Warum essen wir so viel Fleisch?
Author
Abstract
Suggested Citation
Download full text from publisher
References listed on IDEAS
- Hestermann, Nina & Le Yaouanq, Yves & Treich, Nicolas, 2020.
"An economic model of the meat paradox,"
European Economic Review, Elsevier, vol. 129(C).
- Hestermann, Nina & Le Yaouanq, Yves & Treich, Nicolas, 2019. "An Economic Model of the Meat Paradox," Rationality and Competition Discussion Paper Series 164, CRC TRR 190 Rationality and Competition.
- Nina Hestermann & Yves Le Yaouanq & Nicolas Treich, 2020. "An economic model of the meat paradox," Post-Print hal-03162442, HAL.
- Hestermann, Nina & Le Yaouanq, Yves & Treich, Nicolas, 2020. "An economic model of the meat paradox," TSE Working Papers 20-1141, Toulouse School of Economics (TSE).
- Hestermann, Nina & Le Yaouanq, Yves & Treich, Nicolas, 2020. "An economic model of the meat paradox," Munich Reprints in Economics 84734, University of Munich, Department of Economics.
- Dogbe, Wisdom & Gil, José M., 2018. "Effectiveness of a carbon tax to promote a climate-friendly food consumption," Food Policy, Elsevier, vol. 79(C), pages 235-246.
- Paul Rozin & Julia M. Hormes & Myles S. Faith & Brian Wansink, 2012. "Is Meat Male? A Quantitative Multimethod Framework to Establish Metaphoric Relationships," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 39(3), pages 629-643.
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Roosen, Jutta & Staudigel, Matthias & Rahbauer, Sebastian, 2022. "Demand elasticities for fresh meat and welfare effects of meat taxes in Germany," Food Policy, Elsevier, vol. 106(C).
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Roosen, Jutta & Staudigel, Matthias & Rahbauer, Sebastian, 2022. "Demand elasticities for fresh meat and welfare effects of meat taxes in Germany," Food Policy, Elsevier, vol. 106(C).
- Bazoche, Pascale & Guinet, Nicolas & Poret, Sylvaine & Teyssier, Sabrina, 2023.
"Does the provision of information increase the substitution of animal proteins with plant-based proteins? An experimental investigation into consumer choices,"
Food Policy, Elsevier, vol. 116(C).
- Pascale Bazoche & Nicolas Guinet & Sylvaine Poret & Sabrina Teyssier, 2021. "Does the provision of information increase the substitution of animal proteins with plant-based proteins? An experimental investigation into consumer choices [L’apport d’informations augmente-t-il ," Working Papers hal-03350356, HAL.
- Pascale Bazoche & Nicolas Guinet & Sylvaine Poret & Sabrina Teyssier, 2021. "Does the provision of information increase the substitution of animal proteins with plant-based proteins? An experimental investigation into consumer choices," Working Papers SMART 21-07, INRAE UMR SMART.
- Bazoche, Pascale & Guinet, Nicolas & Poret, Sylvaine & Teyssier, Sabrina, 2021. "Does the provision of information increase the substitution of animal proteins with plant-based proteins? An experimental investigation into consumer choices," Working Papers 313663, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
- Romain Espinosa & Nicolas Treich, 2023.
"Eliciting Non-hypothetical Willingness-to-pay for Novel Products: An Application to Cultured Meat,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 85(3), pages 673-706, August.
- Romain Espinosa & Nicolas Treich, 2023. "Eliciting Non-hypothetical Willingness-to-pay for Novel Products: An Application to Cultured Meat," Post-Print hal-04167450, HAL.
- Lydia Mechtenberg & Grischa Perino & Nicolas Treich & Jean-Robert Tyran & Stephanie Wang, 2021.
"Self-Signaling in Moral Voting,"
Discussion Papers
21-01, University of Copenhagen. Department of Economics.
- Tyran, Jean-Robert & Mechtenberg, Lydia & Perino, Grischa & Treich, Nicolas & Wang, Stephanie, 2021. "Self-Signaling in Moral Voting," CEPR Discussion Papers 15645, C.E.P.R. Discussion Papers.
- Bonnet, Céline & Bouamra-Mechemache, Zohra & Réquillart, Vincent & Treich, Nicolas, 2020.
"Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare,"
Food Policy, Elsevier, vol. 97(C).
- Céline Bonnet & Zohra Bouamra-Mechemache & Vincent Réquillart & Nicolas Treich, 2020. "Viewpoint: regulating meat consumption to improve health, the environment and animal welfare," Working Papers hal-04958153, HAL.
- Bonnet, Céline & Bouamra-Mechemache, Zohra & Réquillart, Vincent & Treich, Nicolas, 2021. "Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare," TSE Working Papers 21-1180, Toulouse School of Economics (TSE).
- Zohra Bouamra & Céline Bonnet & Zohra Bouamra-Mechemache & Vincent V. Requillart & Nicolas N. Treich, 2020. "Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare," Post-Print hal-02902662, HAL.
- Stefano Bosi & Claire Rogel Gaillard, 2018. "Biologie prédictive pour la santé. Regards croisés sur les enjeux socio-économiques et scientifiques chez l'Homme, les animaux et les plantes," Post-Print hal-02786221, HAL.
- Jeanne Hagenbach & Charlotte Saucet, 2024. "Motivated Skepticism," Université Paris1 Panthéon-Sorbonne (Post-Print and Working Papers) hal-04821601, HAL.
- Herziger, Atar & Claborn, Kelly A. & Brooks, Jeremy S., 2020. "Is There Hope for the Double Dividend? How Social Context Can Shape Synergies and Tradeoffs between Sustainable Consumption and Well-Being," Ecological Economics, Elsevier, vol. 176(C).
- Marta Serra-Garcia & Nora Szech, 2022.
