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Spatial variations in markets served by UK-based small and medium-sized enterprises (SMEs)

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  • MATTHEW GORTON

Abstract

This paper considers the existence of spatial variations in the geographical markets served by UK-based SMEs. This topic has largely been ignored within the existing literature and there is little evidence on how the dependence of SMEs on local, national and international markets varies spatially. In dealing with this weakness a standardized postal questionnaire was distributed to SMEs in two study areas: one economically peripheral and, the other, an economic core area. The results show that peripheral firms supply a significantly higher percentage of goods and services to local markets (when controlling for life-cycle and sectoral differences). In contrast, core firms are more oriented to the whole region to which they belong and to national markets, but rather surprisingly there are no significant statistical differences with regard to exporting.

Suggested Citation

  • Matthew Gorton, 1999. "Spatial variations in markets served by UK-based small and medium-sized enterprises (SMEs)," Entrepreneurship & Regional Development, Taylor & Francis Journals, vol. 11(1), pages 39-55, January.
  • Handle: RePEc:taf:entreg:v:11:y:1999:i:1:p:39-55
    DOI: 10.1080/089856299283281
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    Cited by:

    1. Matthew Gorton & Angela Tregear, 2008. "Government Support to Regional Food Producers: An Assessment of England's Regional Food Strategy," Environment and Planning C, , vol. 26(6), pages 1047-1060, December.
    2. Fischer, Christian & Hartmann, Monika & Reynolds, Nikolai & Leat, Philip M.K. & Revoredo-Giha, Cesar & Henchion, Maeve M. & Gracia, Azucena, 2008. "Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44265, European Association of Agricultural Economists.
    3. Thelma Quince & Hugh Whittaker, 2002. "Close Encounters: Evidence of the potential benefits of proximity to local industrial clusters," Working Papers wp235, Centre for Business Research, University of Cambridge.
    4. Alboiu, Cornelia, 2011. "Farmers’ Choices In The Vegetable Supply Chain: Problems And Possibilities," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 8(2), pages 221-234.
    5. Carmen Hubbard & Matthew Gorton, 2011. "Placing Agriculture within Rural Development: Evidence from EU Case Studies," Environment and Planning C, , vol. 29(1), pages 80-95, February.
    6. repec:rre:publsh:v:40:y:2010:i:1:p:71-97 is not listed on IDEAS
    7. Amanda Mackloet & Veronique A.J.M. Schutjens & Piet Korteweg, 2006. "Home-Based Business: Exploring the Place Attachment of Entrepreneurs," ERSA conference papers ersa06p694, European Regional Science Association.
    8. Vigdis Boasson & Alan MacPherson, 2001. "The Role of Geographic Location in the Financial and Innovation Performance of Publicly Traded Pharmaceutical Companies: Empirical Evidence from the Untied States," Environment and Planning A, , vol. 33(8), pages 1431-1444, August.

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