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The quality comparison of eggs laid by laying hens kept in battery cages and in a deep litter system

Author

Listed:
  • V. Pištěková

    (University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)

  • M. Hovorka

    (Zoological Garden, Brno, Czech Republic)

  • V. Večerek

    (University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)

  • E. Straková

    (University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)

  • P. Suchý

    (University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)

Abstract

At present the laying hen rearing is transformed into alternative housing systems which include a deep litter system. As for the poultry nutrition, the replacement of animal protein with vegetable protein in poultry feed is applied. Therefore, in an experiment we evaluated the quality of eggs from laying hens in the cage system as compared to the deep litter system with vegetable protein substituted for animal protein in their feed. 72 ISA Brown laying hens were placed into the experiment. 36 laying hens were kept in the deep litter system and 36 laying hens were kept in conventional cages for laying hens. For the period of 9 months, 36 eggs from the group in the deep litter system were examined, always at intervals of five weeks (i.e. 8 × 36 eggs) and so were 36 eggs from the group in the cage system (i.e. 8 × 36 eggs). We found out that in the deep litter system the mean egg weight was higher (P < 0.01), shell weight was lower (P < 0.01), egg albumen was higher (P < 0.01), yolk weight did not differ (P > 0.05), yolk cholesterol was higher (P < 0.01), yolk colour was darker (P < 0.05), shell strength did not differ (P > 0.05), all in comparison with the cage system of laying hen keeping. The results of the experiment show that where vegetable protein was substituted for animal protein in the nutrition of laying hens, there were differences in the quality of eggs from laying hens kept in the deep litter system and eggs from laying hens kept in the cage system.

Suggested Citation

  • V. Pištěková & M. Hovorka & V. Večerek & E. Straková & P. Suchý, 2006. "The quality comparison of eggs laid by laying hens kept in battery cages and in a deep litter system," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 51(7), pages 318-325.
    • Handle: RePEc:caa:jnlcjs:v:51:y:2006:i:7:id:3945-cjas
    DOI: 10.17221/3945-CJAS
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    References listed on IDEAS

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    1. P. Suchý & E. Straková & B. Jarka & J. Thiemel & V. Večerek, 2004. "Differences between metabolic profiles of egg-type and meat-type hybrid hens," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 49(8), pages 323-328.
    2. E. Tůmová & T. Ebeid, 2005. "Effect of time of oviposition on egg quality characteristics in cages and in a litter housing system," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 50(3), pages 129-134.
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    Citations

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    Cited by:

    1. M. Ketta & E. Tůmová, 2016. "Eggshell structure, measurements, and quality-affecting factors in laying hens: a review," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 61(7), pages 299-309.
    2. Mohamed Ketta & Eva Tumova, 2018. "Eggshell characteristics and cuticle deposition in three laying hen genotypes housed in enriched cages and on litter," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 63(1), pages 11-16.
    3. M. Englmaierová & E. Tůmová & V. Charvátová & M. Skřivan, 2014. "Effects of laying hens housing system on laying performance, egg quality characteristics, and egg microbial contamination," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 59(8), pages 345-352.
    4. E. Tůmová & M. Englmaierová & Z. Ledvinka & V. Charvátová, 2011. "Interaction between housing system and genotype in relation to internal and external egg quality parameters," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 56(11), pages 490-498.
    5. Guler Yenice & Ozgur Kaynar & Mustafa Ileriturk & Feryaz Hira & Armagan Hayirli, 2016. "Quality of eggs in different production systems," Czech Journal of Food Sciences, Czech Academy of Agricultural Sciences, vol. 34(4), pages 370-376.
    6. E. Tůmová & M. Skřivan & M. Englmaierová & L. Zita, 2009. "The effect of genotype, housing system and egg collection time on egg quality in egg type hens," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 54(1), pages 17-23.
    7. J. Baumgartner & Z. Končeková & J. Benková & D. Peškovičová & J. Simenovová & J. Csuka, 2008. "Changes in egg quality traits associated with long-term selection for lower yolk cholesterol content in Japanese quail," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 53(3), pages 119-127.

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