IDEAS home Printed from https://ideas.repec.org/a/spr/agrhuv/v38y2021i1d10.1007_s10460-020-10158-x.html
   My bibliography  Save this article

Unearthing the entangled roots of urban agriculture

Author

Listed:
  • Jonathan K. London

    (UC Davis)

  • Bethany B. Cutts

    (North Carolina State University)

  • Kirsten Schwarz

    (UCLA Luskin School of Public Affairs)

  • Li Schmidt

    (UC Davis)

  • Mary L. Cadenasso

    (UC Davis)

Abstract

This study examines urban agriculture (UA) in Sacramento, California (USA), the nation's self-branded “Farm-to-Fork Capital,” in order to highlight UA’s distinct yet entangled roots. The study is based on 24 interviews with a diverse array of UA leaders, conducted as part of a five-year transdisciplinary study of UA in Sacramento. In it, we unearth three primary “taproots” of UA projects, each with its own historical legacies, normative visions, and racial dynamics. In particular, we examine UA projects with “justice taproots,” “health taproots,” and “market taproots.” We use this analysis to understand how different kinds of UA projects are embedded in racial capitalism in ways that transform relationships between people, the city, and food systems. Unearthing these entangled roots helps illuminate UA’s underlying politics, showing how these roots grow in both competitive and symbiotic ways within the soil matrix of racial capitalism. We argue that these roots interact differently with racial capitalism, creating disparities in their growth trajectories. In particular, UA projects associated with the justice taproot are historically underrepresented and undervalued. However, we argue that there are some prospects for building alliances between the UA movement’s three roots, and that these are both promising and problematic.

Suggested Citation

  • Jonathan K. London & Bethany B. Cutts & Kirsten Schwarz & Li Schmidt & Mary L. Cadenasso, 2021. "Unearthing the entangled roots of urban agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 205-220, February.
  • Handle: RePEc:spr:agrhuv:v:38:y:2021:i:1:d:10.1007_s10460-020-10158-x
    DOI: 10.1007/s10460-020-10158-x
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s10460-020-10158-x
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.

