IDEAS home Printed from https://ideas.repec.org/a/eee/wdevel/v145y2021ics0305750x21001352.html
   My bibliography  Save this article

New food regime geographies: Scale, state, labor

Author

Listed:
  • Jakobsen, Jostein

Abstract

Food regime analysis is a prominent approach to the role of food and agriculture in global capitalism. Yet recent advancement within the approach has not received as much attention as it deserves outside of specialized circles of agrarian research. Food regime scholarship has over the last few years taken several steps to move away from its previous prevalent emphasis on macro-scale phenomena to make it more applicable to empirical research on agricultural development. This article reviews recent scholarship in food regime analysis to bring out central aspects of such advancement. In particular, this review discusses three key aspects of recent food regime scholarship: First, I find an increased problematizing of spatiality and scale with calls for downscaling the food regime approach. Second, I find a rising centrality of theorizing and analyzing the state. Third, despite these advancements, an important gap remains in sustained attention to questions of labor. I call for further scrutiny of labor in order to bring food regime analysis forwards.

Suggested Citation

  • Jakobsen, Jostein, 2021. "New food regime geographies: Scale, state, labor," World Development, Elsevier, vol. 145(C).
    • Handle: RePEc:eee:wdevel:v:145:y:2021:i:c:s0305750x21001352
    DOI: 10.1016/j.worlddev.2021.105523
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0305750X21001352
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.worlddev.2021.105523?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Bill Pritchard, 2009. "The long hangover from the second food regime: a world-historical interpretation of the collapse of the WTO Doha Round," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(4), pages 297-307, December.
    2. Marion Dixon, 2014. "The land grab, finance capital, and food regime restructuring: the case of Egypt," Review of African Political Economy, Taylor & Francis Journals, vol. 41(140), pages 232-248, June.
    3. Harriet Friedmann, 2009. "Discussion: moving food regimes forward: reflections on symposium essays," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(4), pages 335-344, December.
    4. David Burch & Geoffrey Lawrence, 2009. "Towards a third food regime: behind the transformation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(4), pages 267-279, December.
    5. Borras, Saturnino M. & Franco, Jennifer C. & Nam, Zau, 2020. "Climate change and land: Insights from Myanmar," World Development, Elsevier, vol. 129(C).
    6. Friedmann, Harriet & Daviron, Benoît & Allaire, Gilles, 2016. "Political economists have been blinded by the apparent marginalization of land and food. An interview with Harriet Friedmann," Revue de la Régulation - Capitalisme, institutions, pouvoirs, Association Recherche et Régulation, vol. 20.
    7. Bill Winders & Alison Heslin & Gloria Ross & Hannah Weksler & Seanna Berry, 2016. "Life after the regime: market instability with the fall of the US food regime," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 73-88, March.
    8. Philip Mcmichael, 2013. "Value-chain Agriculture and Debt Relations: contradictory outcomes," Third World Quarterly, Taylor & Francis Journals, vol. 34(4), pages 671-690.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Rike Stotten, 2024. "Heterogeneity and agency in the contemporary food regime in Switzerland: among the food from nowhere, somewhere, and here sub-regimes," Review of Agricultural, Food and Environmental Studies, Springer, vol. 105(2), pages 251-274, November.
    2. Neil Brenner & Swarnabh Ghosh, 2022. "Between the colossal and the catastrophic: Planetary urbanization and the political ecologies of emergent infectious disease," Environment and Planning A, , vol. 54(5), pages 867-910, August.
    3. Parajuá, Noelia & Tello, Enric & Duncan, Jessica, 2025. "A research framework to investigate food systems at a national scale," Ecological Economics, Elsevier, vol. 227(C).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Parajuá, Noelia & Tello, Enric & Duncan, Jessica, 2025. "A research framework to investigate food systems at a national scale," Ecological Economics, Elsevier, vol. 227(C).
    2. Eckart Woertz & Martin Keulertz, 2015. "Food trade relations of the Middle East and North Africa with tropical countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(6), pages 1101-1111, December.
