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Pelleting Vineyard Pruning at Low Cost with a Mobile Technology

Author

Listed:
  • Giuseppe Toscano

    (Department of Agriculture, Università Politecnica delle Marche, 60131 Ancona, Italy)

  • Vincenzo Alfano

    (Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria (CREA), Centro di Ricerca Ingegneria e Trasformazioni agroalimentari, Via della Pascolare, 16, Monterotondo, 00015 Roma, Italia)

  • Antonio Scarfone

    (Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria (CREA), Centro di Ricerca Ingegneria e Trasformazioni agroalimentari, Via della Pascolare, 16, Monterotondo, 00015 Roma, Italia)

  • Luigi Pari

    (Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria (CREA), Centro di Ricerca Ingegneria e Trasformazioni agroalimentari, Via della Pascolare, 16, Monterotondo, 00015 Roma, Italia)

Abstract

The goal of this work was to test a patented pruning harvester and a mobile pelleting system specifically designed for the vineyard agripellet chain. Biomass was characterized before and after storage and after the pelleting stage. The performance, the fuel consumption, and the work quality of the harvester were assessed together with the productivity and the power consumption of the mobile pelleting system. Production costs of pellet were estimated for the whole logistic chain, considering two scenarios: Storage and pelleting directly at the farm site or at a dedicated location at variable distance from the fields. For comparison, the direct production of chips without pelleting was considered. Results indicate that harvester performance was quite good and comparable with commercial solutions; the chips produced exhibited excellent storage performance, allowing direct pelleting without forced drying; the pellet quality was good comparable with that produced from forestry biomass. From an economic point of view, in-field pelleting was the most cost-effective solution, with a good margin of profit up to 57€ t −1 ; on the other hand, when transport to an intermediate storage center is necessary, profit margin reduces gradually and fades off at an average 50 km distance from the fields.

Suggested Citation

  • Giuseppe Toscano & Vincenzo Alfano & Antonio Scarfone & Luigi Pari, 2018. "Pelleting Vineyard Pruning at Low Cost with a Mobile Technology," Energies, MDPI, vol. 11(9), pages 1-17, September.
  • Handle: RePEc:gam:jeners:v:11:y:2018:i:9:p:2477-:d:170460
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    References listed on IDEAS

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    1. Andrea Acampora & Vincenzo Civitarese & Giulio Sperandio & Negar Rezaei, 2021. "Qualitative Characterization of the Pellet Obtained from Hazelnut and Olive Tree Pruning," Energies, MDPI, vol. 14(14), pages 1-15, July.
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    3. Kang, Kang & Klinghoffer, Naomi B. & ElGhamrawy, Islam & Berruti, Franco, 2021. "Thermochemical conversion of agroforestry biomass and solid waste using decentralized and mobile systems for renewable energy and products," Renewable and Sustainable Energy Reviews, Elsevier, vol. 149(C).
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    5. Andrzej Greinert & Maria Mrówczyńska & Wojciech Szefner, 2019. "The Use of Waste Biomass from the Wood Industry and Municipal Sources for Energy Production," Sustainability, MDPI, vol. 11(11), pages 1-19, May.
    6. Tianyou Chen & Honglei Jia & Shengwei Zhang & Xumin Sun & Yuqiu Song & Hongfang Yuan, 2020. "Optimization of Cold Pressing Process Parameters of Chopped Corn Straws for Fuel," Energies, MDPI, vol. 13(3), pages 1-21, February.
    7. Vincenzo Civitarese & Andrea Acampora & Giulio Sperandio & Alberto Assirelli & Rodolfo Picchio, 2019. "Production of Wood Pellets from Poplar Trees Managed as Coppices with Different Harvesting Cycles," Energies, MDPI, vol. 12(15), pages 1-16, August.
    8. Francesco Latterini & Walter Stefanoni & Alessandro Suardi & Vincenzo Alfano & Simone Bergonzoli & Nadia Palmieri & Luigi Pari, 2020. "A GIS Approach to Locate a Small Size Biomass Plant Powered by Olive Pruning and to Estimate Supply Chain Costs," Energies, MDPI, vol. 13(13), pages 1-17, July.
    9. Biljana Kulišić & Tajana Radić & Mario Njavro, 2020. "Agro-Pruning for Energy as a Link between Rural Development and Clean Energy Policies," Sustainability, MDPI, vol. 12(10), pages 1-19, May.
    10. Arkadiusz Dyjakon, 2019. "The Influence of Apple Orchard Management on Energy Performance and Pruned Biomass Harvesting for Energetic Applications," Energies, MDPI, vol. 12(4), pages 1-16, February.
    11. Mariusz Jerzy Stolarski & Michał Krzyżaniak & Kazimierz Warmiński & Dariusz Załuski & Ewelina Olba-Zięty, 2020. "Willow Biomass as Energy Feedstock: The Effect of Habitat, Genotype and Harvest Rotation on Thermophysical Properties and Elemental Composition," Energies, MDPI, vol. 13(16), pages 1-17, August.
    12. Bacenetti, Jacopo, 2019. "Heat and cold production for winemaking using pruning residues: Environmental impact assessment," Applied Energy, Elsevier, vol. 252(C), pages 1-1.
    13. Andrzej Greinert & Maria Mrówczyńska & Wojciech Szefner, 2019. "Study on the Possibilities of Natural Use of Ash Granulate Obtained from the Combustion of Pellets from Plant Biomass," Energies, MDPI, vol. 12(13), pages 1-19, July.
    14. Sergio Paniagua & Alba Prado-Guerra & Ana Isabel Neto & Teresa Nunes & Luís Tarelho & Célia Alves & Luis Fernando Calvo, 2020. "Influence of Varieties and Organic Fertilizer in the Elaboration of a New Poplar-Straw Pellet and Its Emissions in a Domestic Boiler," Energies, MDPI, vol. 13(23), pages 1-17, November.
    15. Gianfranco Pergher & Rino Gubiani & Matia Mainardis, 2019. "Field Testing of a Biomass-Fueled Flamer for In-Row Weed Control in the Vineyard," Agriculture, MDPI, vol. 9(10), pages 1-11, September.
    16. Daniele Duca & Giuseppe Toscano, 2022. "Biomass Energy Resources: Feedstock Quality and Bioenergy Sustainability," Resources, MDPI, vol. 11(6), pages 1-6, June.
    17. Marco Ugolini & Lucia Recchia & Heather E. Wray & Jan Wilco Dijkstra & Pavlina Nanou, 2024. "Environmental Assessment of Hydrothermal Treatment of Wet Bio-Residues from Forest-Based and Agro-Industries into Intermediate Bioenergy Carriers," Energies, MDPI, vol. 17(3), pages 1-28, January.
    18. Rodolfo Picchio & Francesco Latterini & Rachele Venanzi & Walter Stefanoni & Alessandro Suardi & Damiano Tocci & Luigi Pari, 2020. "Pellet Production from Woody and Non-Woody Feedstocks: A Review on Biomass Quality Evaluation," Energies, MDPI, vol. 13(11), pages 1-20, June.
    19. Alessio Ilari & Giuseppe Toscano & Ester Foppa Pedretti & Sara Fabrizi & Daniele Duca, 2020. "Environmental Sustainability of Heating Systems Based on Pellets Produced in Mobile and Stationary Plants from Vineyard Pruning Residues," Resources, MDPI, vol. 9(8), pages 1-14, August.

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