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Content
April 2017, Volume 10, Issue 4-5
October 2016, Volume 10, Issue 2-3
- 1-4 On The Endowment Effect In `Apple-Mars’ Experiments
by Haagsma, R. & Mouche, P. v.
- 1-4 A Note On The Measurement Of The Relationship Between Happiness And Gdp
by Heijman, Wim & van Ophem, Johan & van Logtestijn, Job
- 1-6 An Overview Of Behavioral Economics In Dutch Policy Making. The Next Step: How To Nudge Policy Makers
by Stroeker, Natasha Els
- 1-8 Interventions To Encourage Sustainable Consumption
by van Dam, Ynte K. & van Trijp, Hans CM
- 1-8 Food And Nutrition Security As Gendered Social Practice
by Anke, Niehof
- 1-8 Synthetic Biology Applied In The Agrifood Sector: Societal Priorities And Pitfalls
by Frewer, L.J. & Coles, D. & Dijkstra, A.M. & Kuznesof, S. & Kendall, H. & Kaptan, G
- 1-8 Transition Economy And Happiness The Czech Republic Compared With The Netherlands In The 1990- 2004 Period
by van Ophem, JAC & Kohout, V. & Heijman, W.J.M.
- 1-10 The Added Value Of Sustainability Motivations In Understanding Sustainable Food Choices
by Verain, Muriel C. D. & Onwezen, Marleen C. & Sijtsema, Siet J. & Dagevos, Hans
- 1-10 The Mutual Influences Of Man-Made Pollutants And Allergic Manifestations
by V. Jeurink, Prescilla & Damialis, Athanasios & Wichers, Harry & Savelkoul, Huub F.J.
- 1-10 Is There A Kink In The Happiness Literature?
by Altman, Morris
- 1-12 Women And Microcredit In Rural Agrarian Households Of Uganda: Match Or Mismatch Between Lender And Borrower?
by Namayengo., Faith & van Ophem, Johan A.C. & Antonides, Gerrit
- 1-12 The Direct And Indirect Costs Associated With Food Hypersensitivity In Households: A Study In The Netherlands, Poland, And Spain
by Voordouw, Jantine & Antonides, Gerrit & Fox, Margaret & Cerecedo, Inma & Zamora, Javier & Frewer, Lynn J.
- 1-14 Distance Makes The Mind Grow Broader: An Overview Of Psychological Distance Studies In The Environmental And Health Domains
by Griffioen, Anouk M. & van Beek, Jannette & N. Lindhout, Simone & J. J. Handgraaf, Michel
2016, Volume 10, Issue 2-3
March 2016, Volume 10, Issue 1
- 1-3 The Mba labOur MarkeT: a NOTe ON The glObal PerSPeCTIveS fOr graduaTeS IN 2015
by Heijman, Wim
- 1-4 Croatian Wine Market, Support Policy and Specific Obstacles to Wine Exports
by Lucijano, Jakšić & Mario, Njavro & Hrvoje, August
- 1-6 Organic Food Sourcing, Processing and Distribution: A Case of Satisfying a Growing Market
by Ahrendsen, Bruce L. & Bielik, Peter & Horská, Elena
- 1-6 Economic results of Croatian farms
by Očić, Vesna & Šakić Bobić, Branka & Njavro, Mario
- 1-6 Characteristics of Value Based Organic Food Chains: Two Cases from Slovenia
by Prišenk, Jernej & Borec, Andreja
- 1-8 Risks and Competitiveness in Agriculture with Emphasis on Wine Sector in Croatia
by Bedek, Željka & Njavro, Mario
- 1-8 Graduate Students’ Opinions about Entrepreneurship as an Employment Opportunity
by Juračak, Josip & Tica, Marko
- 1-8 Challenges to Sustainable Rural Development in Russia: Social Issues and Regional Divergences
by Lisova, Olga & Erokhin, Vasily & Ivolga, Anna
- 1-8 Plant Production for Biomass into Energy: Economics and Energy Efficiency View
by Wajszczuk, Karol & Wawrzynowicz, Jacek & Pepliński, Benedykt
- 1-8 Is it Wo rth being socially Responsible?
