IDEAS home Printed from https://ideas.repec.org/a/spr/ssefpa/v15y2023i3d10.1007_s12571-023-01344-w.html
   My bibliography  Save this article

Heterogeneous impacts of home-gardening on household food and nutrition security in Rwanda

Author

Listed:
  • Gazali Issahaku

    (University of Bonn
    University for Development Studies)

  • Lukas Kornher

    (University of Bonn)

  • Abu Hayat Md. Saiful Islam

    (University of Bonn
    Bangladesh Agricultural University)

  • Awal Abdul-Rahaman

    (University for Development Studies)

Abstract

This study examines farmers’ decisions to engage in subsistence home-gardening and its impact on food and nutrition security among farm households in Rwanda under diverse conditions. The study uses a nationally representative dataset from Rwanda from 2012, 2015, and 2018. We employ an endogenous switching regression model to jointly estimate the drivers of home-gardening participation decisions and food and nutrition security outcomes, whiles accounting for selection bias from observable and unobservable factors. We also estimate the treatment effects of home-gardening participation on dietary diversity, food consumption score, and anthropometric markers of women and children. The treatment effects are calculated at sample means and connected to market-related variables, such as land ownership, commercialization extent, and market distance. We find that having a home-garden is linked to improved dietary diversity and better nutritional outcomes. If households have restricted access to land and reside further away from marketplaces, the benefits are larger. In contrast, the benefits of home-gardening are positive and significant regardless of the level of commercialization of production. We also discover that family size, gender, education, access to land, and livestock ownership are statistically significant drivers of home-gardening participation in Rwanda. However, the amount of commercialization did not affect a household’s decision to participate in home-gardening.

