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Papers from a Mini‐symposium on Competition in the Food Industry: An Introduction

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  • Paul Wilson

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  • Paul Wilson, 2003. "Papers from a Mini‐symposium on Competition in the Food Industry: An Introduction," Journal of Agricultural Economics, Wiley Blackwell, vol. 54(1), pages 85-87, March.
    • Handle: RePEc:bla:jageco:v:54:y:2003:i:1:p:85-87
    DOI: 10.1111/j.1477-9552.2003.tb00051.x
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    References listed on IDEAS

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    1. Seade, J, 1985. "Profitable Cost Increases and the Shifting of Taxation : Equilibrium Response of Markets in Oligopoly," The Warwick Economics Research Paper Series (TWERPS) 260, University of Warwick, Department of Economics.
    2. Seade, J., 1985. "Profitable Cost Increases and the Shifting of Taxation: Equilibrium Responses of Markets in Oligopoly," Economic Research Papers 269225, University of Warwick - Department of Economics.
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    Cited by:

    1. Cesar Revoredo‐Giha & Alan Renwick, 2012. "Retailers Price Behavior in the UK Fresh Fruit and Vegetable Market," Agribusiness, John Wiley & Sons, Ltd., vol. 28(4), pages 451-468, September.
    2. Tim Lloyd & Wyn Morgan, 2007. "Market Power in UK Food Retailing Pouvoir de marché du secteur alimentaire de détail au Royaume‐Uni Marktmacht im Lebensmitteleinzelhandel in Großbritannien," EuroChoices, The Agricultural Economics Society, vol. 6(3), pages 22-29, December.

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