by Csapóné Riskó, Tünde & Péntek, Ádám & Wiwczaroski, Troy
- 1-11 Tourism, meditation, sustainability
by Lengyel, Attila
- 1-14 Trajectories of agricultural modernization and rural resilience: Some first insights derived from case studies in 14 countries
by Knickel, Karlheinz
December 2015, Volume 09, Issue 4
- 1-6 More insurance subsidies for European farmers – is it needed?
by Lorant, Anna & Fekete Farkas, Maria
- 1-6 Integrating Environment Economy To Project Management
by Lakatosne Szuhai, Gyorgyi & Poor, Jozsef
- 1-6 Enhancing The Effectiveness Of Thermal Water Consumption Via Heat Pumping
by Nagygal, Janos & Toth, Laszlo & Horvath, Balint & Bartfai, Zoltan & Szabo, Istvan
- 1-6 Methane Reductions to Moderate the Global Warming Effects
by Torok, Tibor & Szabo, Laszlo Zoltan & Zsarnoczai, Sandor J.
- 1-8 Cross-sector analysis of the Hungarian sectors covered by the Effort Sharing Decision – Climate policy perspectives for the Hungarian agriculture within the 2021-2030 EU programming period
by Fogarassy, Csaba & Horvath, Balint & Kovacs, Attila
- 1-8 New tools and opportunities in growth and climate friendly greening for small and medium enterprises in the European Union
by Szanyi-Gyenes, Xenia & Mudri, Gyorgy & Bakosne Borocz, Maria
- 1-8 Low -Carbon Innovation Policy With The Use Of Biorenewables In The Transport Sector Until 2030
by Fogarassy, Csaba & Horvath, Balint & Szoke, Linda & Kovacs, Attila
- 1-10 Greener cement sector and potential climate strategy development between 2015-2030 (Hungarian case study)
by Borocz, Maria & Horvath, Balint & Herczeg, Boglarka & Kovacs, Attila
- 1-10 The effects of climate change on cereals yield of production and food security in Gambia
by Loum, Alieu & Fogarassy, Csaba
- 1-12 Proposals for low-carbon agriculture production strategies between 2020 and 2030 in Hungary
by Fogarassy, Csaba & Nabradi, Andras
December 2015, Volume 09, Issue 3
- 1-6 The Impact Of The Internet On Hungarian Food Consumers’ Way S Of Seeking Information From The Aspect Of Health Awareness
by Feher, Andras
- 1-6 Multi-Level Analysis of Visitors’ Satisfaction Flying to Debrecen – Main Aspects of the Research
by Palatinus, Brigitta
- 1-6 Examination of Leisure Sports Alternatives Provided by Higher Education Institutions
by Pfau, Christa
- 1-6 An Application of the Error Correction Model in Analyzing the Long Run Equilibrium between Ghana’s Exports and Imports
by de-Graft Acquah, Henry & De-Graft Acquah, Joyce
- 1-6 Produce Certification and Income Risk Management Strategies of Cocoa Farming Households in South-West Nigeria
by Oreyemi, A. B. & Sanusi, R. A. & Okojie, L. O. & Olaiya, A. O. & Akerele, D.
- 1-8 Modelling and analysing an innovative cooperation to support operation of a science centre
by Darnai, Balazs & Galyasz, Jozsef
- 1-8 The Connection between Academic and Ath letic Performance among Elite University Student Ath letes
by Puskas Lentene, Andrea
- 1-8 Historical overview of the literature on business performance measurement from the beginning to the present
by Zsido, Kinga Emese
- 1-10 Cap 2013 Reform: Consistency between Agricultural Challenges and Measures
by Popp, Jozsef & Peto, Karoly & Jambor, Attila
- 1-12 Measuring Technical, Economic and Allocative Efficiency of Maize Production in Subsistence Farming: Evidence from the Central Rift Valley of Ethiopia
by Musa, H. Ahmed & Lemma, Z. & Endrias, G.