    3. Baines, Joseph, 2014. "The Ethanol Boom and the Restructuring of the Food Regime," Working Papers on Capital as Power 2014/03, Capital As Power - Toward a New Cosmology of Capitalism.
    4. Baines, Joseph, 2015. "Price and Income Dynamics in the Agri-Food System: A Disaggregate Perspective," EconStor Theses, ZBW - Leibniz Information Centre for Economics, number 157992, March.
    5. Amy Quark, 2015. "Agricultural commodity branding in the rise and decline of the US food regime: from product to place-based branding in the global cotton trade, 1955–2012," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(4), pages 777-793, December.
    6. Francisco Martinez-Gomez & Gilberto Aboites-Manrique & Douglas Constance, 2013. "Neoliberal restructuring, neoregulation, and the Mexican poultry industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(4), pages 495-510, December.
    7. Bill Winders & Alison Heslin & Gloria Ross & Hannah Weksler & Seanna Berry, 2016. "Life after the regime: market instability with the fall of the US food regime," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 73-88, March.
    8. Ríos Núnez, Sandra & Benítez Jiménez, Diócles & Soria Re, Sandra, 2015. "Cadenas agroalimentarias territoriales. Tensiones y aprendizajes desde el sector lácteo de la Amazonía ecuatoriana," Revista Lecturas de Economía, Universidad de Antioquia, CIE, issue 84, pages 179-208, November.
    9. Helena Shilomboleni, 2020. "Political economy challenges for climate smart agriculture in Africa," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(4), pages 1195-1206, December.
    10. Freedom Mazwi & Abel Chemura & George T. Mudimu & Walter Chambati, 2019. "Political Economy of Command Agriculture in Zimbabwe: A State-led Contract Farming Model," Agrarian South: Journal of Political Economy, Centre for Agrarian Research and Education for South, vol. 8(1-2), pages 232-257, April.
    11. Philip McMichael, 2021. "Shock and Awe in the UNFSS," Development, Palgrave Macmillan;Society for International Deveopment, vol. 64(3), pages 162-171, December.
    12. Thiago Lima, 2021. "Brazil’s Humanitarian Food Cooperation: From an Innovative Policy to the Politics of Traditional Aid," Agrarian South: Journal of Political Economy, Centre for Agrarian Research and Education for South, vol. 10(2), pages 249-274, August.
    13. Alison Heslin, 2021. "Riots and resources: How food access affects collective violence," Journal of Peace Research, Peace Research Institute Oslo, vol. 58(2), pages 199-214, March.
    14. Otavio Medeiros Sobrinho & Anderson Paulo Rudke & Marcos Vinicius Bueno de Morais & Leila Droprinchinski Martins, 2023. "Meteorological Effects of Green Infrastructure on a Developing Medium Latin American City: A Numerical Modeling Assessment," Sustainability, MDPI, vol. 15(2), pages 1-19, January.
    15. Béné, Christophe, 2022. "Why the Great Food Transformation may not happen – A deep-dive into our food systems’ political economy, controversies and politics of evidence," World Development, Elsevier, vol. 154(C).
    16. Diana Mincyte & Karin Dobernig, 2016. "Urban farming in the North American metropolis: Rethinking work and distance in alternative food networks," Environment and Planning A, , vol. 48(9), pages 1767-1786, September.
    17. Ray Bush, 2016. "Family farming in the Near East and North Africa," Working Papers 151, International Policy Centre for Inclusive Growth.
    18. Liang, Wenyuan & Arts, Bas & Zinda, John Aloysius & Dong, Jiayun, 2024. "Justice and injustice under authoritarian environmentalism: Investigating tensions between forestland property rights and environmental conservation in China," Forest Policy and Economics, Elsevier, vol. 160(C).
    19. Giuliano Martiniello & Ricardo Azambuja, 2019. "Contracting Sugarcane Farming in Global Agricultural Value Chains in Eastern Africa: Debates, Dynamics, and Struggles," Agrarian South: Journal of Political Economy, Centre for Agrarian Research and Education for South, vol. 8(1-2), pages 208-231, April.
    20. Popa, Diana, 2011. "Runda Doha: început fără sfârşit [Doha Round: the endless beginning]," MPRA Paper 28764, University Library of Munich, Germany, revised 09 Feb 2011.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:wdevel:v:145:y:2021:i:c:s0305750x21001352. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/worlddev .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.