IDEAS home Printed from https://ideas.repec.org/a/iag/reviea/v8y2011i2p221-234.html
   My bibliography  Save this article

Farmers’ Choices In The Vegetable Supply Chain: Problems And Possibilities

Author

Listed:
  • Alboiu, Cornelia

    (Institute of Agricultural Economics, Romanian Academy, Bucharest)

Abstract

The dynamics of the agri-food systems plays an important role in the development and the fast increase of the number of modern retail stores. Several driving factors contribute to this situation such as industrialization, globalization and multinational systems, foreign direct investments. The purpose of this paper was to investigate the marketing relationship type of small vegetable farms and to find out the marketing choice of the farmers. In this regard, a qualitative and quantitative analysis was employed using Williamson’s governance structure and probit models. The results confirm that the marketing choice is very limited especially with regard to their participation in retail chains. The obtained coefficients have the expected signs and show that small farmers prefer to sell individually due to several constraints: high entry costs, scale factors and even price mechanisms.

Suggested Citation

  • Alboiu, Cornelia, 2011. "Farmers’ Choices In The Vegetable Supply Chain: Problems And Possibilities," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 8(2), pages 221-234.
  • Handle: RePEc:iag:reviea:v:8:y:2011:i:2:p:221-234
    as

    Download full text from publisher

    File URL: http://www.eadr.ro/RePEc/iag/iag_pdf/AERD1102_221-234.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Matthew Gorton, 1999. "Spatial variations in markets served by UK-based small and medium-sized enterprises (SMEs)," Entrepreneurship & Regional Development, Taylor & Francis Journals, vol. 11(1), pages 39-55, January.
    2. Per Pinstrup-Andersen, 2002. "Food and Agricultural Policy for a Globalizing World: Preparing for the Future," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(5), pages 1201-1214.
    3. Fischer, Christian & Hartmann, Monika & Reynolds, Nikolai & Leat, Philip M.K. & Revoredo-Giha, Cesar & Henchion, Maeve M. & Gracia, Azucena, 2008. "Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44265, European Association of Agricultural Economists.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Kym Anderson, 2006. "Reducing Distortions to Agricultural Incentives: Progress, Pitfalls, and Prospects," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(5), pages 1135-1146.
    2. Gellynck, Xavier & Kuhne, Bianka & Weaver, Robert D., 2011. "Relationship Quality and Innovation Capacity of Chains: The Case of the Traditional Food Sector in the EU," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(1), pages 1-22, September.
    3. Dlamini-Mazibuko, Bongiwe Porrie & Ferrer, Stuart & Ortmann, Gerald, 2019. "Examining the farmer-buyer relationships in vegetable marketing channels in Eswatini," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 58(3), May.
    4. Jose Blandon & Spencer Henson & Towhidul Islam, 2009. "Marketing preferences of small-scale farmers in the context of new agrifood systems: a stated choice model," Agribusiness, John Wiley & Sons, Ltd., vol. 25(2), pages 251-267.
    5. Bezat-Jarzębowska, Agnieszka & Rembisz, Włodzimierz, 2016. "The Role of Agri-food Processor in the Food Economics," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244471, International European Forum on System Dynamics and Innovation in Food Networks.
    6. Amanda Mackloet & Veronique A.J.M. Schutjens & Piet Korteweg, 2006. "Home-Based Business: Exploring the Place Attachment of Entrepreneurs," ERSA conference papers ersa06p694, European Regional Science Association.
    7. Malorgio, Giulio & Camanzi, Luca & Grazia, Cristina, 2012. "Supply chain relationships and quality certification schemes: a case study in fisheries," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2012(1), pages 1-18, August.
    8. Thelma Quince & Hugh Whittaker, 2002. "Close Encounters: Evidence of the potential benefits of proximity to local industrial clusters," Working Papers wp235, Centre for Business Research, University of Cambridge.
    9. Alboiu, Cornelia, 2012. "Governance and Contractual Structure in the Vegetable Supply Chain in Romania," Journal for Economic Forecasting, Institute for Economic Forecasting, vol. 0(4), pages 68-82, December.
    10. Bagumire, Ananias & Todd, Ewen C.D. & Muyanja, Charles & Nasinyama, George W., 2009. "National food safety control systems in Sub-Saharan Africa: Does Uganda's aquaculture control system meet international requirements," Food Policy, Elsevier, vol. 34(5), pages 458-467, October.
    11. Azar, Goudarz, 2011. "Food Culture Distance: An Antecedent to Export Marketing Strategy Adaptation - An Empirical Examination of Swedish and Finnish Food Processing Companies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(3), pages 1-28, September.
    12. Ellis Wongsearaya, 2022. "An Agricultural ‘Systems-Based’ Framework For Indexing Potential Exposure To Farming Pesticides: Test Findings From Asia-Pacific, And Asean," Malaysian Journal of Sustainable Agriculture (MJSA), Zibeline International Publishing, vol. 6(2), pages 131-141, March.
    13. Azar, Goudarz, 2012. "Inpatriates and Expatriates: Sources of Strategic Human Capital for Multinational Food and Beverage Firms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(A), pages 1-7, June.
    14. Nilabja Ghosh & Basudeb Guha-Khasnobis, 2006. "Looking for Answers to the Food Security Problem: India under Current Compulsions," WIDER Working Paper Series RP2006-123, World Institute for Development Economic Research (UNU-WIDER).
    15. Vigdis Boasson & Alan MacPherson, 2001. "The Role of Geographic Location in the Financial and Innovation Performance of Publicly Traded Pharmaceutical Companies: Empirical Evidence from the Untied States," Environment and Planning A, , vol. 33(8), pages 1431-1444, August.
    16. Fischer, Christian & Hartmann, Monika & Reynolds, Nikolai & Leat, Philip M.K. & Revoredo-Giha, Cesar & Henchion, Maeve M. & Gracia, Azucena, 2008. "Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44265, European Association of Agricultural Economists.
    17. Leiwen Jiang & Karen Hardee, 2011. "How do Recent Population Trends Matter to Climate Change?," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 30(2), pages 287-312, April.
    18. Deepak Bhagat & U.R. Dhar, 2014. "Relationship Dynamics in the Pineapple Supply Chain: Empirical Evidence from the Garo Hills of Meghalaya," Global Business Review, International Management Institute, vol. 15(4), pages 747-765, December.
    19. Moreira, Victor H. & Bravo-Ureta, Boris E. & Dunner, Roberto & Vidal, Ricardo, 2012. "Total Factor Productivity Change in Dairy Production in Southern Chile: Is Farm Size Significant?," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126895, International Association of Agricultural Economists.
    20. Víctor Moreira & Boris Bravo-Ureta, 2010. "Technical efficiency and metatechnology ratios for dairy farms in three southern cone countries: a stochastic meta-frontier model," Journal of Productivity Analysis, Springer, vol. 33(1), pages 33-45, February.

    More about this item

    Keywords

    testing hypothesis; vegetable farms; retail chains.;
    All these keywords.

    JEL classification:

    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:iag:reviea:v:8:y:2011:i:2:p:221-234. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Corina Saman (email available below). General contact details of provider: https://edirc.repec.org/data/iaacaro.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.