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Colloque Management de la Qualité : Coûts et rentabilité de la qualité

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  • Arnaud Eve

    (NIMEC - Normandie Innovation Marché Entreprise Consommation - UNICAEN - Université de Caen Normandie - NU - Normandie Université - ULH - Université Le Havre Normandie - NU - Normandie Université - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université - IRIHS - Institut de Recherche Interdisciplinaire Homme et Société - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université, NIMEC - Normandie Innovation Marché Entreprise Consommation - UNICAEN - Université de Caen Normandie - NU - Normandie Université - ULH - Université Le Havre Normandie - NU - Normandie Université - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université - IRIHS - Institut de Recherche Interdisciplinaire Homme et Société - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université)

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Suggested Citation

  • Arnaud Eve, 2019. "Colloque Management de la Qualité : Coûts et rentabilité de la qualité," Post-Print hal-02156398, HAL.
  • Handle: RePEc:hal:journl:hal-02156398
    Note: View the original document on HAL open archive server: https://normandie-univ.hal.science/hal-02156398
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    References listed on IDEAS

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    3. Aurélie Carimentrand & Jérôme Ballet & Marie-Christine Renard, 2011. "Gouvernance, signes de qualité et équité dans les filières du commerce équitable," Post-Print halshs-00771535, HAL.
    4. Jérôme Ballet & Aurélie Carimentrand, 2014. "Commerce équitable et éthique : pour une défense des filières labellisées," Mondes en développement, De Boeck Université, vol. 0(4), pages 77-86.
    5. Carimentrand, Aurélie, 2009. "La difficile prise en compte des inégalités socio-économiques par le commerce équitable: le cas du quinoa andin," Ethics and Economics, CREUM, Université de Montréal, vol. 6(2), pages 1-11.
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    7. Vivien Blanchet, 2010. "Critiques et discours des acteurs du commerce équitable : une analyse structurale," Post-Print halshs-00676058, HAL.
    8. Aurélie Carimentrand, 2009. "La difficile prise en compte des inégalités socio-économiques par le commerce équitable : le cas du quinoa andin," Post-Print halshs-00771562, HAL.
    9. Delphine Pouchain, 2012. "« Les labels au sein du commerce équitable : entre délégation et démission du consommateur. »," Post-Print hal-01410582, HAL.
    10. Brian Chiputwa & Matin Qaim, 2016. "Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 52(9), pages 1241-1257, September.
    11. Gaëlle Balineau & Ivan Dufeu, 2012. "Le système Fairtrade : une garantie pour les consommateurs ?," Mondes en développement, De Boeck Université, vol. 0(4), pages 11-26.
    12. Filippa Pyk & Assem Abu Hatab, 2018. "Fairtrade and Sustainability: Motivations for Fairtrade Certification among Smallholder Coffee Growers in Tanzania," Sustainability, MDPI, vol. 10(5), pages 1-18, May.
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