Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models
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- Joana M.C. Fernandes & Irene Fraga & Rose M.O.F. Sousa & Miguel A.M. Rodrigues & Ana Sampaio & Rui M.F. Bezerra & Albino A. Dias, 2020. "Pretreatment of Grape Stalks by Fungi: Effect on Bioactive Compounds, Fiber Composition, Saccharification Kinetics and Monosaccharides Ratio," IJERPH, MDPI, vol. 17(16), pages 1-13, August.
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Keywords
chestnut shells; enzymatic hydrolysis; fungal pretreatment; waste valorization;All these keywords.
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