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Case Studies of Agritourism among Small Farmers in North Carolina

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  • Yeboah, Anthony K.
  • Owens, John Paul
  • Bynum, Jarvetta
  • Okafor, Ralph

Abstract

Case study research was undertaken as an initial step towards studying the critical factors that influenced the adoption of agritourism as an additional enterprise by small farmers in North Carolina. The unit of analysis in this study was the principal operator of the farm that provided agritourism services. Human factors such as age, gender, household income before taxes, and ethnicity and educational background of principal operator were perceived to be the most common elements. Production variables such as total acreage deemed unsuitable for crop production, the farm organization, economic situation of the farm and the geographic location of the farm and access to internet were also deemed to be common features. The need to generate additional income was often cited among the goals of operators in adding agritourism to their farm operations. Most operators charged activity-based fees and cited weather and liability issues as the principal challenges to their agritourism enterprises. They had a more positive outlook for their individual agritourism business than they had for the industry as a whole in the state.

Suggested Citation

  • Yeboah, Anthony K. & Owens, John Paul & Bynum, Jarvetta & Okafor, Ralph, 2015. "Case Studies of Agritourism among Small Farmers in North Carolina," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229824, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saea16:229824
    DOI: 10.22004/ag.econ.229824
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    References listed on IDEAS

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    1. Yeboah, Anthony K. & Owens, John Paul & Bynum, Jarvetta S. & Boisson, Daniel, 2009. "Case Studies of Successful Small Scale Farming in North Carolina," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46752, Southern Agricultural Economics Association.
    2. Bagi, Faqir Singh & Reeder, Richard J., 2012. "Factors Affecting Farmer Participation in Agritourism," Agricultural and Resource Economics Review, Cambridge University Press, vol. 41(2), pages 189-199, August.
    3. Bagi, Faqir Singh & Reeder, Richard J., 2012. "Factors Affecting Farmer Participation in Agritourism," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 41(2), pages 1-11, August.
    4. Phillip, Sharon & Hunter, Colin & Blackstock, Kirsty, 2010. "A typology for defining agritourism," Tourism Management, Elsevier, vol. 31(6), pages 754-758.
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