What influences agricultural professionals' views towards organic agriculture?
Author
Abstract
Suggested Citation
Download full text from publisher
As the access to this document is restricted, you may want to search for a different version of it.
References listed on IDEAS
- Michael Burton & Dan Rigby & Trevor Young, 2003.
"Modelling the adoption of organic horticultural technology in the UK using Duration Analysis,"
Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(1), pages 29-54, March.
- Burton, Michael P. & Rigby, Dan & Young, Trevor, 2003. "Modelling the adoption of organic horticultural technology in the UK using Duration Analysis," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(1), pages 1-26, March.
- Anthony Trewavas, 2001. "Urban myths of organic farming," Nature, Nature, vol. 410(6827), pages 409-410, March.
- Gershon Feder & Roger Slade, 1984. "The Acquisition of Information and the Adoption of New Technology," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 66(3), pages 312-320.
- James, Sallie & Burton, Michael P., 2003.
"Consumer preferences for GM food and other attributes of the food system,"
Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(4), pages 1-18.
- Sallie James & Michael Burton, 2003. "Consumer preferences for GM food and other attributes of the food system," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(4), pages 501-518, December.
- Katrin, Millock & Hansen, Lars Gårn, 2002. "Willingness to Pay for Organic Foods: A Comparison between Survey Data and Panel Data from Denmark," MPRA Paper 47588, University Library of Munich, Germany.
- Aaron Harp & Carolyn Sachs, 1992. "Public agricultural researchers: Reactions to organic, low input and sustainable agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 9(4), pages 58-63, September.
- Marsh, Sally P. & Pannell, David J., 2000. "Agricultural extension policy in Australia: the good, the bad, and the misguided," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(4), pages 1-23.
- Rigby, Dan & Woodhouse, Phil & Young, Trevor & Burton, Michael, 2001. "Constructing a farm level indicator of sustainable agricultural practice," Ecological Economics, Elsevier, vol. 39(3), pages 463-478, December.
- Pretty, Jules N., 1995. "Participatory learning for sustainable agriculture," World Development, Elsevier, vol. 23(8), pages 1247-1263, August.
- Tim O'Riordan & Dick Cobb, 2001. "Assessing the Consequences of Converting to Organic Agriculture," Journal of Agricultural Economics, Wiley Blackwell, vol. 52(1), pages 22-35, January.
- Rigby, D. & Caceres, D., 2001. "Organic farming and the sustainability of agricultural systems," Agricultural Systems, Elsevier, vol. 68(1), pages 21-40, April.
- Davidson, Russell & MacKinnon, James G., 1993. "Estimation and Inference in Econometrics," OUP Catalogue, Oxford University Press, number 9780195060119.
- repec:bla:econom:v:47:y:1980:i:188:p:387-406 is not listed on IDEAS
- Loureiro, Maria L. & McCluskey, Jill J. & Mittelhammer, Ronald C., 2001. "Assessing Consumer Preferences For Organic, Eco-Labeled, And Regular Apples," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(2), pages 1-13, December.
- A.J. Fischer & A.J. Arnold & M. Gibbs, 1996. "Information and the Speed of Innovation Adoption," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(4), pages 1073-1081.
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Burton, Michael P. & Rigby, Dan & Young, Trevor, 2003.
"Modelling the adoption of organic horticultural technology in the UK using Duration Analysis,"
Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(1), pages 1-26, March.
- Michael Burton & Dan Rigby & Trevor Young, 2003. "Modelling the adoption of organic horticultural technology in the UK using Duration Analysis," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(1), pages 29-54, March.
- Wheeler, Sarah Ann, 2006. "The Influence of Market and Agricultural Policy Signals on the Level of Organic Farming," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25333, International Association of Agricultural Economists.
- Sarah Wheeler & Henning Bjornlund & Martin Shanahan & Alec Zuo, 2009. "Who trades water allocations? Evidence of the characteristics of early adopters in the Goulburn–Murray Irrigation District, Australia 1998–1999*," Agricultural Economics, International Association of Agricultural Economists, vol. 40(6), pages 631-643, November.
- Läpple, Doris & Rensburg, Tom Van, 2011. "Adoption of organic farming: Are there differences between early and late adoption?," Ecological Economics, Elsevier, vol. 70(7), pages 1406-1414, May.
- Seufert, Verena & Ramankutty, Navin & Mayerhofer, Tabea, 2017. "What is this thing called organic? – How organic farming is codified in regulations," Food Policy, Elsevier, vol. 68(C), pages 10-20.
- Gregory Amacher & Jeffrey Alwang, 2004.
