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Study of hydrochar and process water from hydrothermal carbonization of sea lettuce

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  • Shrestha, Ankita
  • Acharya, Bishnu
  • Farooque, Aitazaz A.

Abstract

Excessive growth of macroalgae like sea lettuce causes problems in the aquatic environment by creating an anoxic event. Algae have been gaining attention in production of biofuel and other chemical products through biochemical process, which requires drying. In this research, hydrothermal carbonization process is used for studying the potential utilization of sea lettuce to produce products for application in fuel and agriculture. The reaction was carried out at four temperatures of 150 °C, 180 °C, 200 °C, 220 °C for the residence time of 0.5,1 and 2 h. Hydrochar obtained had heating value in the range of 13.4–20.2 MJ kg−1 and higher carbon content as compared to raw sea lettuce. The analysis of the process water showed recovery of nutrients. The co-digestion of process water with food waste at 37 °C increased the production of gas till 10 days. The research showed that sea lettuce is a promising feedstock for hydrothermal carbonization to produce value-added products.

Suggested Citation

  • Shrestha, Ankita & Acharya, Bishnu & Farooque, Aitazaz A., 2021. "Study of hydrochar and process water from hydrothermal carbonization of sea lettuce," Renewable Energy, Elsevier, vol. 163(C), pages 589-598.
    • Handle: RePEc:eee:renene:v:163:y:2021:i:c:p:589-598
    DOI: 10.1016/j.renene.2020.08.133
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    9. González-Arias, Judith & González-Castaño, Miriam & Sánchez, Marta Elena & Cara-Jiménez, Jorge & Arellano-García, Harvey, 2022. "Valorization of biomass-derived CO2 residues with Cu-MnOx catalysts for RWGS reaction," Renewable Energy, Elsevier, vol. 182(C), pages 443-451.
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