Promoting Sustainable Food Consumption: An Agent-Based Model About Outcomes of Small Shop Openings
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Cited by:
- Carlo Genova & Veronica Allegretti, 2024. "Sustainable Food Consumption: Social Representations of Definitions, Drivers, and Obstacles," Sustainability, MDPI, vol. 16(4), pages 1-18, February.
- Marwen Elkamel & Luis Rabelo & Alfonso T. Sarmiento, 2023. "Agent-Based Simulation and Micro Supply Chain of the Food–Energy–Water Nexus for Collaborating Urban Farms and the Incorporation of a Community Microgrid Based on Renewable Energy," Energies, MDPI, vol. 16(6), pages 1-26, March.
- Aleksandra Tošović-Stevanović & Vladimir Ristanović & Dragan Ćalović & Goran Lalić & Milena Žuža & Gorica Cvijanović, 2020. "Small Farm Business Analysis Using the AHP Model for Efficient Assessment of Distribution Channels," Sustainability, MDPI, vol. 12(24), pages 1-15, December.
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Keywords
Sustainable Consumption; Agent-Based Modelling; Farmers’ Market; Consumer Behaviour; Consumer Networks; Location-Allocation Problem;All these keywords.
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