Consumer Response To Country-Of-Origin Labeling Program In The Context Of Heterogenous Preferences
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DOI: 10.22004/ag.econ.22129
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Cited by:
- Henseleit, Meike & Kubitzki, Sabine & Teuber, Ramona, 2007. "Determinants of Consumer Preferences for Regional Food," 105th Seminar, March 8-10, 2007, Bologna, Italy 7871, European Association of Agricultural Economists.
- Sterns, James A. & House, Lisa & VanSickle, John J. & Wysocki, Allen F., 2004.
"Cool And Consumers' Willingness To Pay In The Fresh Produce Industry - Some Initial Impressions From The Field,"
2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma
34780, Southern Agricultural Economics Association.
- Sterns, James A. & House, Lisa & VanSickle, John J. & Wysocki, Allen F., 2004. "COOL and Consumers' Willingness to Pay in the Fresh Produce Industry - Some Initial Impressions from the Field," Working Papers 15644, University of Florida, International Agricultural Trade and Policy Center.
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Keywords
Consumer/Household Economics; Food Consumption/Nutrition/Food Safety;Statistics
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