Familiness, business strategy and stakeholder engagement: The internationalisation of Spanish olive oil mills
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DOI: 10.1002/bse.2868
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Cited by:
- William Nikolakis & Doina Olaru & Andreas Kallmuenzer, 2022. "What motivates environmental and social sustainability in family firms? A cross‐cultural survey," Business Strategy and the Environment, Wiley Blackwell, vol. 31(5), pages 2351-2364, July.
- Peggy M. L. Ng & Tai Ming Wut & Kam Kong Lit & Cherry T. Y. Cheung, 2022. "Drivers of corporate social responsibility and firm performance for sustainable development—An institutional theory approach," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 29(4), pages 871-886, July.
- Jose Antonio López-Castro & Juan Antonio Parrilla-González, 2024. "Marketing Strategies for Olive Oil: A Supply-Side Perspective from Spain," Businesses, MDPI, vol. 4(4), pages 1-13, October.
- Pereira, Vijay & Laker, Benjamin & Bamel, Umesh & Sharma, Gagan Deep & Paul, Happy, 2024. "Customer engagement strategies within family businesses in emerging economies: A multi-method study," Journal of Business Research, Elsevier, vol. 174(C).
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