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The emergence and effectiveness of the Marine Stewardship Council

Citations

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Cited by:

  1. Simon R. Bush & Peter Oosterveer, 2015. "Vertically Differentiating Environmental Standards: The Case of the Marine Stewardship Council," Sustainability, MDPI, vol. 7(2), pages 1-23, February.
  2. Ingrid van Putten & Catherine Longo & Ashleigh Arton & Matt Watson & Christopher M Anderson & Amber Himes-Cornell & Clara Obregón & Lucy Robinson & Tatiana van Steveninck, 2020. "Shifting focus: The impacts of sustainable seafood certification," PLOS ONE, Public Library of Science, vol. 15(5), pages 1-24, May.
  3. Svetlana Tulaeva & Maria Tysiachniouk & Minna Pappila & Minni Tynkkynen, 2023. "Marine Stewardship Council Certification in Finland and Russia: Global Standards and Local Practices," Sustainability, MDPI, vol. 15(5), pages 1-20, February.
  4. Miret-Pastor, Lluís & Peiró-Signes, Ángel & Segarra-Oña, Maria-del-Val & Herrera-Racionero, Paloma, 2014. "Empirical analysis of sustainable fisheries and the relation to economic performance enhancement: The case of the Spanish fishing industry," Marine Policy, Elsevier, vol. 46(C), pages 105-110.
  5. Lars H. Gulbrandsen, 2014. "Dynamic governance interactions: Evolutionary effects of state responses to non‐state certification programs," Regulation & Governance, John Wiley & Sons, vol. 8(1), pages 74-92, March.
  6. Michele Betsill & Philipp Pattberg & Eleni Dellas, 2011. "Editorial," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 11(1), pages 1-6, March.
  7. Schleifer, Philip & Fiorini, Matteo & Fransen, Luc, 2019. "Missing the Bigger Picture: A Population-level Analysis of Transnational Private Governance Organizations Active in the Global South," Ecological Economics, Elsevier, vol. 164(C), pages 1-1.
  8. Zezza, Annalisa, 2012. "CERTIFICATION ON SUSTAINABILITY IN THE BIOFUEL SECTOR: a case study on Brazilian ethanol," 2012 First Congress, June 4-5, 2012, Trento, Italy 124112, Italian Association of Agricultural and Applied Economics (AIEAA).
  9. Bellchambers, Lynda M. & Phillips, Bruce F. & Pérez-Ramírez, Mónica & Lozano-Álvarez, Enrique & Ley-Cooper, Kim & Vega-Velazquez, Armando, 2014. "Addressing environmental considerations for Marine Stewardship Council certification: A case study using lobsters," Marine Policy, Elsevier, vol. 50(PA), pages 249-260.
  10. Simon Nicol & Valerie Allain & Graham Pilling & Jeff Polovina & Marta Coll & Johann Bell & Paul Dalzell & Peter Sharples & Robert Olson & Shane Griffiths & Jeffrey Dambacher & Jock Young & Antony Lewi, 2013. "An ocean observation system for monitoring the affects of climate change on the ecology and sustainability of pelagic fisheries in the Pacific Ocean," Climatic Change, Springer, vol. 119(1), pages 131-145, July.
  11. Yeeting, Agnes D. & Bush, Simon R. & Ram-Bidesi, Vina & Bailey, Megan, 2016. "Implications of new economic policy instruments for tuna management in the Western and Central Pacific," Marine Policy, Elsevier, vol. 63(C), pages 45-52.
  12. Blackman, Allen & Rivera, Jorge, 2010. "The Evidence Base for Environmental and Socioeconomic Impacts of “Sustainable†Certification," RFF Working Paper Series dp-10-10-efd, Resources for the Future.
  13. Carlson, Anna & Palmer, Charles, 2016. "A qualitative meta-synthesis of the benefits of eco-labeling in developing countries," Ecological Economics, Elsevier, vol. 127(C), pages 129-145.
  14. Blackman, Allen & Rivera, Jorge, 2010. "The Evidence Base for Environmental and Socioeconomic Impacts of “Sustainable” Certification," RFF Working Paper Series dp-10-17, Resources for the Future.
  15. Patrick Bresnihan, 2019. "Revisiting neoliberalism in the oceans: Governmentality and the biopolitics of ‘improvement’ in the Irish and European fisheries," Environment and Planning A, , vol. 51(1), pages 156-177, February.
  16. Tomohiko Ohno, 2019. "Understanding diverse trajectories of environmental governance studies: a citation network analysis," Environment Systems and Decisions, Springer, vol. 39(2), pages 214-228, June.
  17. Marieke Douma & Jeroen van Wijk, 2012. "ASC Certified Shrimp: Can Extensive Shrimp Farming Benefit? A case study of Indonesia," Working Papers 2012/46, Maastricht School of Management.
  18. Chen, Xianwen & Alfnes, Frode & Rickertsen, Kyrre, 2014. "Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 168094, Agricultural and Applied Economics Association.
  19. Renckens, Stefan & Auld, Graeme, 2019. "Structure, path dependence, and adaptation: North-South imbalances in transnational private fisheries governance," Ecological Economics, Elsevier, vol. 166(C), pages 1-1.
