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Innovation and valorization in supply chain network

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  • Luigi Cembalo

Abstract

Organizations, institutions and new governance mechanisms are taking place in the domain of innovation and valorization of the agrifood sector. Though not new in the literature, this topic is capturing the interest of scholars. It refers to the analysis of new organizations and governance frameworks in the agribusiness. Since this subject needs a deeper analysis, a platform of scientific-based discussion has been built, namely through the eleventh conference of the Wageningen International Conference on Chain and Network Management (WICaNeM) that was held in Capri (Italy) in June 2014 thanks to joining forces of three universities: Wageningen (NL), Bonn (DE) and Naples Federico II (ITA). WICaNeM is a well-known conference concerning management, economics, innovation, valorization and organization of chains and networks in a Life Sciences context. Thanks to Agricultural and Food Economics journal the 2014 conference benefits of a special issue where a selection of five papers were selected. In this short paper a brief presentation of those papers is provided. Copyright Cembalo; licensee Springer. 2015

Suggested Citation

  • Luigi Cembalo, 2015. "Innovation and valorization in supply chain network," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 3(1), pages 1-4, December.
    • Handle: RePEc:spr:agfoec:v:3:y:2015:i:1:p:1-4:10.1186/s40100-014-0028-8
    DOI: 10.1186/s40100-014-0028-8
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    References listed on IDEAS

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    1. Dentoni, Domenico & Peterson, H. Christopher, 2011. "Multi-Stakeholder Sustainability Alliances: A Signaling Theory Approach," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103978, Agricultural and Applied Economics Association.
    2. Pascucci, Stefano, 2010. "Governance Structure, Perception and Innovation in Credence Food Transactions: The Role of Community Networks," 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100591, International European Forum on System Dynamics and Innovation in Food Networks.
    3. Stephen Toler & Brian C. Briggeman & Jayson L. Lusk & Damian C. Adams, 2009. "Fairness, Farmers Markets, and Local Production," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(5), pages 1272-1278.
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    Cited by:

    1. Clara Cicatiello, 2020. "Alternative food shoppers and the “quantity dilemma”: a study on the determinants of their purchases at alternative markets," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-13, December.
    2. Piermichele La Sala & Raffaele Silvestri & Francesco Contò, 2017. "Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-17, December.

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