April 2015, Volume 09, Issue 1-2
- 1-4 The role and function of sport economic studies on higher education
by Borbely, Prof.dr. Attila
- 1-6 Sport as power of integration among minorities
by Farago, Beatrix & Beki, Piroska
- 1-6 Coach education approach in 16 Hungarian sport federations Results of the first sport organizational audit
by Gabor, Geczi & Csaba, Bartha & Lili, Kassay & Nikoletta, Sipos-Onyestyak
- 1-6 Medals and degrees: factors influencing dual career of elite student athletes At the university of debrecen
by Andrea, Letene Puskas & Szilvia, Perenyi
- 1-6 Changing of the broadcasting rights in connection with the Winter Olympic Game in Sochi
by Ferenc, Varhegyi & Krisztina, Andras
- 1-8 Examination of the sustainability of the sport facilities in the Northern Great Plain Region of Hungary
by Nikolett, Kosztin & Ildiko, Balatoni
- 1-15 Information content of a sports undertaking’s statements serving different purposes – particularly with reference to the player rights
by Reka, Szoke & Zoltan, Bacs & Ildiko, Orban & Tamas, Dekan
March 2015, Volume 09, Issue 1-2
- 1-4 Financing and operating questions of sports facilities
by Becsky, Andras & Orban, Ildiko & Dekan, Tamas & Bacs, Zoltan & Herczeg, Adrienn
- 1-4 Specialities of the Corporate Tax in Connection with the Sports Organizations
by Herczeg, Adrienn & Orban, Ildiko & Dekan, Tamas & Nagy-Becsky, Patricia & Fenyves, Veronika
- 1-4 The relevance of sports financing
by Nagy-Becsky, Patricia & Dekan, Tamas & Szoke, Reka & Bacs, Zoltan
- 1-4 Sports financing in Croatia
by Borbely, Tamas
- 1-4 Traditionalism and Timeliness in Modern Sport
by Peter, Fodor
- 1-6 Student expectations on sports festivals with a view to the estimation questionnaire on Campus Sports Festival
by Fenyves, Veronika & Becsky, Andras & Dekan, Tamas & Nyul, Balazs
- 1-6 Communication of trainers as one of the means for customer retention in fitness clubs
by Bartha, Eva & Perenyi, Szilvia
- 1-6 Examination of the organizational frameworks of sports enterprises in the light of good german practices
by Baba Bacsne, Eva
- 1-6 The role of sport infrastructure: use, preferences and needs
by Nagy, Adrian & Tobak, Julia
- 1-6 Analysis of the leisure sport activities In university of debrecen
by Christa, Pfau
- 1-6 Masculine brave In the feminine winter sports
by Piroska, Beki
- 1-6 Athletes—the invisible resources of sports organizations
by Zsuzsa, Gosi & Gabor, Geczi
- 1-8 Analysing sporting goods manufacturers’ environmental management tools
by Rathonyi, Gergely & Odor-Rathonyi, Kinga
- 1-8 New business strategies of football clubs
by Krisztina, Andras & Zsolt, Harvan
November 2014, Volume 08, Issue 4
December 2014, Volume 08, Issue 4
- 1-3 Survey of fans habits at two games of the 2013 Men’s Handball World Champioship in Madrid
by Vaczi, Peter
- 1-5 The analysis of costumer satisfaction in recreational tourism
by Kozmane Csirmaz, Éva & Peto, Karoly
- 1-6 Quality-Satisfaction-Loyalty: Consumer Behaviour In Catering
by Rudolfne Katona, Maria & Komaromi, Nandor
- 1-6 Tourism performance of destinations based on settlement approach (How to set up regional database focused on tourism in Hungary)
by Szalok, Csilla & Holczere Szentirmai, Agnes & Probald, Akos & Kovacsne Szekely, Ilona
- 1-6 The role of small-scale sports events in developing sustainable sport tourism – a case study of fencing
by Vargane Csoban, Katalin & Serra, Gyorgy
- 1-6 Profitability and efficiency – an analysis of the financial impact of the Szechenyi Plan in the Hungarian hospitality industry
by Bocskei, Elvira
- 1-7 Focus points of health tourism in the view point of changing costumer values
by Lehota, Jozsef & Manuel, Tiago & Racz, Georgina
