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Characterization of Various Biomass Feedstock Suitable for Small-Scale Energy Plants as Preliminary Activity of Biocheaper Project

Author

Listed:
  • Gianluca Cavalaglio

    (Department of Engineer, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

  • Franco Cotana

    (Department of Engineer, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

  • Andrea Nicolini

    (Department of Engineer, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

  • Valentina Coccia

    (Department of Engineer, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

  • Alessandro Petrozzi

    (CIRIAF-CRB Section, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

  • Alessandro Formica

    (Department for Innovation in Biological and AgroForestry Systems, University of Tuscia, via del paradiso n.47, 01100 Viterbo, Italy)

  • Alessandro Bertini

    (CIRIAF-CRB Section, University of Perugia, via G. Duranti,63, 06125 Perugia, Italy)

Abstract

The PRIN (Research Project with Relevant National Interest) project “Biocheaper—biomasses circular holistic economy approach to energy equipments” started in September 2019 and involves several universities: Palermo as the university coordinator, Perugia, Cassino, Enna, Pavia and Bolzano. The main goal of the project is to increase the energy efficiency and reduce the pollutants emissions in small-scale biomass plant for energy (heat and power) production. The project focuses on residual lignocellulosic feedstocks from the agriculture and forestry sector, from energy crops in marginal lands and residues from rivers maintenance. Starting from the selection and characterization of potential feedstocks, the project aims at developing some prototypes for retrofit applications in existing biomass boilers, like a mini-cyclone for the reduction of particulate emissions and an exhaust air-water condensing system for the recovery of water and the reuse in agriculture. This work presents the first results of the project, in particular regarding the selection and the chemical–physical characterization of different biomass, available in different zones of Italy; in particular the authors investigated cardoon chips, carthamus chips, olive and wine pruning, residues from rivers maintenance. Each biomass sample was characterized in terms of moisture content, ashes content, volatile substances, fixed carbon, low and high heating value, content of carbon, nitrogen, hydrogen and main metals.

Suggested Citation

  • Gianluca Cavalaglio & Franco Cotana & Andrea Nicolini & Valentina Coccia & Alessandro Petrozzi & Alessandro Formica & Alessandro Bertini, 2020. "Characterization of Various Biomass Feedstock Suitable for Small-Scale Energy Plants as Preliminary Activity of Biocheaper Project," Sustainability, MDPI, vol. 12(16), pages 1-10, August.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:16:p:6678-:d:400520
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    References listed on IDEAS

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    1. Maraver, Daniel & Sin, Ana & Royo, Javier & Sebastián, Fernando, 2013. "Assessment of CCHP systems based on biomass combustion for small-scale applications through a review of the technology and analysis of energy efficiency parameters," Applied Energy, Elsevier, vol. 102(C), pages 1303-1313.
    2. Cai, Junmeng & He, Yifeng & Yu, Xi & Banks, Scott W. & Yang, Yang & Zhang, Xingguang & Yu, Yang & Liu, Ronghou & Bridgwater, Anthony V., 2017. "Review of physicochemical properties and analytical characterization of lignocellulosic biomass," Renewable and Sustainable Energy Reviews, Elsevier, vol. 76(C), pages 309-322.
    3. Franco Cotana & Gianluca Cavalaglio & Valentina Coccia & Alessandro Petrozzi, 2016. "Energy Opportunities from Lignocellulosic Biomass for a Biorefinery Case Study," Energies, MDPI, vol. 9(9), pages 1-10, September.
    4. Singh, Yengkhom Disco & Mahanta, Pinakeswar & Bora, Utpal, 2017. "Comprehensive characterization of lignocellulosic biomass through proximate, ultimate and compositional analysis for bioenergy production," Renewable Energy, Elsevier, vol. 103(C), pages 490-500.
    5. Patel, Madhumita & Zhang, Xiaolei & Kumar, Amit, 2016. "Techno-economic and life cycle assessment on lignocellulosic biomass thermochemical conversion technologies: A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 53(C), pages 1486-1499.
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    Cited by:

    1. Paola Comodi & Azzurra Zucchini & Umberto Susta & Costanza Cambi & Riccardo Vivani & Gianluca Cavalaglio & Franco Cotana, 2021. "Multi-Scale Minero-Chemical Analysis of Biomass Ashes: A Key to Evaluating Their Dangers vs. Benefits," Sustainability, MDPI, vol. 13(11), pages 1-16, May.
    2. Sarah Stempfle & Domenico Carlucci & Bernardo Corrado de Gennaro & Luigi Roselli & Giacomo Giannoccaro, 2021. "Available Pathways for Operationalizing Circular Economy into the Olive Oil Supply Chain: Mapping Evidence from a Scoping Literature Review," Sustainability, MDPI, vol. 13(17), pages 1-22, August.
    3. Moaaz Shehab & Camelia Stratulat & Kemal Ozcan & Aylin Boztepe & Alper Isleyen & Edwin Zondervan & Kai Moshammer, 2022. "A Comprehensive Analysis of the Risks Associated with the Determination of Biofuels’ Calorific Value by Bomb Calorimetry," Energies, MDPI, vol. 15(8), pages 1-20, April.
    4. Spale, Jan & Vodicka, Vaclav & Zeleny, Zbynek & Pavlicko, Jan & Mascuch, Jakub & Novotny, Vaclav, 2022. "Scaling up a woodchip-fired containerized CHP ORC unit toward commercialization," Renewable Energy, Elsevier, vol. 199(C), pages 1226-1236.
    5. Stolarski, Mariusz J. & Dudziec, Paweł & Krzyżaniak, Michał & Graban, Łukasz & Lajszner, Waldemar & Olba–Zięty, Ewelina, 2024. "How do key for the bioenergy industry properties of baled biomass change over two years of storage?," Renewable Energy, Elsevier, vol. 224(C).
    6. Waheed A. Rasaq & Mateusz Golonka & Miklas Scholz & Andrzej Białowiec, 2021. "Opportunities and Challenges of High-Pressure Fast Pyrolysis of Biomass: A Review," Energies, MDPI, vol. 14(17), pages 1-20, August.
    7. Luigi Pari & Vincenzo Alfano & Walter Stefanoni & Francesco Latterini & Federico Liuzzi & Isabella De Bari & Vito Valerio & Anna Ciancolini, 2021. "Inulin Content in Chipped and Whole Roots of Cardoon after Six Months Storage under Natural Conditions," Sustainability, MDPI, vol. 13(7), pages 1-11, April.

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