Suggested Citation

  • Gazali Issahaku & Lukas Kornher & Abu Hayat Md. Saiful Islam & Awal Abdul-Rahaman, 2023. "Heterogeneous impacts of home-gardening on household food and nutrition security in Rwanda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 731-750, June.
    • Handle: RePEc:spr:ssefpa:v:15:y:2023:i:3:d:10.1007_s12571-023-01344-w
    DOI: 10.1007/s12571-023-01344-w
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s12571-023-01344-w
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s12571-023-01344-w?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Andrew D. Foster & Mark R. Rosenzweig, 2010. "Microeconomics of Technology Adoption," Annual Review of Economics, Annual Reviews, vol. 2(1), pages 395-424, September.
    2. Muthini, Davis & Nzuma, Jonathan & Qaim, Matin, 2020. "Subsistence production, markets, and dietary diversity in the Kenyan small farm sector," Food Policy, Elsevier, vol. 97(C).
    3. Barrett, Christopher B., 2008. "Smallholder market participation: Concepts and evidence from eastern and southern Africa," Food Policy, Elsevier, vol. 33(4), pages 299-317, August.
    4. Akhter Ali & Awudu Abdulai, 2010. "The Adoption of Genetically Modified Cotton and Poverty Reduction in Pakistan," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(1), pages 175-192, February.
    5. Constance Rybak & Hadijah Ally Mbwana & Michelle Bonatti & Stefan Sieber & Klaus Müller, 2018. "Status and scope of kitchen gardening of green leafy vegetables in rural Tanzania: implications for nutrition interventions," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1437-1447, December.
    6. Sylvester Ochieng Ogutu & Theda Gödecke & Matin Qaim, 2020. "Agricultural Commercialisation and Nutrition in Smallholder Farm Households," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(2), pages 534-555, June.
    7. Sibhatu, Kibrom T. & Qaim, Matin, 2018. "Review: Meta-analysis of the association between production diversity, diets, and nutrition in smallholder farm households," Food Policy, Elsevier, vol. 77(C), pages 1-18.
    8. Salvatore Di Falco & Marcella Veronesi & Mahmud Yesuf, 2011. "Does Adaptation to Climate Change Provide Food Security? A Micro-Perspective from Ethiopia," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 93(3), pages 825-842.
    9. Heckman, James, 2013. "Sample selection bias as a specification error," Applied Econometrics, Russian Presidential Academy of National Economy and Public Administration (RANEPA), vol. 31(3), pages 129-137.
    10. Abu Hayat Md. Saiful Islam & Joachim Braun & Andrew L. Thorne-Lyman & Akhter U. Ahmed, 2018. "Farm diversification and food and nutrition security in Bangladesh: empirical evidence from nationally representative household panel data," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 701-720, June.
    11. Abebaw, Degnet & Haile, Mekbib G., 2013. "The impact of cooperatives on agricultural technology adoption: Empirical evidence from Ethiopia," Food Policy, Elsevier, vol. 38(C), pages 82-91.
    12. Marc F. Bellemare & Christopher B. Barrett, 2006. "An Ordered Tobit Model of Market Participation: Evidence from Kenya and Ethiopia," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(2), pages 324-337.
    13. Pepijn Schreinemachers & Marie Antoinette Patalagsa & Nasir Uddin, 2016. "Impact and cost-effectiveness of women's training in home gardening and nutrition in Bangladesh," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 8(4), pages 473-488, October.
    14. Zanello, Giacomo & Shankar, Bhavani & Poole, Nigel, 2019. "Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan," Food Policy, Elsevier, vol. 87(C), pages 1-1.
    15. Bahta Yonas Tesfamariam & Enoch Owusu-Sekyere & Donkor Emmanuel & Tlalang Boipelo Elizabeth, 2018. "The impact of the homestead food garden programme on food security in South Africa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 95-110, February.
    16. Justin Schupp & Jeff Sharp, 2012. "Exploring the social bases of home gardening," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(1), pages 93-105, March.
    17. Michael Lokshin & Zurab Sajaia, 2004. "Maximum likelihood estimation of endogenous switching regression models," Stata Journal, StataCorp LP, vol. 4(3), pages 282-289, September.
    18. Feder, Gershon & Just, Richard E & Zilberman, David, 1985. "Adoption of Agricultural Innovations in Developing Countries: A Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 33(2), pages 255-298, January.
    19. Bekele Shiferaw & Gideon Obare & Geoffrey Muricho, 2008. "Rural market imperfections and the role of institutions in collective action to improve markets for the poor," Natural Resources Forum, Blackwell Publishing, vol. 32(1), pages 25-38, February.
    20. Depenbusch, Lutz & Schreinemachers, Pepijn & Roothaert, Ralph & Namazzi, Sylvia & Onyango, Charles & Bongole, Sophia & Mutebi, James, 2021. "Impact of home garden interventions in East Africa: Results of three randomized controlled trials," Food Policy, Elsevier, vol. 104(C).
    21. Jones, Andrew D. & Shrinivas, Aditya & Bezner-Kerr, Rachel, 2014. "Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data," Food Policy, Elsevier, vol. 46(C), pages 1-12.
    22. Sibhatu, Kibrom T. & Krishna, Vijesh V. & Qaim, Matin, 2015. "Farm Production Diversity and Dietary Diversity in Developing Countries," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205286, Agricultural and Applied Economics Association.
    23. Carletto, Calogero & Corral, Paul & Guelfi, Anita, 2017. "Agricultural commercialization and nutrition revisited: Empirical evidence from three African countries," Food Policy, Elsevier, vol. 67(C), pages 106-118.
    24. Rattan Lal, 2020. "Home gardening and urban agriculture for advancing food and nutritional security in response to the COVID-19 pandemic," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 871-876, August.
    25. Ghassan Baliki & Tilman Brück & Pepijn Schreinemachers & Md. Nasir Uddin, 2019. "Long-term behavioural impact of an integrated home garden intervention: evidence from Bangladesh," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1217-1230, December.