"The (In)Elasticity of Moral Ignorance,"
Management Science, INFORMS, vol. 68(7), pages 4815-4834, July.
- Serra-Garcia, Marta & Szech, Nora, 2018. "The (in)elasticity of moral ignorance," Working Paper Series in Economics 120, Karlsruhe Institute of Technology (KIT), Department of Economics and Management.
- Serra-Garcia, Marta & Szech, Nora, 2019. "The (in)elasticity of moral ignorance," Discussion Papers, Research Unit: Economics of Change SP II 2019-302, WZB Berlin Social Science Center.
- Serra-Garcia, Marta & Szech, Nora, 2019. "The (in)elasticity of moral ignorance," Working Paper Series in Economics 134, Karlsruhe Institute of Technology (KIT), Department of Economics and Management.
- Marta Serra-Garcia & Nora Szech, 2019. "The (In)Elasticity of Moral Ignorance," CESifo Working Paper Series 7555, CESifo.
- Marta Serra-Garcia & Nora Szech, 2019. "The (In)Elasticity of Moral Ignorance," Working Papers 2019-017, Human Capital and Economic Opportunity Working Group.
- Katherine Farrow & Gilles Grolleau & Naoufel Mzoughi, 2018.
"What in the Word! The Scope for the Effect of Word Choice on Economic Behavior,"
Kyklos, Wiley Blackwell, vol. 71(4), pages 557-580, November.
- Katherine Farrow & Gilles Grolleau & Naoufel Mzoughi, 2018. "What in the word! The scope for the effect of word choice on economic behavior," Post-Print hal-01706921, HAL.
- Friederike Elsner & Lea Ellen Matthiessen & Dominika Średnicka-Tober & Wolfgang Marx & Adrienne O’Neil & Ailsa A. Welch & Richard Peter Hayhoe & Suzanne Higgs & Marja van Vliet & Ephimia Morphew-Lu & , 2022. "Identifying Future Study Designs for Mental Health and Social Wellbeing Associated with Diets of a Cohort Living in Eco-Regions: Findings from the INSUM Expert Workshop," IJERPH, MDPI, vol. 20(1), pages 1-20, December.
- Perino, Grischa & Schwirplies, Claudia, 2022. "Meaty arguments and fishy effects: Field experimental evidence on the impact of reasons to reduce meat consumption," Journal of Environmental Economics and Management, Elsevier, vol. 114(C).
- Dengfeng Yan, 2016. "Numbers Are Gendered: The Role of Numerical Precision," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 43(2), pages 303-316.
- Hagenbach, Jeanne & Koessler, Frédéric, 2022.
"Selective memory of a psychological agent,"
European Economic Review, Elsevier, vol. 142(C).
- Hagenbach, Jeanne & Koessler, Frédéric, 2021. "Selective memory of a psychological agent," Discussion Papers, Research Unit: Market Behavior SP II 2021-201, WZB Berlin Social Science Center.
- Jeanne Hagenbach & Frédéric Koessler, 2022. "Selective Memory of a Psychological Agent," SciencePo Working papers Main halshs-03672216, HAL.
- Jeanne Hagenbach & Frédéric Koessler, 2022. "Selective Memory of a Psychological Agent," Post-Print halshs-03672216, HAL.
- Jeanne Hagenbach & Frédéric Koessler, 2021. "Selective Memory of a Psychological Agent," SciencePo Working papers Main halshs-03151009, HAL.
- Jeanne Hagenbach & Frédéric Koessler, 2021. "Selective Memory of a Psychological Agent," PSE Working Papers halshs-03151009, HAL.
- Jeanne Hagenbach & Frédéric Koessler, 2021. "Selective Memory of a Psychological Agent," Working Papers halshs-03151009, HAL.
- Jeanne Hagenbach & Frédéric Koessler, 2022. "Selective Memory of a Psychological Agent," PSE-Ecole d'économie de Paris (Postprint) halshs-03672216, HAL.
- Pace, Davide D. & Imai, Taisuke & Schwardmann, Peter & van der Weele, Joël J., 2025. "Uncertainty about carbon impact and the willingness to avoid CO2 emissions," Ecological Economics, Elsevier, vol. 227(C).
- Chengjun Wang & Mengshan Lv & Lei Li, 2023. "Towards a Win-Win Solution for Dietary Health and Carbon Reduction—Evidence from the Yangtze River Delta in China," Sustainability, MDPI, vol. 15(4), pages 1-15, February.
- Einhorn, Laura, 2020. "Normative social influence on meat consumption," MPIfG Discussion Paper 20/1, Max Planck Institute for the Study of Societies.
- Eichner, Thomas & Runkel, Marco, 2025. "Animal welfare, moral consumers and the optimal regulation of animal food production," Ecological Economics, Elsevier, vol. 228(C).
- Frédéric Vandermoere & Robbe Geerts & Charlotte De Backer & Sara Erreygers & Els Van Doorslaer, 2019. "Meat Consumption and Vegaphobia: An Exploration of the Characteristics of Meat Eaters, Vegaphobes, and Their Social Environment," Sustainability, MDPI, vol. 11(14), pages 1-15, July.
- repec:hal:journl:halshs-04159585 is not listed on IDEAS
- Romain Espinosa & Jan Stoop, 2021. "Do people really want to be informed? Ex-ante evaluations of information-campaign effectiveness," Experimental Economics, Springer;Economic Science Association, vol. 24(4), pages 1131-1155, December.
More about this item
NEP fields
This paper has been announced in the following NEP Reports:- NEP-GER-2020-03-16 (German Papers)
Statistics
Access and download statisticsCorrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:diw:diwrup:137de. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Bibliothek (email available below). General contact details of provider: https://edirc.repec.org/data/diwbede.html .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.