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NGOs and seed provision to smallholders in developing countries

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  • Wiggins, Steve
  • Cromwell, Elizabeth

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  • Wiggins, Steve & Cromwell, Elizabeth, 1995. "NGOs and seed provision to smallholders in developing countries," World Development, Elsevier, vol. 23(3), pages 413-422, March.
  • Handle: RePEc:eee:wdevel:v:23:y:1995:i:3:p:413-422
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    References listed on IDEAS

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    1. Elizabeth Cromwell, 1992. "The Impact of Economic Reform on the Performance of the Seed Sector in Eastern and Southern Africa," OECD Development Centre Working Papers 68, OECD Publishing.
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    Citations

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    Cited by:

    1. S. Akbar Zaidi, 1999. "NGO failure and the need to bring back the state," Journal of International Development, John Wiley & Sons, Ltd., vol. 11(2), pages 259-271.
    2. Thiele, Graham, 1999. "Informal potato seed systems in the Andes: Why are they important and what should we do with them?," World Development, Elsevier, vol. 27(1), pages 83-99, January.
    3. Maredia, Mywish K. & Howard, Julie A. & Boughton, Duncan & Naseem, Anwar & Wanzala, Maria N. & Kajisa, Kei, 1999. "Increasing Seed System Efficiency in Africa: Concepts, Strategies and Issues," Food Security International Development Working Papers 54578, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Jason Donovan & Pieter Rutsaert & Ciro Domínguez & Meliza Peña, 2022. "Capacities of local maize seed enterprises in Mexico: Implications for seed systems development," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 509-529, April.
    5. Maredia, Mywish K. & Shupp, Robert & Opoku, Edward & Mishili, Fulgence & Reyes, Bryon & Kusolwa, Paul & Kusi, Francis & Kudra, Abdul, 2018. "Do Farmers Value Seeds of Different Quality Differently? Evidence from Willingness to Pay Experiments in Tanzania and Ghana," Food Security International Development Working Papers 270988, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. J.P.B. Lillesø & C. Harwood & Abayneh Derero & L. Graudal & J. M. Roshetko & R. Kindt & S. Moestrup & W. O. Omondi & N. Holtne & A. Mbora & P. van Breugel & I. K. Dawson & R. Jamnadass & H. Egelyng, 2018. "Why institutional environments for agroforestry seed systems matter," Development Policy Review, Overseas Development Institute, vol. 36(S1), pages 89-112, March.
    7. L. Jamila Haider & Wiebren J. Boonstra & Anzurat Akobirshoeva & Maja Schlüter, 2020. "Effects of development interventions on biocultural diversity: a case study from the Pamir Mountains," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 683-697, September.
    8. Soniia David, 2004. "Farmer seed enterprises: A sustainable approach to seed delivery?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 21(4), pages 387-397, January.
    9. Narayan Khanal & Keshav Maharjan, 2014. "Factors influencing farmers’ behavior in rice seed selling in the market: a case study in the Tarai region of Nepal d," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 2(1), pages 1-11, December.
    10. Tripp, Robert & Rohrbach, David, 2001. "Policies for African seed enterprise development," Food Policy, Elsevier, vol. 26(2), pages 147-161, April.
    11. Tripp, Robert & Pal, Suresh, 2001. "The Private Delivery of Public Crop Varieties: Rice in Andhra Pradesh," World Development, Elsevier, vol. 29(1), pages 103-117, January.
    12. Tripp, Robert & Louwaars, Niels, 1997. "Seed regulation: choices on the road to reform," Food Policy, Elsevier, vol. 22(5), pages 433-446, October.

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