports H035342, International Water Management Institute.
    5. M. Falkenmark & J. Rockström & L. Karlberg, 2009. "Present and future water requirements for feeding humanity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 59-69, February.
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