IDEAS home Printed from https://ideas.repec.org/p/ags/uersrr/327181.html
   My bibliography  Save this paper

Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth

Author

Listed:
  • Hoffman, Sandra
  • Ahn, Jae-Wan

Abstract

This report updates 2013 estimates of the economic burden of the 15 leading foodborne pathogens for inflation and income growth. ERS estimates of the economic burden of foodborne disease include the social costs of medical care, lost productivity, and premature death. The report finds that in 2018 dollars, the economic burden was about $17.6 billion, compared to $15.5 billion in 2013 dollars.

Suggested Citation

  • Hoffman, Sandra & Ahn, Jae-Wan, 2021. "Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth," Economic Research Report 327181, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersrr:327181
    DOI: 10.22004/ag.econ.327181
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/327181/files/err-297.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.327181?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Hoffmann, Sandra & Anekwe, Tobenna D., 2013. "Making Sense of Recent Cost-of-Foodborne-Illness Estimates," Economic Information Bulletin 262123, United States Department of Agriculture, Economic Research Service.
    2. Trudy Ann Cameron, 2014. "Valuing Morbidity in Environmental Benefit-Cost Analysis," Annual Review of Resource Economics, Annual Reviews, vol. 6(1), pages 249-272, October.
    3. Buzby, Jean C. & Roberts, Tanya & Lin, Chung-Tung Jordan & MacDonald, James M., 1996. "Bacterial Foodborne Disease: Medical Costs and Productivity Losses," Agricultural Economic Reports 33991, United States Department of Agriculture, Economic Research Service.
    4. Maureen Cropper & James K. Hammitt & Lisa A. Robinson, 2011. "Valuing Mortality Risk Reductions: Progress and Challenges," Annual Review of Resource Economics, Annual Reviews, vol. 3(1), pages 313-336, October.
    5. Hoffman, Sandra & Maculloch, Bryan & Batz, Michael, 2015. "Economic Burden of Major Foodborne Illnesses Acquired in the United States," Economic Information Bulletin 205081, United States Department of Agriculture, Economic Research Service.
    6. Harrington, Winston & Portney, Paul R., 1987. "Valuing the benefits of health and safety regulation," Journal of Urban Economics, Elsevier, vol. 22(1), pages 101-112, July.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Hoffmann, Sandra & Ahn, Jae-Wan, 2021. "Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth," USDA Miscellaneous 316343, United States Department of Agriculture.
    2. Hoffman, Sandra & Maculloch, Bryan & Batz, Michael, 2015. "Economic Burden of Major Foodborne Illnesses Acquired in the United States," Economic Information Bulletin 205081, United States Department of Agriculture, Economic Research Service.
    3. Anna Alberini, 2017. "Measuring the economic value of the effects of chemicals on ecological systems and human health," OECD Environment Working Papers 116, OECD Publishing.
    4. Herrera-Araujo, Daniel & Rheinberger, Christoph M. & Hammitt, James K., 2022. "Valuing non-marginal changes in mortality and morbidity risk," Journal of Health Economics, Elsevier, vol. 84(C).
    5. Frank van Tongeren & John Beghin & Stéphane Marette, 2009. "A Cost-Benefit Framework for the Assessment of Non-Tariff Measures in Agro-Food Trade," OECD Food, Agriculture and Fisheries Papers 21, OECD Publishing.
    6. Hoffmann, Sandra & Anekwe, Tobenna D., 2013. "Making Sense of Recent Cost-of-Foodborne-Illness Estimates," Economic Information Bulletin 262123, United States Department of Agriculture, Economic Research Service.
    7. Indira Devi P, 2007. "Pesticide Use in the Rice Bowl of Kerala: Health Costs and Policy Options," Working Papers id:1147, eSocialSciences.
    8. John Bovay, 2025. "Shaming, stringency, and shirking: Evidence from food‐safety inspections," American Journal of Agricultural Economics, John Wiley & Sons, vol. 107(1), pages 152-180, January.
    9. Brown, David P. & Muehlenbachs, Lucija, 2023. "The Value of Electricity Reliability: Evidence from Battery Adoption," Working Papers 2023-5, University of Alberta, Department of Economics, revised 26 Jul 2024.
    10. Mariano J. Rabassa & Mariana Conte Grand & Christian M. García-Witulski, 2021. "Heat warnings and avoidance behavior: evidence from a bike-sharing system," Environmental Economics and Policy Studies, Springer;Society for Environmental Economics and Policy Studies - SEEPS, vol. 23(1), pages 1-28, January.
    11. Adler, Matthew, 2020. "What should we spend to save lives in a pandemic? A critique of the value of statistical life," LSE Research Online Documents on Economics 105283, London School of Economics and Political Science, LSE Library.
    12. Leslie Richardson & John B. Loomis & Patricia A. Champ, 2013. "Valuing Morbidity from Wildfire Smoke Exposure: A Comparison of Revealed and Stated Preference Techniques," Land Economics, University of Wisconsin Press, vol. 89(1), pages 76-100.
    13. Waldhoff, Stephanie & Anthoff, David & Rose, Steven K. & Tol, Richard S. J., 2014. "The marginal damage costs of different greenhouse gases: An application of FUND," Economics - The Open-Access, Open-Assessment E-Journal (2007-2020), Kiel Institute for the World Economy (IfW Kiel), vol. 8, pages 1-33.
    14. Mukhopadhaya, Kaushik & Adhikari, Bishwa B. & Mumma, Gerald A. & Teisl, Mario F., 2004. "Consumers' Willingness To Pay For Food Safety: A Pathogen Specific Analysis," 2004 Annual meeting, August 1-4, Denver, CO 20064, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    15. Lohr, Luanne & Park, Timothy A. & Wetzstein, Michael E., 1998. "Voluntary Economic And Environmental Risk Tradeoffs In Crop Protection Decisions," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 27(1), pages 1-9, April.
    16. Ivanek, Renata & Grohn, Yrjo T. & Tauer, Loren W. & Wiedmann, Martin, 2003. "The Cost and Benefit of Listeria Monocytogenes Food Safety Measures," Working Papers 127249, Cornell University, Department of Applied Economics and Management.
    17. Wasantha Athukorala & Clevo Wilson & Tim Robinson, 2012. "Determinants of Health Costs due to Farmers’ Exposure to Pesticides: An Empirical Analysis," Journal of Agricultural Economics, Wiley Blackwell, vol. 63(1), pages 158-174, February.
    18. Paul E. McNamara & Gay Y. Miller & Xuanli Liu & David A. Barber, 2007. "A farm-to-fork stochastic simulation model of pork-borne salmonellosis in humans: Lessons for risk ranking," Agribusiness, John Wiley & Sons, Ltd., vol. 23(2), pages 157-172.
    19. Golan, Elise H. & Ralston, Katherine L. & Frenzen, Paul D., 1998. "A Distributional Analysis Of The Costs Of Foodborne Illness: Who Ultimately Pays?," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 30(1), pages 1-13, July.
    20. Evans, Keith S. & Teisl, Mario F. & Lando, Amy. M. & Liu, Sherry T., 2020. "Risk perceptions and food-handling practices in the home," Food Policy, Elsevier, vol. 95(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uersrr:327181. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.