Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries
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DOI: 10.1016/j.worlddev.2016.01.011
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Cited by:
- Golgeci, Ismail & Makhmadshoev, Dilshod & Demirbag, Mehmet, 2021. "Global value chains and the environmental sustainability of emerging market firms: A systematic review of literature and research agenda," International Business Review, Elsevier, vol. 30(5).
- Gao, Zhifeng & Fang, Yingkai, 2018. "Consumer Preference of Away-From-Home Sustainable Salmon Consumption: East vs. West Cultural Comparison," 2018 Annual Meeting, August 5-7, Washington, D.C. 273827, Agricultural and Applied Economics Association.
- Frazen Tolentino-Zondervan & Paul Berentsen & Simon R Bush & Larry Digal & Alfons Oude Lansink, 2016. "Fisher-Level Decision Making to Participate in Fisheries Improvement Projects (FIPs) for Yellowfin Tuna in the Philippines," PLOS ONE, Public Library of Science, vol. 11(10), pages 1-22, October.
- Auld, Graeme & Renckens, Stefan, 2021. "Private sustainability governance, the Global South and COVID-19: Are changes to audit policies in light of the pandemic exacerbating existing inequalities?," World Development, Elsevier, vol. 139(C).
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Keywords
Philippines; private incentive mechanisms; sustainability; tuna fishery; value chain;
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