IDEAS home Printed from https://ideas.repec.org/a/ags/jlofdr/27571.html
   My bibliography  Save this article

An Analysis Of Consumer Perceptions Of Fresh Fish And Seafood In The Delmarva Region

Author

Listed:
  • Kreider, Craig Robert
  • Gempesaw, Conrado M., II
  • Bacon, J. Richard
  • Toensmeyer, Ulrich C.
  • Groff, Andrew J.

Abstract

No abstract is available for this item.

Suggested Citation

  • Kreider, Craig Robert & Gempesaw, Conrado M., II & Bacon, J. Richard & Toensmeyer, Ulrich C. & Groff, Andrew J., 1993. "An Analysis Of Consumer Perceptions Of Fresh Fish And Seafood In The Delmarva Region," Journal of Food Distribution Research, Food Distribution Research Society, vol. 24(2), pages 1-12, September.
    • Handle: RePEc:ags:jlofdr:27571
    DOI: 10.22004/ag.econ.27571
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/27571/files/24020037.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.27571?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Harvey, David J., 1991. "Aquaculture: A Diverse Industry Poised For Growth," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 14(4), October.
    2. Byrne, Patrick J. & Gempesaw, Conrado M. & Toensmeyer, Ulrich C., 1991. "An Evaluation of Consumer Pesticide Residue Concerns and Risk Information Sources," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 23(2), pages 167-174, December.
    3. John W. Mellor, 1980. "Food Aid and Nutrition," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(5), pages 979-983.
    4. Byrne, Patrick J. & Gempesaw, Conrado M., II & Toensmeyer, Ulrich C., 1991. "An Evaluation Of Consumer Pesticide Residue Concerns And Risk Information Sources," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 23(2), pages 1-8, December.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Djin Gie Liem & Giovanni M. Turchini & Uracha Wanich & Russell Keast, 2018. "Sustainability Descriptive Labels on Farmed Salmon: Do Young Educated Consumers Like It More?," Sustainability, MDPI, vol. 10(7), pages 1-11, July.
    2. Cheng, Hsiang-Tai & Kezis, Alan S., 1996. "Difference In Retail And Foodservice Seafood Buyers Impression Of Aquacultural Product," Journal of Food Distribution Research, Food Distribution Research Society, vol. 27(1), pages 1-6, February.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Bacon, J. Richard & Groff, Andrew J. & Gempesaw, Conrado M., II & Toensmeyer, Ulrich C., 1994. "The Market Potential For Farm-Raised Aquaculture Products In The Delmarva Region: A Survey Of Wholesale Distributors," Journal of Food Distribution Research, Food Distribution Research Society, vol. 25(1), pages 1-9, February.
    2. Mario F. TEISL & Nancy E. BOCKSTAEL & Alan S. LEVY, 1997. "Preferences For Food Labels: A Discrete Choice Approach," Department of Resource Economics Regional Research Project 9614, University of Massachusetts.
    3. Baker, Gregory A. & Burnham, Thomas A., 2001. "Consumer Response To Genetically Modified Foods: Market Segment Analysis And Implications For Producers And Policy Makers," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(2), pages 1-17, December.
    4. Ravenswaay, Eileen O. van, 1993. "Research Needs in the Valuation of Food Safety and Nutrition," Staff Paper Series 201172, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Piedra, Mario A. & Schupp, Alvin R. & Montgomery, Donna E., 1996. "Consumer Use Of Nutrition Labels On Packaged Meats," Journal of Food Distribution Research, Food Distribution Research Society, vol. 27(2), pages 1-6, July.
    6. Roosen, Jutta & Fox, John A. & Hennessy, David A. & Schreiber, Alan, 1998. "Consumers' Valuation Of Insecticide Use Restrictions: An Application To Apples," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 23(2), pages 1-18, December.
    7. Patrick J. Byrne & J. Richard Bacon & Ulrich C. Toensmeyer, 1994. "Pesticide residue concerns and shopping location likelihood," Agribusiness, John Wiley & Sons, Ltd., vol. 10(6), pages 491-501.
    8. repec:ebl:ecbull:v:4:y:2008:i:15:p:1-9 is not listed on IDEAS
    9. Erik Magnusson & J. A. L. Cranfield, 2005. "Consumer Demand for Pesticide Free Food Products in Canada: A Probit Analysis," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 53(1), pages 67-81, March.
    10. Elif Akben & Gökhan Özertan & Aslýhan D. Spaulding & Sayed H. Saghaian, 2008. "Consumer responses to the H5N1 Avian Influenza: the case of Turkey," Economics Bulletin, AccessEcon, vol. 4(15), pages 1-9.
    11. Adelman, Irma & Berck, Peter, 1990. "Food security policy in a stochastic world," Journal of Development Economics, Elsevier, vol. 34(1-2), pages 25-55, November.
    12. Nayga, Rodolfo M. & Capps, Oral, 1995. "Factors Affecting the Probability of Consuming Fish and Shellfish in the Away from Home and at Home Markets," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 27(1), pages 161-171, July.
    13. Mesfin Bezuneh & Brady J. Deaton & George W. Norton, 1988. "Food Aid Impacts in Rural Kenya," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 70(1), pages 181-191.
    14. Mesfin Bezuneh & Brady Deaton & Segu Zuhair, 2003. "Food Aid Disincentives: the Tunisian Experience," Review of Development Economics, Wiley Blackwell, vol. 7(4), pages 609-621, November.
    15. Bockstael, Nancy E. & Just, Richard E. & Teisl, Mario F., 1994. "Food Inspection and Safety: An Overview," Re-Engineering Marketing Policies for Food and Agriculture - FAMC 1994 Conference 265974, Food and Agricultural Marketing Consortium (FAMC).

    More about this item

    Keywords

    Consumer/Household Economics;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:jlofdr:27571. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/fdrssea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.