Packaging-Related Food Losses and Waste: An Overview of Drivers and Issues
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- Alexander, Peter & Brown, Calum & Arneth, Almut & Finnigan, John & Moran, Dominic & Rounsevell, Mark D.A., 2017. "Losses, inefficiencies and waste in the global food system," Agricultural Systems, Elsevier, vol. 153(C), pages 190-200.
- Sofie Østergaard & Ole Jørgen Hanssen, 2018. "Wasting of Fresh-Packed Bread by Consumers—Influence of Shopping Behavior, Storing, Handling, and Consumer Preferences," Sustainability, MDPI, vol. 10(7), pages 1-16, June.
- Juliane Jörissen & Carmen Priefer & Klaus-Rainer Bräutigam, 2015. "Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany," Sustainability, MDPI, vol. 7(3), pages 1-21, March.
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- Babak Nemat & Mohammad Razzaghi & Kim Bolton & Kamran Rousta, 2023. "Design-Based Approach to Support Sorting Behavior of Food Packaging," Clean Technol., MDPI, vol. 5(1), pages 1-32, February.
- Izabela Karolina Horoś & Tonia Ruppenthal, 2021. "Avoidance of Food Waste from a Grocery Retail Store Owner’s Perspective," Sustainability, MDPI, vol. 13(2), pages 1-22, January.
- Gudrun Obersteiner & Marta Cociancig & Sandra Luck & Johannes Mayerhofer, 2021. "Impact of Optimized Packaging on Food Waste Prevention Potential among Consumers," Sustainability, MDPI, vol. 13(8), pages 1-23, April.
- Zeng, Tian & Durif, Fabien & Robinot, Elisabeth, 2021. "Can eco-design packaging reduce consumer food waste? an experimental study," Technological Forecasting and Social Change, Elsevier, vol. 162(C).
- Michelle Klein & Charlotte Werner & Manfred Tacker & Silvia Apprich, 2024. "Influence of Packaging Design on Technical Emptiability of Dairy Products and Implications on Sustainability through Food Waste Reduction," Sustainability, MDPI, vol. 16(15), pages 1-19, July.
- Mao, Zhixin & Duan, Yongrui & Liu, Wenxia, 2023. "Consumers’ choice of private label considering reference price and moderating effect," Journal of Retailing and Consumer Services, Elsevier, vol. 71(C).
- Wanjun Chu & Helén Williams & Karli Verghese & Renee Wever & Wiktoria Glad, 2020. "Tensions and Opportunities: An Activity Theory Perspective on Date and Storage Label Design through a Literature Review and Co-Creation Sessions," Sustainability, MDPI, vol. 12(3), pages 1-37, February.
- Margot Cooreman-Algoed & Fien Minnens & Lieselot Boone & Kyara Botterman & Sue Ellen Taelman & Wim Verbeke & Brecht Devleesschauwer & Yung Hung & Jo Dewulf, 2021. "Consumer and Food Product Determinants of Food Wasting: A Case Study on Chicken Meat," Sustainability, MDPI, vol. 13(13), pages 1-18, June.
- Anriquez, Gustavo & Foster, William & Ortega, Jorge & Santos Rocha, Jozimo, 2021. "In search of economically significant food losses: Evidence from Tunisia and Egypt," Food Policy, Elsevier, vol. 98(C).
- Antonella Cammarelle & Mariarosaria Lombardi & Rosaria Viscecchia, 2021. "Packaging Innovations to Reduce Food Loss and Waste: Are Italian Manufacturers Willing to Invest?," Sustainability, MDPI, vol. 13(4), pages 1-18, February.
- Kabadurmus, Ozgur & Kayikci, Yaşanur & Demir, Sercan & Koc, Basar, 2023. "A data-driven decision support system with smart packaging in grocery store supply chains during outbreaks," Socio-Economic Planning Sciences, Elsevier, vol. 85(C).
- Babak Nemat & Mohammad Razzaghi & Kim Bolton & Kamran Rousta, 2020. "The Potential of Food Packaging Attributes to Influence Consumers’ Decisions to Sort Waste," Sustainability, MDPI, vol. 12(6), pages 1-22, March.
- Konrád Kiss & Csaba Ruszkai & Katalin Takács-György, 2019. "Examination of Short Supply Chains Based on Circular Economy and Sustainability Aspects," Resources, MDPI, vol. 8(4), pages 1-21, September.
- Artemi Tonikidou & Thomas L. Webb, 2024. "Does Providing Information about the Environmental Benefits of Reusable Packaging Systems for Consumer Products Increase Consumers’ Willingness to Use Them?," Sustainability, MDPI, vol. 16(15), pages 1-12, August.
- Erik Pauer & Bernhard Wohner & Victoria Heinrich & Manfred Tacker, 2019. "Assessing the Environmental Sustainability of Food Packaging: An Extended Life Cycle Assessment including Packaging-Related Food Losses and Waste and Circularity Assessment," Sustainability, MDPI, vol. 11(3), pages 1-21, February.
- Anulipt Chandan & Michele John & Vidyasagar Potdar, 2023. "Achieving UN SDGs in Food Supply Chain Using Blockchain Technology," Sustainability, MDPI, vol. 15(3), pages 1-21, January.
- Samsun Nahar & Mala Sian & Ryan Larder & Fiona L. Hatton & Elliot Woolley, 2022. "Challenges Associated with Cleaning Plastic Food Packaging for Reuse," Waste, MDPI, vol. 1(1), pages 1-19, September.
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Keywords
Packaging; food waste; food loss; sustainability; LCA;All these keywords.
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