IDEAS home Printed from https://ideas.repec.org/a/bit/bsrysr/v9y2018i1p107-117n9.html
   My bibliography  Save this article

Going Entrepreneurial: Agro-tourism and Rural Development in Northern Montenegro

Author

Listed:
  • Stanovčić Tatjana

    (University of Montenegro, Faculty of Tourism and Hotel Management Kotor, Podgorica, Montenegro)

  • Peković Sanja

    (University of Montenegro, Faculty of Tourism and Hotel Management Kotor, Podgorica, Montenegro)

  • Vukčević Jovana

    (University of Montenegro, Faculty of Tourism and Hotel Management Kotor, Podgorica, Montenegro)

  • Perović Djurdjica

    (University of Montenegro, Faculty of Tourism and Hotel Management Kotor, Podgorica, Montenegro)

Abstract

Background: In Montenegro, there is a growing awareness of the necessity to further develop sustainable forms of tourism and foster economic development of mostly agrarian northern rural areas. However, this is of the utmost importance not only for sustaining local economy, but also for creating more balanced framework for territorial development.Objectives: Paper aims to set a framework for studying the role of innovations and entrepreneurship in developing sustainable agro-tourism in Montenegro through identifying main resources, obstacles, challenges and potentials of the process.Methods/Approach: The analysis is based on both review of the secondary sources and the fieldwork conducted between June and October 2015 in rural areas of Kuci and Durmitor, as well as the number of interviews with farmers and tourism professionals from the country.Results: The results highlighted the low levels of both entrepreneurial culture and hospitality awareness amongst local population, lack of investments, infrastructural backwardness and insufficient government support as the main obstacles to developing successful and sustainable agro-tourism ventures.Conclusions: Public bodies should create a comprehensive strategy for sustainable tourism development, which should focus on providing incentives, training and support to the farmers eager to diversify their agro-activities through entrepreneurial actions.

Suggested Citation

  • Stanovčić Tatjana & Peković Sanja & Vukčević Jovana & Perović Djurdjica, 2018. "Going Entrepreneurial: Agro-tourism and Rural Development in Northern Montenegro," Business Systems Research, Sciendo, vol. 9(1), pages 107-117, March.
  • Handle: RePEc:bit:bsrysr:v:9:y:2018:i:1:p:107-117:n:9
    DOI: 10.2478/bsrj-2018-0009
    as