- 1-7 International passanger survey at the Airport Debrecen – Main characteristics of departure visitors from AD
by Palatinus, Brigitta
- 1-8 Organic tourism as a tool to raise healthy tourism destinations: an investigation in Turkey
by Kaplan, Uğurlu
- 1-8 Economical aspects of thermal and medical tourism
by Fenyves, Veronika & Dekan Tamasne Orban, Ildiko & Konyves, Erika & Nagy, Adrian & Sandor, Fruzsina
September 2014, Volume 08, Issue 2-3
- 1-4 Optimised dairy cow feeding economy in Hungary
by Halász, András & Jónás, Edit
- 1-5 The labour market position of people with disabilities and with a reduced work capacity after the change of regime
by Balázs-Földi, Emese
- 1-5 The Effect of Logistic Controlling on Business Processes
by Szilvia, Berek Méhesné
- 1-6 Some Thoughts on the Repayment Methods of Hungarian Household Forex Loans
by Sepsi, Barbara & Fenyves, Veronika
- 1-6 The Characteristics of Consumer Att itudes in the Food Market in Hungary
by Soós, Mihály & Szabó, Sára & Szakály, Zoltán
- 1-6 Conceptions and Misconceptions of Hostels Worldwide
by Somlai, Réka
- 1-6 Consumer Approach of Health and Ayurveda
by Szabó, Sára & Viktória, Szente & Zoltán, Szakály & András, Nábrádi
- 1-6 Economic, Practical Impacts of Precision Farming – With Especial Regard to Harvesting
by Szolnoki, Agnes & Nabradi, Andras
- 1-7 The Possibilities of Energetic Applicability and Economic Evaluat ion of Grape in the Szenta nta lfa Township
by Brazsil, József & Pintér, Gábor & Veszelka, Mihály
- 1-7 Technical Efficiency Analysis of Maize Production: Evidence from Ghana
by Bempomaa, Beatrice & Acquah, Henry de-Graft
- 1-8 Examination of Enterpreneurship Ecosystem in Debrecen from the Direction of Open Innovation Spaces
by Horváth, Adrienn
- 1-8 On the Conveyor Belt of Public Employment Programs between 2009 and 2013 in Hajdúböszörmény
by Oláh, Judit & Szabó, Andrea
- 1-8 The economic efficiency of apple production in terms of post‑harvest technology
by Szabó, Viktor
- 1-9 A comparative analysis of the profitability of pineapple-mango blend and pineapple fruit juice processing in Ghana
by Asante, Michael K. & Kuwornu, John K. M.
- 1-9 Hungarian spirits pálinka as a “Hungaricum” I
by Harcsa, Imre Milán & Nabradi, Andras & Tar, Ildiko
- 1-10 Potential of vertical and horizontal integration in the Hungarian fish product chain
by Szűcs, István & Szőllősi, László
- 1-11 Dairy farms efficiency analysis before the quota system abolishment
by Kovács, Krisztián
- 1-14 Defining the Strategic Objectives of Hungarian Mutton Product Chain and Elements of Marketing Strategy in the beginning of the Second Decade of the Century
by András, Nábrádi & Béla, Cehla & Orsolya, Szigeti & Zoltán, Szakály
2014, Volume 08, Issue 1
- 1-6 Human Rationality, Environmental Challenges and Evolutionary Game Theory
by Karcagi-Kovács, Andrea
- 1-6 Automated Valuation Model for Livestock Appraisal in Loaning Practice
by Buzás, Ferenc & Kiss, Sándor
- 1-6 Sensitivity of Technical Efficiency Estimates to Estimation Methods: An Empirical Comparison of Parametric and Non-Parametric Approaches
by de-Graft Acquah, Henry
- 1-6 Analyzing soundness of Nationalized Banks in India: a camel approach
by Khatik-, S.K. & Kr Nag, Amit
- 1-8 The motivations for the diversification of the Nigerian economy focusing on sustainable agriculture
by György Iván, Neszmélyi
- 1-8 An Examination of the Organizational Culture at the Policing
by Elekes, Edit
- 1-8 The Conditions of Security in Sustainable Rural Economics
by Elekes, Edit
- 1-8 Tests of Differential Diesel Fuels in Engine Testing Room
by Farkas, Ferenc & Nagy, Valéria & Bai, Attila
- 1-14 Planning practices of local governments based on the results of an empirical research
by Sisa, Krisztina A.
