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Seed regulation: choices on the road to reform

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  • Tripp, Robert
  • Louwaars, Niels

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  • Tripp, Robert & Louwaars, Niels, 1997. "Seed regulation: choices on the road to reform," Food Policy, Elsevier, vol. 22(5), pages 433-446, October.
    • Handle: RePEc:eee:jfpoli:v:22:y:1997:i:5:p:433-446
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    References listed on IDEAS

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    1. Wiggins, Steve & Cromwell, Elizabeth, 1995. "NGOs and seed provision to smallholders in developing countries," World Development, Elsevier, vol. 23(3), pages 413-422, March.
    2. Pray, Carl E., 1990. "The potential impact of liberalizing India's seed laws," Food Policy, Elsevier, vol. 15(3), pages 193-198, June.
    3. Brush, Stephen B., 1992. "Farmer's rights and genetic conservation in traditional farming systems," World Development, Elsevier, vol. 20(11), pages 1617-1630, November.
    4. Thirtle, Colin & Echeverria, Ruben G., 1994. "Privatization and the roles of public and private institutions in agricultural research in sub-Saharan Africa," Food Policy, Elsevier, vol. 19(1), pages 31-44, February.
    5. Jaffee, Steven & Srivastava, Jitendra, 1994. "The Roles of the Private and Public Sectors in Enhancing the Performance of Seed Systems," The World Bank Research Observer, World Bank, vol. 9(1), pages 97-117, January.
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    Cited by:

