Free Lunch for All! The Effect of the Community Eligibility Provision on Academic Outcomes
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DOI: 10.1016/j.econedurev.2020.101999
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Cited by:
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- Jason Jabbari & Yung Chun & Pranav Nandan & Laura McDermott & Tyler Frank & Sarah Moreland-Russell & Dan Ferris & Stephen Roll, 2021. "How Did School Meal Access Change during the COVID-19 Pandemic? A Two-Step Floating Catchment Area Analysis of a Large Metropolitan Area," IJERPH, MDPI, vol. 18(21), pages 1-17, October.
- Abouk, Rahi & Adams, Scott, 2022. "Breakfast After the Bell: The Effects of Expanding Access to School Breakfasts on the Weight and Achievement of Elementary School Children," Economics of Education Review, Elsevier, vol. 87(C).
- Marcus, Michelle & Yewell, Katherine G., 2022. "The Effect of Free School Meals on Household Food Purchases: Evidence from the Community Eligibility Provision," Journal of Health Economics, Elsevier, vol. 84(C).
- Joseph Owuondo, 2023. "Influence of State on Education, Innovation, and Industry Development: State of California Policy Impact Analysis," International Journal of Research and Scientific Innovation, International Journal of Research and Scientific Innovation (IJRSI), vol. 10(10), pages 107-114, October.
- Brown, Alyssa, 2024. "Who takes up a free lunch? Summer Food Service Program availability and household grocery food spending," Food Policy, Elsevier, vol. 123(C).
- Krista Ruffini & Orgül Öztürk & Pelin Pekgün, 2023. "In-Kind Government Assistance and Crowd-Out of Charitable Services: Evidence from Free School Meals," CESifo Working Paper Series 10763, CESifo.
- Dirk Bethmann & Jae Il Cho, 2021. "Free-School-Lunch Policies: Impact Evaluation on Student BMI and Mental Health," Discussion Paper Series 2107, Institute of Economic Research, Korea University.
- repec:ags:aaea22:335700 is not listed on IDEAS
- Ashlea Braun & Joshua D. Hawley & Jennifer A. Garner, 2022. "Maintaining School Foodservice Operations in Ohio during COVID-19: “This [Was] Not the Time to Sit Back and Watch”," IJERPH, MDPI, vol. 19(10), pages 1-14, May.
- Cuadros-Meñaca, Andres & Thomsen, Michael R. & Nayga, Rodolfo M., 2022. "The effect of breakfast after the bell on student academic achievement," Economics of Education Review, Elsevier, vol. 86(C).
- Xueyi Duan & Yinhe Liang & Xiaobo Peng, 2024. "Free school meals and cognitive ability: Evidence from China's student nutrition improvement plan," Health Economics, John Wiley & Sons, Ltd., vol. 33(7), pages 1480-1502, July.
- Padilla-Romo, María, 2022. "Full-time schools, policy-induced school switching, and academic performance," Journal of Economic Behavior & Organization, Elsevier, vol. 196(C), pages 79-103.
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More about this item
Keywords
School Meals; Academic Performance; CEP; Free Lunch; Poverty;All these keywords.
JEL classification:
- I24 - Health, Education, and Welfare - - Education - - - Education and Inequality
- I38 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - Government Programs; Provision and Effects of Welfare Programs
- H52 - Public Economics - - National Government Expenditures and Related Policies - - - Government Expenditures and Education
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