- 1-16 Agricultural development and government expenditures in the new EU countries
by Bielik, Peter
December 2013, Volume 07, Issue 4-5
2013, Volume 07, Issue 4-5
- 1-4 The statistical analysis for the theoretical bio-methane market based on the opinion of car-owners of Hajdú-Bihar county in Hungary
by Barta-Juhász, Lilla I.
- 1-4 Network attributes’ evaluation by stakeholder groups concerned to the agri-food sector in Hungary
by Felföldi, János & Kovacs, Krisztian & Petô, Károly
- 1-4 Branding potential of spas in the Northern Plain and the Mid-Transdanubian Regions
by Mosonyi, Attila & Lengyel, Attila & Müller, Anetta
- 1-6 The role of beekeeping in production of oil crops
by Kovács, Andor
- 1-6 Disciplines and practices for selection and workplace orientation within an american company
by Kozak, Anita
- 1-6 Environmental Corporate Social Responsibility (ecsr) in Polish food sector enterprises from częstochowa region – empirical analysis
by Seroka-Stolka, Oksana
- 1-6 Reporting companies’ performance – in respect of the International Financial Reporting Standards (IFRS)
by Orbán Ms. Tamás Dékán, Ildiko
- 1-6 Cognitive dimensions of subjective quality of life in Hajdú-Bihar County
by Sôrés, Anett
- 1-6 Civic organizations and citizens-an alternative approach to understanding civic engagement
by Szabados, György
- 1-8 Growth and venture capital investment potential for university spin-offs in Hungary
by Becsky-Nagy, Patrícia
- 1-8 Cross border co-operation in rural areas giving the example of Bihar region
by Bujdosó, Zoltán & Dávid, Lóránt & Uakhitova, Gulmira
- 1-8 Main characteristics of trade of the Hungarian cereals and oil crops between 2000 and 2010 and the effects of changes in intervention rules to the Hungarian COP sector from 2004 to 2010
by Fehér, Istvan & Kiss, Istvan
- 1-8 Country-specific determinants of horizontal and vertical intra-industry agri-food trade: the case of Bulgaria and Romania
by Jámbor, Attila
- 1-8 Vertical price transmission analysis: The case of milk in the slovak dairy sector
by Lajdová, Zuzana & Bielik, Peter
- 1-8 Aspects of working Ukrainian citizens in Hungary
by Pakurár, Miklós & Béla, Cehla & Judit, Oláh & András, Nábrádi
- 1-8 Safety culture measurements results in the agricultural sector
by Terjék, László
- 1-8 Consumer attitudes and preferences about the pork meat in Hungary
by Vida, Viktória
- 1-10 Integrated agribusiness in the dairy industry of Ukraine: main characteristics and success factors
by Gereles, Anna & Galych, Oleksandr
- 1-10 Bioenergy: Risks to food-, energy- and environmental Security
by Popp, József & Harangi-Rákos, Mónika & Petô, Károly & Nagy, Adrian Szilard
- 1-14 A multi-dimensional ethical approach to accounting and reporting practices
by Singha, Ajay Kumar & PoojaDhingra, Miss
2013, Volume 07, Issue 2-3
- 1-4 Market trends and consumer demand for fresh berries
by Sobekova, Kristina & Thomsen, Michael R. & Ahrendsen, Bruce L.