    26. Jeffrey M. Wooldridge, 2015. "Control Function Methods in Applied Econometrics," Journal of Human Resources, University of Wisconsin Press, vol. 50(2), pages 420-445.
    27. repec:eme:jadeep:jadee-01-2020-0014 is not listed on IDEAS
    28. Ma, Wanglin & Abdulai, Awudu, 2016. "Does cooperative membership improve household welfare? Evidence from apple farmers in China," Food Policy, Elsevier, vol. 58(C), pages 94-102.
    29. Prabhu L. Pingali, 1997. "From Subsistence to Commercial Production Systems: The Transformation of Asian Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(2), pages 628-634.
    30. Seeth, Harm Tho & Chachnov, Sergei & Surinov, Alexander & Von Braun, Joachim, 1998. "Russian poverty: Muddling through economic transition with garden plots," World Development, Elsevier, vol. 26(9), pages 1611-1624, September.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Lutz Depenbusch & Pepijn Schreinemachers & Stuart Brown & Ralph Roothaert, 2022. "Impact and distributional effects of a home garden and nutrition intervention in Cambodia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(4), pages 865-881, August.
    2. Martinson Ankrah Twumasi & Yuansheng Jiang & Bismark Addai & Zhao Ding & Abbas Ali Chandio & Prince Fosu & Dennis Asante & Anthony Siaw & Frank Osei Danquah & Bright Asiamah Korankye & Gideon Ntim-Amo, 2021. "The Impact of Cooperative Membership on Fish Farm Households’ Income: The Case of Ghana," Sustainability, MDPI, vol. 13(3), pages 1-16, January.
    3. Jennifer Castañeda-Navarrete, 2021. "Homegarden diversity and food security in southern Mexico," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(3), pages 669-683, June.
    4. Gazali Issahaku & Awudu Abdulai, 2020. "Can Farm Households Improve Food and Nutrition Security through Adoption of Climate‐smart Practices? Empirical Evidence from Northern Ghana," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(3), pages 559-579, September.
    5. Ankrah Twumasi, Martinson & Jiang, Yuansheng & Asante, Dennis & Addai, Bismark & Akuamoah-Boateng, Samuel & Fosu, Prince, 2021. "Internet use and farm households food and nutrition security nexus: The case of rural Ghana," Technology in Society, Elsevier, vol. 65(C).
    6. Mauricio R. Bellon & Gervais Ntandou-Bouzitou & Janet E. Lauderdale & Francesco Caracciolo, 2023. "Combining market and nonmarket food sources provides rural households with more options to achieve better diets in Southern Benin," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 411-422, April.
    7. Olabisi, Michael & Obekpa, Hephzibah Onyeje & Liverpool-Tasie, Lenis Saweda O., 2021. "Is growing your own food necessary for dietary diversity? Evidence from Nigeria," Food Policy, Elsevier, vol. 104(C).
    8. Muthini, Davis & Nzuma, Jonathan & Qaim, Matin, 2020. "Subsistence production, markets, and dietary diversity in the Kenyan small farm sector," Food Policy, Elsevier, vol. 97(C).
    9. Getahun, Tigabu & Fetene, Gebeyehu, 2021. "The Nexus of Production Diversity, Market Participation and Dietary Diversity: Insights from Ethiopia," Discussion Papers 316382, University of Bonn, Center for Development Research (ZEF).
    10. Sinyolo, Sikhulumile & Mudhara, Maxwell, 2018. "Collective action and rural poverty reduction: Empirical evidence from KwaZulu-Natal, South Africa," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 57(1), April.
    11. Tesfaye, Wondimagegn & Tirivayi, Nyasha, 2020. "Crop diversity, household welfare and consumption smoothing under risk: Evidence from rural Uganda," World Development, Elsevier, vol. 125(C).
    12. Md. Sadique Rahman & Farhad Zulfiqar & Hayat Ullah & Sushil Kumar Himanshu & Mofasser Rahman & Avishek Datta, 2024. "Does the adoption of homestead gardening increase dietary diversity in climate-vulnerable coastal areas? Evidence from Bangladesh," Asia-Pacific Journal of Regional Science, Springer, vol. 8(3), pages 859-878, September.
    13. Amadu, Festus O. & McNamara, Paul E. & Davis, Kristin E., 2021. "Soil health and grain yield impacts of climate resilient agriculture projects: Evidence from southern Malawi," Agricultural Systems, Elsevier, vol. 193(C).
    14. Shahzad, Muhammad Faisal & Abdulai, Awudu, 2020. "Adaptation to extreme weather conditions and farm performance in rural Pakistan," Agricultural Systems, Elsevier, vol. 180(C).
    15. Lovo, Stefania & Veronesi, Marcella, 2019. "Crop Diversification and Child Health: Empirical Evidence From Tanzania," Ecological Economics, Elsevier, vol. 158(C), pages 168-179.
    16. Guyo Godana Dureti & Martin Paul Jr. Tabe‐Ojong & Enoch Owusu‐Sekyere, 2023. "The new normal? Cluster farming and smallholder commercialization in Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 54(6), pages 900-920, November.
    17. Kilombele, Happiness & Chegere, Martin & Feleke, Shiferaw & Abdoulaye, Tahirou & Cole, Steven M. & Manyong, Victor, 2021. "Intra-Group Heterogeneity Effects on Maize Technology Adoption, and Its Implications for Productivity and Household Welfare: The Case of Village Community BANK Groups in Tanzania," 2021 Conference, August 17-31, 2021, Virtual 315387, International Association of Agricultural Economists.
    18. Aniseh S. Bro & Daniel C. Clay & David L. Ortega & Maria C. Lopez, 2019. "Determinants of adoption of sustainable production practices among smallholder coffee producers in Nicaragua," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(2), pages 895-915, April.
    19. Martey, Edward & Etwire, Prince M. & Kuwornu, John K.M., 2020. "Economic impacts of smallholder farmers’ adoption of drought-tolerant maize varieties," Land Use Policy, Elsevier, vol. 94(C).
    20. Negash, Martha, 2015. "Drivers of bioenergy crop adoption: evidence from Ethiopia's castor bean contract farming," 2015 Conference, August 9-14, 2015, Milan, Italy 230226, International Association of Agricultural Economists.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:ssefpa:v:15:y:2023:i:3:d:10.1007_s12571-023-01344-w. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.