    1. Adrien Hervouet & Marc Baudry, 2011. "Promoting innovation in the seed market and biodiversity: the role of IPRs and commercialization rules," Post-Print hal-02012239, HAL.
    2. Fredrick Bagamba & Proscovia R. Ntakyo & Geoffrey Otim & David J. Spielman & Bjorn Van Campenhout, 2023. "Policy and performance in Uganda's seed sector: Opportunities and challenges," Development Policy Review, Overseas Development Institute, vol. 41(3), May.
    3. Tun, Than & Kennedy, Adam & Nischan, Ulrike, 2015. "Promoting Agricultural Growth In Myanmar: A Review Of Policies And An Assessment Of Knowledge Gaps," Feed the Future Innovation Lab for Food Security Policy Research Papers 259018, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    4. Spielman, David J. & Kennedy, Adam, 2016. "Towards better metrics and policymaking for seed system development: Insights from Asia's seed industry," Agricultural Systems, Elsevier, vol. 147(C), pages 111-122.
    5. Anwar Naseem & David J. Spielman & Steven Were Omamo, 2010. "Private-sector investment in R&D: a review of policy options to promote its growth in developing-country agriculture," Agribusiness, John Wiley & Sons, Ltd., vol. 26(1), pages 143-173.
    6. Coomes, Oliver T. & McGuire, Shawn J. & Garine, Eric & Caillon, Sophie & McKey, Doyle & Demeulenaere, Elise & Jarvis, Devra & Aistara, Guntra & Barnaud, Adeline & Clouvel, Pascal & Emperaire, Laure & , 2015. "Farmer seed networks make a limited contribution to agriculture? Four common misconceptions," Food Policy, Elsevier, vol. 56(C), pages 41-50.
    7. Spielman, David J. & Mekonnen, Dawit Kelemework & Alemu, Dawit, 2012. "Seed, fertilizer, and agricultural extension in Ethiopia," IFPRI book chapters, in: Dorosh, Paul A. & Rashid, Shahidur (ed.), Food and agriculture in Ethiopia: Progress and policy challenges, chapter 4, International Food Policy Research Institute (IFPRI).
    8. Spielman, David J. & Byerlee, Derek & Alemu, Dawit & Kelemework, Dawit, 2010. "Policies to promote cereal intensification in Ethiopia: The search for appropriate public and private roles," Food Policy, Elsevier, vol. 35(3), pages 185-194, June.
    9. Yigezu A. Yigezu & Zewdie Bishaw & Abdoul Aziz Niane & Jeffrey Alwang & Tamer El-Shater & Mohamed Boughlala & Aden Aw-Hassan & Wuletaw Tadesse & Filippo M. Bassi & Ahmed Amri & Michael Baum, 2021. "Institutional and farm-level challenges limiting the diffusion of new varieties from public and CGIAR centers: The case of wheat in Morocco," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1359-1377, December.
    10. Spielman,David J. & Hartwich,Frank & von Grebmer, Klaus, 2007. "Sharing science, building bridges, and enhancing impact: Public-Private Partnerships in the CGIAR," IFPRI discussion papers 708, International Food Policy Research Institute (IFPRI).
    11. Tripp, Robert & Rohrbach, David, 2001. "Policies for African seed enterprise development," Food Policy, Elsevier, vol. 26(2), pages 147-161, April.
    12. Spielman, David J. & Smale, Melinda, 2017. "Policy options to accelerate variety change among smallholder farmers in South Asia and Africa South of the Sahara," IFPRI discussion papers 1666, International Food Policy Research Institute (IFPRI).
    13. Baudry Marc & Hervouet Adrien, 2016. "Innovation in the Seed Market: The Role of IPRs and Commercialization Rules," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 14(1), pages 51-68, May.
    14. Sperling, Louise & McGuire, Shawn J., 2010. "Persistent myths about emergency seed aid," Food Policy, Elsevier, vol. 35(3), pages 195-201, June.
    15. Kamanda, Josey & Birner, Regina & Bantilan, Cynthia, 2017. "The “efficient boundaries” of international agricultural research: A conceptual framework with empirical illustrations," Agricultural Systems, Elsevier, vol. 150(C), pages 78-85.
    16. Bertacchini, Enrico E., 2008. "Coase, Pigou and the potato: Whither farmers' rights?," Ecological Economics, Elsevier, vol. 68(1-2), pages 183-193, December.
    17. Ma, Xingliang & Smale, Melinda & Spielman, David J. & Zambrano, Patricia & Nazli, Hina & Zaidi, Fatima, 2016. "Varietal integrity, damage abatement, and productivity: Evidence from the cultivation of Bt cotton in Pakistan:," IFPRI discussion papers 1520, International Food Policy Research Institute (IFPRI).
    18. Adu-Gyamfi Poku & Regina Birner & Saurabh Gupta, 2018. "Why do maize farmers in Ghana have a limited choice of improved seed varieties? An assessment of the governance challenges in seed supply," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 27-46, February.
    19. Rajendran, Srinivasulu & Afari-Sefa, Victor & Karanja, Daniel Kimani & Musebe, Richard & Romney, Dannie & Makaranga, Magesa A. & Samali, Silvest & Kessy, Radegunda Francis, 2016. "Farmer-Led Seed Enterprise Initiatives to Access Certified Seed for Traditional African Vegetables and its Effect on Incomes in Tanzania," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(1), pages 1-24, February.
    20. Abdul Muis Hasibuan & Daniel Gregg & Randy Stringer, 2021. "The role of certification, risk and time preferences in promoting adoption of climate-resilient citrus varieties in Indonesia," Climatic Change, Springer, vol. 164(3), pages 1-21, February.
    21. Spielman, David J. & Kolady, Deepthi E. & Cavalieri, Anthony & Rao, N. Chandrasekhara, 2014. "The seed and agricultural biotechnology industries in India: An analysis of industry structure, competition, and policy options," Food Policy, Elsevier, vol. 45(C), pages 88-100.
    22. Rutsaert, Pieter & Donovan, Jason & Kimenju, Simon, 2021. "Demand-side challenges to increase sales of new maize hybrids in Kenya," Technology in Society, Elsevier, vol. 66(C).
    23. Tun, Than & Kennedy, Adam & Nischan, Ulrike, 2015. "Promoting Agricultural Growth in Myanmar: A Review of Policies and an Assessment of Knowledge Gaps," Food Security International Development Papers 230983, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    24. Spielman, David J. & Zambrano, Patricia, 2013. "Policy, investment, and partnerships for agricultural biotechnology research in Africa: Emerging evidence," IFPRI book chapters, in: Falck-Zepeda, Jose Benjamin & Gruère, Guillaume P. & Sithole-Niang, Idah (ed.), Genetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara, chapter 7, pages 183-205, International Food Policy Research Institute (IFPRI).

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