    File URL: https://libkey.io/10.1007/s10460-020-10158-x?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Jennifer Sowerwine & Christy Getz & Nancy Peluso, 2015. "The myth of the protected worker: Southeast Asian micro-farmers in California agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(4), pages 579-595, December.
    2. Alison Alkon & Teresa Mares, 2012. "Food sovereignty in US food movements: radical visions and neoliberal constraints," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(3), pages 347-359, September.
    3. Shermain Hardesty & Gail Feenstra & David Visher & Tracy Lerman & Dawn Thilmany-McFadden & Allison Bauman & Tom Gillpatrick & Gretchen Nurse Rainbolt, 2014. "Values-Based Supply Chains," Economic Development Quarterly, , vol. 28(1), pages 17-27, February.
    4. Beth Dixon, 2014. "Learning to see food justice," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(2), pages 175-184, June.
    5. Sam Grey & Raj Patel, 2015. "Food sovereignty as decolonization: some contributions from Indigenous movements to food system and development politics," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 431-444, September.
    6. Philip L. Martin & J. Edward Taylor, 1998. "Poverty Amid Prosperity: Farm Employment, Immigration, and Poverty in California," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(5), pages 1008-1014.
    7. N. Claire Napawan & Stacie A. Townsend, 2016. "The landscape of urban agriculture in California’s capital," Landscape Research, Taylor & Francis Journals, vol. 41(7), pages 780-794, October.
    8. Catarina Passidomo, 2014. "Whose right to (farm) the city? Race and food justice activism in post-Katrina New Orleans," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(3), pages 385-396, September.
    9. Jesus Hernandez, 2009. "Redlining Revisited: Mortgage Lending Patterns in Sacramento 1930–2004," International Journal of Urban and Regional Research, Wiley Blackwell, vol. 33(2), pages 291-313, June.
    10. Daniel Block & Noel Chávez & Erika Allen & Dinah Ramirez, 2012. "Food sovereignty, urban food access, and food activism: contemplating the connections through examples from Chicago," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(2), pages 203-215, June.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Daniel C. Kelly, 2023. "Committing to change? A case study on volunteer engagement at a New Zealand urban farm," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1317-1331, September.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Sara A. L. Smaal & Joost Dessein & Barend J. Wind & Elke Rogge, 2021. "Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 709-727, September.
    2. Nathan McClintock & Michael Simpson, 2018. "Stacking functions: identifying motivational frames guiding urban agriculture organizations and businesses in the United States and Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 19-39, March.
    3. Mark Christopher Navin & J. M. Dieterle, 2018. "Cooptation or solidarity: food sovereignty in the developed world," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(2), pages 319-329, June.
    4. Leslie Gray & Laureen Elgert & Antoinette WinklerPrins, 2020. "Theorizing urban agriculture: north–south convergence," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 869-883, September.
    5. Lesli Hoey & Allison Sponseller, 2018. "“It’s hard to be strategic when your hair is on fire”: alternative food movement leaders’ motivation and capacity to act," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(3), pages 595-609, September.
    6. Marney E. Isaac & S. Ryan Isakson & Bryan Dale & Charles Z. Levkoe & Sarah K. Hargreaves & V. Ernesto Méndez & Hannah Wittman & Colleen Hammelman & Jennifer C. Langill & Adam R. Martin & Erin Nelson &, 2018. "Agroecology in Canada: Towards an Integration of Agroecological Practice, Movement, and Science," Sustainability, MDPI, vol. 10(9), pages 1-17, September.
    7. Rangarajan, Anu & Riordan, Molly, 2019. "The Promise of Urban Agriculture: National Study of Commercial Farming in Urban Areas," Analysis 320850, United States Department of Agriculture, Agricultural Marketing Service, Transportation and Marketing Program.
    8. Alana Siegner & Jennifer Sowerwine & Charisma Acey, 2018. "Does Urban Agriculture Improve Food Security? Examining the Nexus of Food Access and Distribution of Urban Produced Foods in the United States: A Systematic Review," Sustainability, MDPI, vol. 10(9), pages 1-27, August.
    9. Helen Coulson & Paul Milbourne, 2021. "Food justice for all?: searching for the ‘justice multiple’ in UK food movements," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 43-58, February.
    10. Taylor Harris Braswell, 2018. "Fresh food, new faces: community gardening as ecological gentrification in St. Louis, Missouri," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(4), pages 809-822, December.
    11. David McIvor & James Hale, 2015. "Urban agriculture and the prospects for deep democracy," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(4), pages 727-741, December.
    12. Mindy Jewell Price & Alex Latta & Andrew Spring & Jennifer Temmer & Carla Johnston & Lloyd Chicot & Jessica Jumbo & Margaret Leishman, 2022. "Agroecology in the North: Centering Indigenous food sovereignty and land stewardship in agriculture “frontiers”," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1191-1206, December.
    13. Jorge Coque & Pilar L. González-Torre, 2017. "Adapting Nonprofit Resources to New Social Demands: The Food Banks in Spain," Sustainability, MDPI, vol. 9(4), pages 1-16, April.
    14. Ashleigh Domingo & Kerry-Ann Charles & Michael Jacobs & Deborah Brooker & Rhona M. Hanning, 2021. "Indigenous Community Perspectives of Food Security, Sustainable Food Systems and Strategies to Enhance Access to Local and Traditional Healthy Food for Partnering Williams Treaties First Nations (Onta," IJERPH, MDPI, vol. 18(9), pages 1-15, April.
    15. Emily Reid-Musson & Ellen MacEachen & Mary Beckie & Lars Hallström, 2022. "Work without workers: legal geographies of family farm exclusions from labour laws in Alberta, Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(3), pages 1027-1038, September.
    16. Kathrin Specht & Rosemarie Siebert & Susanne Thomaier, 2016. "Perception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(4), pages 753-769, December.
    17. Joshua Sbicca & India Luxton & James Hale & Kassandra Roeser, 2019. "Collaborative Concession in Food Movement Networks: The Uneven Relations of Resource Mobilization," Sustainability, MDPI, vol. 11(10), pages 1-21, May.
    18. Alia DeLong & Marilyn E. Swisher & Carlene A. Chase & Tracy Irani & Jorge Ruiz-Menjivar, 2023. "The Roots of First-Generation Farmers: The Role of Inspiration in Starting an Organic Farm," Land, MDPI, vol. 12(6), pages 1-20, June.
    19. Hyejin Kim, 2022. "South and/or north: an indigenous seed movement in South Korea and the multiple bases of food sovereignty," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 521-533, June.
    20. Grace Melo & Gregory Colson & Octavio A. Ramirez, 2014. "Hispanic American Opinions toward Immigration and Immigration Policy Reform Proposals," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 36(4), pages 604-622.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:agrhuv:v:38:y:2021:i:1:d:10.1007_s10460-020-10158-x. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.