IDEAS home Printed from https://ideas.repec.org/a/ags/ijfaec/231359.html
   My bibliography  Save this article

Food Insecurity And Educational Achievement: A Multi-Level Generalization Of Poisson Regression

Author

Listed:
  • Ames, Allison Jennifer
  • Ames, Glenn Clifford Webster
  • Houston, Jack Erwin
  • Angioloni, Simone

Abstract

This research examined the relationship between food insecurity, the National School Lunch Program (NSLP), and academic achievement in Georgia’s public school system. Georgia is located in the southern U.S. states, where food insecurity has been particularly prevalent. A multilevel Poisson generalized linear model was used to examine the relationship between food insecurity and academic achievement. Findings confirm a strong inverse relationship between food insecurity, as exhibited by participation in the National School Lunch Program, and academic achievement for elementary-age children. The strength of the relationship between food insecurity and academic achievement was different for the younger, elementary-age students (fifth grade) than for the older, middle school-age (eighth grade) students, a key distinction between this study and other research.

Suggested Citation

  • Ames, Allison Jennifer & Ames, Glenn Clifford Webster & Houston, Jack Erwin & Angioloni, Simone, 2016. "Food Insecurity And Educational Achievement: A Multi-Level Generalization Of Poisson Regression," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 4(1), pages 1-14, January.
    • Handle: RePEc:ags:ijfaec:231359
    DOI: 10.22004/ag.econ.231359
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/231359/files/vol4.no1.pp21.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.231359?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Craig Gundersen & Brent Kreider & John Pepper, 2011. "The Economics of Food Insecurity in the United States," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(3), pages 281-303.
    2. Gundersen, Craig & Kreider, Brent & Pepper, John, 2012. "The impact of the National School Lunch Program on child health: A nonparametric bounds analysis," Journal of Econometrics, Elsevier, vol. 166(1), pages 79-91.
    3. Peter Hinrichs, 2010. "The effects of the National School Lunch Program on education and health," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 29(3), pages 479-505.
    4. Nord, Mark, 2009. "Food Insecurity in Households with Children: Prevalence, Severity, and Household Characteristics," Economic Information Bulletin 58616, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ames, Allison Jennifer & Ames, Glenn C.W. & Houston, Jack E. & Angioloni, Simone, 2013. "Food Insecurity and Educational Achievement: A Multilevel Generalization of Poisson Regression," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150167, Agricultural and Applied Economics Association.
    2. Houston, Jack E. & Marzette, Audrianna A. & Ames, Glenn C.W. & Ames, Allison Jennifer, 2013. "Food Insecurity, the National School Lunch Program and Educational Achievement: Evidence from Georgia's Public Schools," Journal of Food Distribution Research, Food Distribution Research Society, vol. 44(1), pages 1-9, March.
    3. Zhao, Chunkai & Chen, Boou & Song, Zhiyong, 2024. "School nutritious feeding and cognitive abilities of students in poverty: Evidence from the nutrition improvement program in China," Children and Youth Services Review, Elsevier, vol. 159(C).
    4. Irma Arteaga & Colleen Heflin & Sarah Parsons, 2019. "Design Flaws: Consequences of the Coverage Gap in Food Programs for Children at Kindergarten Entry," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 265-283, June.
    5. Patricia M. Anderson & Kristin F. Butcher & Hilary W. Hoynes & Diane Whitmore Schanzenbach, 2016. "Beyond Income: What Else Predicts Very Low Food Security Among Children?," Southern Economic Journal, John Wiley & Sons, vol. 82(4), pages 1078-1105, April.
    6. Krista Ruffini, 2022. "Universal Access to Free School Meals and Student Achievement: Evidence from the Community Eligibility Provision," Journal of Human Resources, University of Wisconsin Press, vol. 57(3), pages 776-820.
    7. Gundersen, Craig & Fan, Linlin & Baylis, Kathy & Dys, Theresa DelVecchio & Park, Timothy, 2016. "The Use of Food Pantries and Soup Kitchens by Low-Income Households," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236172, Agricultural and Applied Economics Association.
    8. Otto Lenhart, 2021. "The effects of paid family leave on food insecurity—evidence from California," Review of Economics of the Household, Springer, vol. 19(3), pages 615-639, September.
    9. Heflin, Colleen & Kukla-Acevedo, Sharon & Darolia, Rajeev, 2019. "Adolescent food insecurity and risky behaviors and mental health during the transition to adulthood," Children and Youth Services Review, Elsevier, vol. 105(C), pages 1-1.
    10. Amy Ellen Schwartz & Michah W. Rothbart, 2020. "Let Them Eat Lunch: The Impact of Universal Free Meals on Student Performance," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 39(2), pages 376-410, March.
    11. Dharmasena, Senarath & Bessler, David A. & Capps, Oral, 2016. "Food environment in the United States as a complex economic system," Food Policy, Elsevier, vol. 61(C), pages 163-175.
    12. Bütikofer, Aline & Mølland, Eirin & Salvanes, Kjell G., 2018. "Childhood nutrition and labor market outcomes: Evidence from a school breakfast program," Journal of Public Economics, Elsevier, vol. 168(C), pages 62-80.
    13. Davis, Will & Kreisman, Daniel & Musaddiq, Tareena, 2023. "The Effect of Universal Free School Meals on Child BMI," IZA Discussion Papers 16387, Institute of Labor Economics (IZA).
    14. Helen H. Jensen & Brent Kreider & Oleksandr Zhylyevskyy, 2019. "Investigating Treatment Effects of Participating Jointly in SNAP and WIC when the Treatment Is Validated Only for SNAP," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 124-155, July.
    15. Daniel Millimet & Manan Roy, 2015. "Partial identification of the long-run causal effect of food security on child health," Empirical Economics, Springer, vol. 48(1), pages 83-141, February.
    16. Craig Gundersen & Brent Kreider & John Pepper & Valerie Tarasuk, 2017. "Food assistance programs and food insecurity: implications for Canada in light of the mixing problem," Empirical Economics, Springer, vol. 52(3), pages 1065-1087, May.
    17. Fang, Guanfu & Zhu, Ying, 2022. "Long-term impacts of school nutrition: Evidence from China’s school meal reform," World Development, Elsevier, vol. 153(C).
    18. Cabrera Hernández, Francisco-Javier, 2016. "Essays on the impact evaluation of education policies in Mexico," Economics PhD Theses 0316, Department of Economics, University of Sussex Business School.
    19. repec:ags:aaea22:335700 is not listed on IDEAS
    20. Arteaga, Irma & Heflin, Colleen, 2014. "Participation in the National School Lunch Program and food security: An analysis of transitions into kindergarten," Children and Youth Services Review, Elsevier, vol. 47(P3), pages 224-230.
    21. Bonomo, Therese & Schanzenbach, Diane Whitmore, 2024. "Trends in the school lunch program: Changes in selection, nutrition & health," Food Policy, Elsevier, vol. 124(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:ijfaec:231359. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/iiaaktr.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.