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A critical review on anaerobic co-digestion achievements between 2010 and 2013

Author

Listed:
  • Mata-Alvarez, J.
  • Dosta, J.
  • Romero-Güiza, M.S.
  • Fonoll, X.
  • Peces, M.
  • Astals, S.

Abstract

Anaerobic digestion is a commercial reality for several kinds of waste. Nonetheless, anaerobic digestion of single substrates presents some drawbacks linked to substrate characteristics. Anaerobic co-digestion, the simultaneous digestion of two or more substrates, is a feasible option to overcome the drawbacks of mono-digestion and to improve plant׳s economic feasibility. At present, since 50% of the publication has been published in the last two years, anaerobic co-digestion can be considered the most relevant topic within anaerobic digestion research. The aim of this paper is to present a review of the achievements and perspectives of anaerobic co-digestion within the period 2010–2013, which represents a continuation of the previous review made by the authors [3]. In the present review, the publications have been classified as for the main substrate, i.e., animal manures, sewage sludge and biowaste. Animal manures stand as the most reported substrate, agro-industrial waste and the organic fraction of the municipal solid waste being the most reported co-substrate. Special emphasis has been made to the effect of the co-digestion over digestate quality, since land application seems to be the best option for digestate recycling. Traditionally, anaerobic co-digestion between sewage sludge and the organic fraction of the municipal solid waste has been the most reported co-digestion mixture. However, between 2010 and 2013 the publications dealing with fats, oils and greases and algae as sludge co-substrate have increased. This is because both co-substrates can be obtained at the same wastewater treatment plant. In contrast, biowaste as a main substrate has not been as studied as manures or sewage sludge. Finally, three interdisciplinary sections have been written for addressing novelty aspects in anaerobic co-digestion, i.e., pre-treatments, microbial dynamics and modeling. However, much effort needs to be done in these later aspects to better understand and predict anaerobic co-digestion.

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  • Mata-Alvarez, J. & Dosta, J. & Romero-Güiza, M.S. & Fonoll, X. & Peces, M. & Astals, S., 2014. "A critical review on anaerobic co-digestion achievements between 2010 and 2013," Renewable and Sustainable Energy Reviews, Elsevier, vol. 36(C), pages 412-427.
    • Handle: RePEc:eee:rensus:v:36:y:2014:i:c:p:412-427
    DOI: 10.1016/j.rser.2014.04.039
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    References listed on IDEAS

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