- 1-4 Exploring the value of brands on the montenegrin bottled spring water market
by Marija, Jankovic
- 1-4 Innovative training methods in business higher education
by Arvane Vanyi, Georgina & Gal, Timea & Nabradi, Andras & Csapo, Zsolt & Peto, Karoly'
- 1-4 The problems of regional development in Montenegro
by Radulovic, Janko
- 1-5 An incubator model based on the territorial value chain
by Contò, Francesco & Adinolfi, Felice & Fiore, Mariantonietta & La Sala, Piermichele
- 1-5 Diversification strategies and their impact on farm performance
by Salvioni, Cristina & Fontanella, Lara
- 1-5 Research on the natural features of karst water, on the example of some water intakes
by Krivokapic, Slobodanka & Devic, Neda & Filipovic, Stanka
- 1-5 The efficiency of porkers production of intensively and extensively feeded
by Benedykt, Peplinski & Karol, Wajszczuk & Rafal, Baum & Dariusz, Majchrzycki & Jacek, Wawrzynowicz & Dariusz, Lisiak & Piotr, Janiszewskiz
- 1-5 Making agricultural support objective-oriented: a linear programming approach for Ukraine
by Vysotskyi, Taras & Kovtun, Olena
- 1-5 Opportunities, problems and pitfalls of nutrition and health claims
by Bremmers, Harry J. & van der Meulen, Bernd
- 1-5 European cycle tourism: a tool for sustainable regional rural development
by Piket, Pieter & Eijgelaar, Eke & Peeters, Paul
- 1-5 Rural resilience and the role of social capital among farmers in Kirundo province, Northern Burundi
by Minani, Bonaventure & Rurema, Déo-Guide & Lebailly, Philippe
- 1-5 Using sustainable development tools for solving property rights in Montenegro
by Janjusevic, Jelena'
- 1-5 Education for rural development and agribusiness in post-socialist Slovakia
by Moravcíkova, Danka & Adamičková, Izabela & Bielik, Peter
- 1-5 Spatial urban plans as a basis for agribusiness development
by Čizmović, Mirjana & Kovačević, Milica
- 1-6 Swot analysis and identification of the needs, potential and development strategies of the fruit and vegetable sector in Montenegro
by Jovović, Radislav & Janković, Dragoljub
- 1-6 Economic effects of fairs – a complex approach
by Karpati, Laszlo
- 1-6 The marketing strategies of Serbian honey producers
by Zaric, Vlade & Vasiljević, Zorica & Nedić, Nebojša & Petković, Danijela
- 1-6 The influence of direct support under common agricultural policy on farm incomes in Poland
by Judzińska, Agnieszka
- 1-6 Arguments for the optimisation of using biomass for energy production
by Takács, István & Takács-György, Katalin
- 1-6 Recent trends in the Croatian agricultural business sector
by Juračak, Josip & Vukalović, Dario
- 1-7 The impact of the “greening” of the common agricultural policy on the financial situation of polish farms
by Czekaj, Stefania & Majewski, Edward & Was, Adam
- 1-8 The Competitiveness of Rural Areas in the Republic of Tatarstan
by Sitdikova, Landysh & Heijman, Wim & Ophemu, Johan van
July 2013, Volume 07, Issue 1
- 1-4 An Investigation On The International Tourists’ Expenditures In Thailand: A Modelling Approach
by Sriboonchitta, Songsak & Chaiboonsri, Chukiat & Chaitip, Prasert & Chaitip, Arreyah & Kovacs, Sandor & Balogh, Peter
- 1-4 A Study Into The Awareness And Acceptance Of Utilizing Vine Branches In The Micro-Region Of Gyöngyös
by Gonda, Cecília
- 1-4 Guest Satisfaction Survey At The Aquaticum Debrecen Thermal And Wellness Hotel
by Hevessy, Gábor & Vargáné Csobán, Katalin
- 1-4 Talent Management Based On Therapeutic Work With A Professional Handball Team
by Keczelei, Danica
- 1-4 A Survey On Tourism Experiences By Hungarian Travellers: Towards Guest Satisfaction
