Economic analysis of the link between diet quality and health: Evidence from Kosovar micro-data
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DOI: 10.22004/ag.econ.261150
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- Ciaian, Pavel & Cupak, Andrej & Pokrivcak, Jan & Rizov, Marian, 2016. "Food consumption and diet quality choices of Roma in Romania: A counterfactual analysis," Lincoln Economics and Finance Agecon Working Papers 250250, University of Lincoln, Lincoln International Business School.
- Ciaian, Pavel & Cupák, Andrej & Pokrivčák, Ján & Rizov, Marian, 2017. "Food consumption and diet quality choices of Roma in Romania: A counterfactual analysis," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 261160, European Association of Agricultural Economists.
- Capacci, Sara & Leucci, Anna Caterina & Mazzocchi, Mario, 2018. "There is no such thing as a (gluten-)free lunch: Higher food prices and the cost for coeliac consumers," Economics & Human Biology, Elsevier, vol. 30(C), pages 84-91.
- Lilian Korir & Marian Rizov & Eric Ruto, 2023. "Diet diversity, malnutrition and health: Evidence from Kenya," Journal of Agricultural Economics, Wiley Blackwell, vol. 74(2), pages 534-550, June.
- Leng, Ganxiao & Filipski, Mateusz J. & Qiu, Huanguang, 2022. "Impacts of City Life on Nutrition: Evidence from Resettlement Lotteries in China," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322130, Agricultural and Applied Economics Association.
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- Huffman, Sonya K & Rizov, Marian, 2018. "Life satisfaction and diet in transition: Evidence from the Russian Longitudinal Monitoring Survey," Lincoln Economics and Finance Agecon Working Papers 271003, University of Lincoln, Lincoln International Business School.
- Braha, Kushtrim & Cupak, Andrej & Qineti, Artan & Pokrivcak, Jan, 2018. "Food Demand System in Transition Economies: Evidence from Kosovo," 162nd Seminar, April 26-27, 2018, Budapest, Hungary 272050, European Association of Agricultural Economists.
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Keywords
Food Consumption/Nutrition/Food Safety;NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2018-09-17 (Agricultural Economics)
- NEP-HEA-2018-09-17 (Health Economics)
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