  20. Thomas Dietz & Janina Grabs & Andrea Estrella Chong, 2021. "Mainstreamed voluntary sustainability standards and their effectiveness: Evidence from the Honduran coffee sector," Regulation & Governance, John Wiley & Sons, vol. 15(2), pages 333-355, April.
  21. Kate Barclay & Alice Miller, 2018. "The Sustainable Seafood Movement Is a Governance Concert, with the Audience Playing a Key Role," Sustainability, MDPI, vol. 10(1), pages 1-20, January.
  22. Olson, Julia & Clay, Patricia M. & Pinto da Silva, Patricia, 2014. "Putting the seafood in sustainable food systems," Marine Policy, Elsevier, vol. 43(C), pages 104-111.
  23. Minna Pappila & Minni Tynkkynen, 2022. "The Role of MSC Marine Certification in Fisheries Governance in Finland," Sustainability, MDPI, vol. 14(12), pages 1-15, June.
  24. Sara Bonanomi & Alessandro Colombelli & Loretta Malvarosa & Maria Cozzolino & Antonello Sala, 2017. "Towards the Introduction of Sustainable Fishery Products: The Bid of a Major Italian Retailer," Sustainability, MDPI, vol. 9(3), pages 1-8, March.
  25. Chen, Xianwen & Alfnes , Frode & Rickertsen , Kyrre, 2015. "Labeling Farmed Seafood," Working Paper Series 10-2015, Norwegian University of Life Sciences, School of Economics and Business.
  26. Jeroen Vos & Rutgerd Boelens, 2014. "Sustainability Standards and the Water Question," Development and Change, International Institute of Social Studies, vol. 45(2), pages 205-230, March.
  27. Eleni Dellas & Philipp Pattberg & Michele Betsill, 2011. "Agency in earth system governance: refining a research agenda," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 11(1), pages 85-98, March.
  28. Graeme Auld, 2014. "Confronting trade‐offs and interactive effects in the choice of policy focus: Specialized versus comprehensive private governance," Regulation & Governance, John Wiley & Sons, vol. 8(1), pages 126-148, March.
  29. Ahmed S. Khan, 2012. "Understanding Global Supply Chains and Seafood Markets for the Rebuilding Prospects of Northern Gulf Cod Fisheries," Sustainability, MDPI, vol. 4(11), pages 1-24, November.
  30. Tolentino-Zondervan, Frazen & Berentsen, Paul & Bush, Simon & Idemne, Joseph & Babaran, Ricardo & Lansink, Alfons Oude, 2016. "Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries," World Development, Elsevier, vol. 83(C), pages 264-279.
  31. Irja Vormedal & Lars H. Gulbrandsen, 2020. "Business interests in salmon aquaculture certification: Competition or collective action?," Regulation & Governance, John Wiley & Sons, vol. 14(2), pages 328-343, April.
  32. Rob Barlow, 2022. "Deliberation Without Democracy in Multi-stakeholder Initiatives: A Pragmatic Way Forward," Journal of Business Ethics, Springer, vol. 181(3), pages 543-561, December.
  33. Agni Kalfagianni & Philipp Pattberg, 2013. "Global fisheries governance beyond the State: unraveling the effectiveness of the Marine Stewardship Council," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 3(2), pages 184-193, June.
  34. Sopha Lieng & Nobuyuki Yagi & Hiroe Ishihara, 2018. "Global Ecolabelling Certification Standards and ASEAN Fisheries: Can Fisheries Legislations in ASEAN Countries Support the Fisheries Certification?," Sustainability, MDPI, vol. 10(11), pages 1-17, October.
  35. Pete Tashman & Jorge Rivera, 2016. "Ecological uncertainty, adaptation, and mitigation in the U.S. ski resort industry: Managing resource dependence and institutional pressures," Strategic Management Journal, Wiley Blackwell, vol. 37(7), pages 1507-1525, July.
  36. Kvalvik, Ingrid & Noestvold, Bjoerg H. & Young, James A., 2014. "National or supranational fisheries sustainability certification schemes? A critical analysis of Norwegian and Icelandic responses," Marine Policy, Elsevier, vol. 46(C), pages 137-142.
  37. Frank Wijen & Mireille Chiroleu-Assouline, 2019. "Controversy Over Voluntary Environmental Standards: A Socioeconomic Analysis of the Marine Stewardship Council," PSE-Ecole d'économie de Paris (Postprint) halshs-02071504, HAL.
  38. Ives, M.C. & Scandol, J.P. & Greenville, J., 2013. "A bio-economic management strategy evaluation for a multi-species, multi-fleet fishery facing a world of uncertainty," Ecological Modelling, Elsevier, vol. 256(C), pages 69-84.
  39. Nadar, Emre & Ertürk, Mine Su, 2021. "Eco-design of eco-labels with coarse grades," Omega, Elsevier, vol. 99(C).
  40. Hoang, Phi & McGuire, William & Prakash, Aseem, 2016. "Is there Life after Death?: The Enduring Effects of the 33/50 Program on Emission Reductions," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235556, Agricultural and Applied Economics Association.
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