by Magyar, Márton
- 1-4 Factors Of Success. Attitude Differences Of One Hungarian And One Serbian Team’S Youth Handball Players
by Paic, Robert & Prisztóka, Gyöngyvér & Kajos, Attila
- 1-6 The Present Of Equine Tourism In Hungary In Reflection To An Empirical Research
by Béki, Piroska & Vágó, Tímea & Lasztovicza, Dóra
- 1-6 Success Factors Of International Sporting Events In Different Regions Of Europe
by Cserháti, Gabriella & Polák-Weldon, Réka
- 1-6 The Planned Development’S Effect On The Performance In Ice Hockey
by Géczi, Gábor & Velenczei, Attila & Nagy, Attila & Bognár, József
- 1-6 Futsal For The Blind: A New Opportunity For Hungarian People With Visual Impairments To Get Engaged In Physical Activity
by Gombás, Judit
- 1-6 Theory And Practice In The Management Of University Championships Organized In Hungary
by Hédi, Csaba
- 1-6 Leisure Activities And Travel Habits Of College Students In The Light Of A Survey
by Mosonyi, Attila & Konyves, Erika & Fodor, Ibolya & Müller, Anetta
- 1-6 Bicycle Tourism In Hungary
by Kormosne-Koch, Krisztina
- 1-6 Differences In Travel Behaviors Of Small And Large Cycling Events Participants
by Rauter, Samo & Topič, Mojca Doupona
- 1-6 Differences In The Hungarian Households’ Sport Expenditures
by Paár, Dávid
- 1-6 Sport Sponsorship In Finland: The Case Study Of Fc Jjk Jyväskylä
by Szerovay, Mihaly
- 1-6 What Kind Of Effects Had The Global Economic Crisis On The Attendance Of The Nba Games?
by Váczi, Péter
- 1-8 Responsible Behaviour Or Business? Social Responsibility (Csr) In Sport Management
by Molnar, G. & Rathonyi-Odor, K. & Borbely, Akos
- 1-8 New Approaches To Youth In Thrill Society: Sport Participation As Fuel To Boost Outlook On Future And Concepts On Self
by Perenyi, Szilvia
- 1-8 Influence Of Social Media On Tourism – Especially Among Students Of The University Of Debrecen
by Ráthonyi, Gergely
- 1-8 Somatic Development And Some Motor Performances Of Young Girls Based On Age And Birth Season
by Szabó, Eszter & Keczelei, Danica & Farmosi, István & Gaál, Sándorné & Keresztesi, Katalin
- 1-9 The determination of economic and public health benefits achievable by increasing regular physical exercise
by Ács, Pongrác & Stocker, Miklós & Oláh, András
- 1-10 Studying Satisfaction And Spending Willingness Of Guests Visiting Spas And Thermal Baths In The Northern Hungarian Region
by Szabó, Róbert
April 2013, Volume 06, Issue 5
- 1-3 Relationship Between The Qualification And Labour Market Situation Of Disabled Workers In Hungary
by Nagymate, Nora
- 1-3 Integration At The Workplace Studies Within Multinational Pharmaceutical Factories In Hungary
by Kozak, Anita
- 1-4 Issues In The Economic Development And Utilization Of Eu Funds In A Disadvantaged Sub-Region Of The Southern Great Plain Region
by Horvath, Peter
- 1-4 Payback Analysis Of E85- And Cng-Powered Vehicles In Hungary
by Jobbagy, Peter
- 1-4 A Comparison Of The Hungarian Mangalitza And Dutch Organic Pork Chains
by Pocsai, Krisztina
- 1-4 Aspects Of The Sustainable Utilization Of Renewable Energy Sources
by Dombi, Mihaly & Kuti, Istvan & Balogh, Peter
- 1-4 Methodological Questions Of A Survey Of Civil Organizations
by Pierog, Anita & Szabados, Gyorgy Norbert
- 1-4 Investigation Of The Effect Of Flooring On The Living Performance Of Sows Using Survival Analysis
by Soltesz, Angela
- 1-4 Members Of A Supply Chain And Their Relationships
by Vanyi, Noemi
- 1-5 Economic Modelling And Analysis Of Hungarian Wheat Production In The Marketing Year 2011
by Kiss, Istvan
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