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Regional Horizontal Networks within the SME Agri-Food Sector: An Innovation and Social Network Perspective

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  • Maura McAdam
  • Rodney McAdam
  • Adele Dunn
  • Clare McCall

Abstract

McAdam M., McAdam R., Dunn A. and McCall C. Regional horizontal networks within the SME agri-food sector: an innovation and social network perspective, Regional Studies. This paper aims to explore how regional horizontal networks within the small and medium-sized enterprise (SME) agri-food sector develop innovative capability and outcomes through the adoption of a combined innovation and social network perspective. To facilitate this, the Slow Food Network was deemed appropriate. A multiple case analysis was then used in order to explore 11 regional SME-based agri-food horizontal networks. The findings demonstrate that a complex life cycle development occurred within the regional SME networks. Such development required unique strategies of explorative and exploitative innovation-based knowledge exchange at different life cycle stages with resultant changes in network dynamics between the SMEs.

Suggested Citation

  • Maura McAdam & Rodney McAdam & Adele Dunn & Clare McCall, 2016. "Regional Horizontal Networks within the SME Agri-Food Sector: An Innovation and Social Network Perspective," Regional Studies, Taylor & Francis Journals, vol. 50(8), pages 1316-1329, August.
    • Handle: RePEc:taf:regstd:v:50:y:2016:i:8:p:1316-1329
    DOI: 10.1080/00343404.2015.1007935
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    2. Jayasundara, JMSB & Rajapakshe, PSK & Prasanna, RPIR & Naradda Gamage, Sisira Kumara & Ekanayake, EMS & Abeyrathne, GAKNJ, 2019. "The Nature of Sustainability Challenge in Small and Medium Enterprises and its Management," MPRA Paper 98418, University Library of Munich, Germany.
    3. Lota Tamini & Aristide B. Valéa, 2019. "Innovation Activities and Export Performance of Canadian Small and Medium-Sized Agri-Food Firms," CIRANO Working Papers 2019s-09, CIRANO.
    4. De Paulo, A.F. & Porto, G.S., 2023. "Unveiling the cooperation dynamics in the photovoltaic technologies’ development," Renewable and Sustainable Energy Reviews, Elsevier, vol. 187(C).
    5. Sagit Barel-Shaked, 2023. "Network-based business model in the agri-food sector: A case study of Green Fingers," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 69(4), pages 162-170.
    6. Dandan Li & Yehua Dennis Wei & Changhong Miao & Yangyi Wu & Weiye Xiao, 2019. "Innovation, Network Capabilities, and Sustainable Development of Regional Economies in China," Sustainability, MDPI, vol. 11(17), pages 1-21, September.
    7. Christopher Coghlan & JoAnne Labrecque & Yu Ma & Laurette Dubé, 2020. "A Biological Adaptability Approach to Innovation for Small and Medium Enterprises (SMEs): Strategic Insights from and for Health-Promoting Agri-Food Innovation," Sustainability, MDPI, vol. 12(10), pages 1-21, May.
    8. Naradda Gamage, Sisira Kumara & Ekanayake, EMS & Abeyrathne, GAKNJ & Prasanna, RPIR & Jayasundara, JMSB & Rajapakshe, PSK, 2019. "Global Challenges and Survival Strategies of the SMEs in the Era of Economic Globalization: A Systematic Review," MPRA Paper 98419, University Library of Munich, Germany.
    9. Abdullah Promise Opute & Kalu Ibe Kalu & Ogechi Adeola & Chux Gervase Iwu, 2021. "Steering Sustainable Economic Growth: Entrepreneurial Ecosystem Approach," Journal of Entrepreneurship and Innovation in Emerging Economies, Entrepreneurship Development Institute of India, vol. 7(2), pages 216-245, July.
    10. Juan García-Álvarez de Perea & Carolina Ramírez-García & Aida Del Cubo-Molina, 2019. "Internationalization Business Models and Patterns of SMEs and MNEs: A Qualitative Multi-Case Study in the Agrifood Sector," Sustainability, MDPI, vol. 11(10), pages 1-26, May.

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