Demand elasticities for fresh meat and welfare effects of meat taxes in Germany
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DOI: 10.1016/j.foodpol.2021.102194
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- Hirsch, Stefan, 2022. "Product placement in the meat substitute sector: Evidence from a spatial demand model," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322181, Agricultural and Applied Economics Association.
- Hamzah, Ibnu Nur & Huang, Wei, 2023. "The dynamics of strategically important food preference in Indonesia: An empirical evaluation of consumption pattern and welfare loss," Economic Analysis and Policy, Elsevier, vol. 79(C), pages 435-449.
- Moritz A. Drupp & Ulrike Kornek & Jasper N. Meya & Lutz Sager, 2024. "The Economics of Inequality and the Environment," CESifo Working Paper Series 11036, CESifo.
- Christopher Swann & Mary Kelly, 2023. "Disruption in the meat industry: new technologies in nonmeat substitutes," Business Economics, Palgrave Macmillan;National Association for Business Economics, vol. 58(1), pages 42-60, January.
- Wimmer, Stefan & Stetter, Christian & Schmitt, Jonas & Ringer, Robert, 2022. "Farm-level responses to weather trends," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321221, Agricultural Economics Society - AES.
- Dannenberg, Astrid & Klatt, Charlotte & Weingärtner, Eva, 2024. "The effects of social norms and observability on food choice," Food Policy, Elsevier, vol. 125(C).
- Kimsanova, Barchynai & Sanaev, Golib & Herzfeld, Thomas, 2022. "Dynamics of food consumption during political instability: evidence from Kyrgyzstan," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321213, Agricultural Economics Society - AES.
- Paul Fesenfeld, Lukas & Maier, Maiken & Brazzola, Nicoletta & Stolz, Niklas & Sun, Yixian & Kachi, Aya, 2023. "How information, social norms, and experience with novel meat substitutes can create positive political feedback and demand-side policy change," Food Policy, Elsevier, vol. 117(C).
- Ana Clara Borrego & Rute Abreu & Francisco Alegria Carreira & Filipe Caetano & Ana Lúcia Vasconcelos, 2023. "Environmental Taxation on the Agri-Food Sector and the Farm to Fork Strategy: The Portuguese Case," Sustainability, MDPI, vol. 15(16), pages 1-18, August.
- Dassow, Charline & Almeida, Edilberto, 2024. "Tax on sugary drinks in Brazil: Simulation of impacts on the purchases of non-alcoholic drinks and family welfare," Food Policy, Elsevier, vol. 128(C).
- Alizadeh, Parisa & Mohammadi, Hosein & Shahnoushi, Naser & Saghaian, Sayed, 2024. "Effects of Socio-Economic and Demographic Factors on Meat Consumption Pattern in Iran: A Demand System Approach," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 16(3), September.
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- Wang, Huanhuan & Fan, Xiaoli & Guo, Junjie & Zhao, Qilan & Dai, Zixuan, 2024. "Towards sustainable beef: The role of altruistic preference in the value chain transformation," Food Policy, Elsevier, vol. 127(C).
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Keywords
AIDS; Demand; Elasticities; Germany; Meat; Carbon tax;All these keywords.
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