Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness
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DOI: 10.22004/ag.econ.44265
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References listed on IDEAS
- Matthew Gorton, 1999. "Spatial variations in markets served by UK-based small and medium-sized enterprises (SMEs)," Entrepreneurship & Regional Development, Taylor & Francis Journals, vol. 11(1), pages 39-55, January.
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Cited by:
- Bezat-Jarzębowska, Agnieszka & Rembisz, Włodzimierz, 2016. "The Role of Agri-food Processor in the Food Economics," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244471, International European Forum on System Dynamics and Innovation in Food Networks.
- Dlamini-Mazibuko, Bongiwe Porrie & Ferrer, Stuart & Ortmann, Gerald, 2019. "Examining the farmer-buyer relationships in vegetable marketing channels in Eswatini," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 58(3), May.
- Deepak Bhagat & U.R. Dhar, 2014. "Relationship Dynamics in the Pineapple Supply Chain: Empirical Evidence from the Garo Hills of Meghalaya," Global Business Review, International Management Institute, vol. 15(4), pages 747-765, December.
- Alboiu, Cornelia, 2011. "Farmers’ Choices In The Vegetable Supply Chain: Problems And Possibilities," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 8(2), pages 221-234.
- Malorgio, Giulio & Camanzi, Luca & Grazia, Cristina, 2012. "Supply chain relationships and quality certification schemes: a case study in fisheries," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L'Informatore Agrario, vol. 2012(01), pages 1-18, August.
- Gellynck, Xavier & Kuhne, Bianka & Weaver, Robert D., 2011.
"Relationship Quality and Innovation Capacity of Chains: The Case of the Traditional Food Sector in the EU,"
International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(01), pages 1-22, September.
- Gellynck, Xavier & Kuhne, Bianka & Weaver, Robert D., 2010. "Relationship Quality and Innovation Capacity of Chains: The Case of the Traditional Food Sector in the EU," 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100498, International European Forum on System Dynamics and Innovation in Food Networks.
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Keywords
Agribusiness;NEP fields
This paper has been announced in the following NEP Reports:- NEP-MKT-2008-11-25 (Marketing)
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