"Productivity and Land Enhancing Technologies in Northern Ethiopia: Health, Public Investments, and Sequential Adoption,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 86(2), pages 321-331.
- Ersado, Lire & Amacher, Gregory S. & Alwang, Jeffrey Roger, 2003. "Productivity And Land Enhancing Technologies In Northern Ethiopia: Health, Public Investments, And Sequential Adoption," 2003 Annual meeting, July 27-30, Montreal, Canada 22223, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Ersado, Lire & Amacher, Gregory & Alwang, Jeffrey, 2003. "Productivity and land enhancing technologies in Northern Ethiopia: health, public investments, and sequential adoption," EPTD discussion papers 102, International Food Policy Research Institute (IFPRI).
- Ersado, Lire & Amacher, Gregory S. & Alwang, Jeffrey Roger, 2003. "Productivity And Land Enhancing Technologies In Northern Ethiopia: Health, Public Investments, And Sequential Adoption," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25908, International Association of Agricultural Economists.
- Marra, Michele & Pannell, David J. & Abadi Ghadim, Amir, 2003. "The economics of risk, uncertainty and learning in the adoption of new agricultural technologies: where are we on the learning curve?," Agricultural Systems, Elsevier, vol. 75(2-3), pages 215-234.
- Doris Läpple, 2010. "Adoption and Abandonment of Organic Farming: An Empirical Investigation of the Irish Drystock Sector," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(3), pages 697-714, September.
- Canales Medina, Elizabeth & Bergtold, Jason S. & Williams, Jeffery R., 2017. "Modeling the factors affecting farmers’ timing of adoption of in-field conservation cropping practices," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258558, Agricultural and Applied Economics Association.
- Elizabeth Canales & Jason S. Bergtold & Jeffery R. Williams, 2020. "Conservation practice complementarity and timing of on‐farm adoption," Agricultural Economics, International Association of Agricultural Economists, vol. 51(5), pages 777-792, September.
- Durham, Catherine A., 2007.
"The Impact of Environmental and Health Motivations on the Organic Share of Produce Purchases,"
Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 36(2), pages 1-17, October.
- Durham, Catherine A., 2007. "The Impact of Environmental and Health Motivations on the Organic Share of Produce Purchases," Agricultural and Resource Economics Review, Cambridge University Press, vol. 36(2), pages 304-320, October.
- van Calker, K.J. & Berentsen, P.B.M. & Giesen, G.W.J. & Huirne, R.B.M., 2008. "Maximising sustainability of Dutch dairy farming systems for different stakeholders: A modelling approach," Ecological Economics, Elsevier, vol. 65(2), pages 407-419, April.
- José Luis Aleixandre & José Luis Aleixandre-Tudó & Máxima Bolaños-Pizarro & Rafael Aleixandre-Benavent, 2015. "Mapping the scientific research in organic farming: a bibliometric review," Scientometrics, Springer;Akadémiai Kiadó, vol. 105(1), pages 295-309, October.
- Trigo, Ana & Marta-Costa, Ana & Fragoso, Rui, 2023. "Improving sustainability assessment: A context-oriented classification analysis for the wine industry," Land Use Policy, Elsevier, vol. 126(C).
- Mamouni Limnios, Elena & Schilizzi, Steven G.M. & Burton, Michael & Ong, Angeline & Hynes, Niki, 2016. "Willingness to pay for product ecological footprint: Organic vs non-organic consumers," Technological Forecasting and Social Change, Elsevier, vol. 111(C), pages 338-348.
- Ahsanuzzaman, Ahsanuzzaman, 2015. "Duration Analysis of Technology Adoption in Bangladeshi Agriculture," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 200406, Agricultural and Applied Economics Association.
- Sarah Wheeler, 2009. "Exploring the influences on Australian agricultural professionals’ genetic engineering beliefs: an empirical analysis," The Journal of Technology Transfer, Springer, vol. 34(4), pages 422-439, August.
- Magali Aubert & Jean Marie Codron & Sylvain Rousset & Murat Yercan, 2017. "Which factors lead tomato growers to implement integrated pest management? Evidence from Turkey," Post-Print hal-02735805, HAL.
- Cook, Brian R. & Satizábal, Paula & Curnow, Jayne, 2021. "Humanising agricultural extension: A review," World Development, Elsevier, vol. 140(C).
- Nazli, Hina & Smale, Melinda, 2016. "Dynamics of variety change on wheat farms in Pakistan: A duration analysis," Food Policy, Elsevier, vol. 59(C), pages 24-33.
Corrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:ecolec:v:65:y:2008:i:1:p:145-154. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/ecolecon .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.