    Download full text from publisher

    File URL: https://doi.org/10.2478/bsrj-2018-0009
    Download Restriction: no

    File URL: https://libkey.io/10.2478/bsrj-2018-0009?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Gerard Mcelwee, 2006. "Farmers As Entrepreneurs: Developing Competitive Skills," Journal of Developmental Entrepreneurship (JDE), World Scientific Publishing Co. Pte. Ltd., vol. 11(03), pages 187-206.
    2. Moric Ilija, 2013. "Clusters as a Factor of Rural Tourism Competitiveness: Montenegro Experiences," Business Systems Research, Sciendo, vol. 4(2), pages 94-107, December.
    3. Elena SIMA, 2016. "Agro-Tourism Entrepreneurship In The Context Of Increasing The Rural Business Competitiveness In Romania," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 13(1), pages 119-130.
    4. Phillip, Sharon & Hunter, Colin & Blackstock, Kirsty, 2010. "A typology for defining agritourism," Tourism Management, Elsevier, vol. 31(6), pages 754-758.
    5. Anna Jȩczmyk & Jarosław Uglis & Sylwia Graja-Zwolińska & Magdalena Maćkowiak & Aleksandra Spychała & Jan Sikora, 2015. "Research Note: Economic Benefits of Agritourism Development in Poland — An Empirical Study," Tourism Economics, , vol. 21(5), pages 1120-1126, October.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Alieh Abadi & Mehdi Khakzand, 2022. "Extracting the qualitative dimensions of agritourism for the sustainable development of Charqoli village in Iran: the promotion of vernacular entrepreneurship and environment-oriented preservation per," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(11), pages 12609-12671, November.
    2. Chris Phelan & Richard Sharpley, 2012. "Exploring entrepreneurial skills and competencies in farm tourism," Local Economy, London South Bank University, vol. 27(2), pages 103-118, March.
    3. Ming-Lang Tseng & Chia-Hao Chang & Kuo-Jui Wu & Chun-Wei Remen Lin & Bhuripan Kalnaovkul & Raymond R. Tan, 2019. "Sustainable Agritourism in Thailand: Modeling Business Performance and Environmental Sustainability under Uncertainty," Sustainability, MDPI, vol. 11(15), pages 1-20, July.
    4. Bienvenu Dagoudo Akowedaho & Inoussa Guinin Asso & Bruno Charles Pierre O’heix & Soulé Akinhola Adéchian & Mohamed Nasser Baco, 2022. "Access to Land for Agricultural Entrepreneurial Activities in the Context of Sustainable Food Production in Borgou, according to Land Law in Benin," Land, MDPI, vol. 11(9), pages 1-16, August.
    5. René Díaz-Pichardo & Cecilia Cantú-González & Patricia López-Hernández & Gerard McElwee, 2012. "From Farmers to Entrepreneurs," Journal of Entrepreneurship and Innovation in Emerging Economies, Entrepreneurship Development Institute of India, vol. 21(1), pages 91-116, March.
    6. Tong Wu & Shida Rastegari Henneberry & John N. Ng’ombe & Richard T. Melstrom, 2020. "Chinese Demand for Agritourism in Rural America," Sustainability, MDPI, vol. 12(7), pages 1-11, April.
    7. Mohd Yasir Arafat & Imran Saleem & Amit Kumar Dwivedi & Adil Khan, 2020. "Determinants of agricultural entrepreneurship: a GEM data based study," International Entrepreneurship and Management Journal, Springer, vol. 16(1), pages 345-370, March.
    8. Yung-Lun Liu & Jui-Te Chiang & Pen-Fa Ko, 2023. "The benefits of tourism for rural community development," Palgrave Communications, Palgrave Macmillan, vol. 10(1), pages 1-12, December.
    9. Dias, Cláudia & Franco, Mário, 2018. "Cooperation in tradition or tradition in cooperation? Networks of agricultural entrepreneurs," Land Use Policy, Elsevier, vol. 71(C), pages 36-48.
    10. Dubois, Charline & Cawley, Mary & Schmitz, Serge, 2017. "The tourist on the farm: A ‘muddled’ image," Tourism Management, Elsevier, vol. 59(C), pages 298-311.
    11. Emilio Chiodo & Héctor Luis Adriani & Fernando Pablo Navarro & Rita Salvatore, 2019. "Collaborative Processes and Collective Impact in Tourist Rural Villages—Insights from a Comparative Analysis between Argentinian and Italian Cases," Sustainability, MDPI, vol. 11(2), pages 1-22, January.
    12. Eric Yaw Naminse & Jincai Zhuang, 2018. "Does farmer entrepreneurship alleviate rural poverty in China? Evidence from Guangxi Province," PLOS ONE, Public Library of Science, vol. 13(3), pages 1-18, March.
    13. Salvatore Ammirato & Alberto Michele Felicetti & Cinzia Raso & Bruno Antonio Pansera & Antonio Violi, 2020. "Agritourism and Sustainability: What We Can Learn from a Systematic Literature Review," Sustainability, MDPI, vol. 12(22), pages 1-18, November.
    14. Zsuzsanna Marton & Ildikó Ernszt, 2020. "Omnipresent Social Media: Is Travelling Imaginable without Smart Devices?," Managing Global Transitions, University of Primorska, Faculty of Management Koper, vol. 18(4 (Winter), pages 301-321.
    15. Rike Stotten & Michaela Maurer & Hannes Herrmann & Markus Schermer, 2019. "Different Forms of Accommodation in Agritourism: The Role of Decoupled Farmer-Based Accommodation in the Ötztal Valley (Austria)," Sustainability, MDPI, vol. 11(10), pages 1-27, May.
    16. O. E. Prusikhin & E. D. Zhukovsky & O. D. Krutov & A. I. Alekseev & A. M. Ershov & M. A. Borisenko, 2022. "Transformation of an Agricultural District into a Recreational District (a Case Study of Chemalsky District in the Republic of Altai)," Regional Research of Russia, Springer, vol. 12(2), pages 250-259, June.
    17. Mehlhorn, Joey E. & Miles, Morgan & Bonney, Laurie & Tewari, Rachna, 2017. "Perceptions Of Entrepreneurship In A University Agribusiness Program: Developing A Scale," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(3), July.
    18. Petit, Olivier & Kuper, Marcel & Ameur, Fatah, 2018. "From worker to peasant and then to entrepreneur? Land reform and agrarian change in the Saïss (Morocco)," World Development, Elsevier, vol. 105(C), pages 119-131.
    19. repec:zna:indecs:v:19:y:2021:i:4:p:227-238 is not listed on IDEAS
    20. Somayeh Tohidyan Far & Kurosh Rezaei-Moghaddam, 2019. "Multifunctional agriculture: an approach for entrepreneurship development of agricultural sector," Journal of Global Entrepreneurship Research, Springer;UNESCO Chair in Entrepreneurship, vol. 9(1), pages 1-23, December.
    21. Kiatkawsin, Kiattipoom & Han, Heesup, 2017. "Young travelers' intention to behave pro-environmentally: Merging the value-belief-norm theory and the expectancy theory," Tourism Management, Elsevier, vol. 59(C), pages 76-88.

    More about this item

    Keywords

    entrepreneurship; rural development; katun activities; agro-tourism; Montenegro;
    All these keywords.

    JEL classification:

    • L83 - Industrial Organization - - Industry Studies: Services - - - Sports; Gambling; Restaurants; Recreation; Tourism

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:bit:bsrysr:v:9:y:2018:i:1:p:107-117:n:9. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Peter Golla (email available below). General contact details of provider: https://www.sciendo.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.