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Efficient Food Safety Regulation in the Food Manufacturing Sector

Citations

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Cited by:

  1. Jianhui Yang & Yaoben Lin, 2019. "Study on Evolution of Food Safety Status and Supervision Policy—A System Based on Quantity, Quality, and Development Safety," Sustainability, MDPI, vol. 11(23), pages 1-13, November.
  2. Nganje, William E. & Mazzocco, Michael A. & McKeith, Floyd K., 1999. "Food Safety Regulation, Product Pricing, And Profitability: The Case Of Haccp," AE Series 23077, North Dakota State University, Department of Agribusiness and Applied Economics.
  3. A. Ford Ramsey & Barry Goodwin & Mildred Haley, 2021. "Labor Dynamics and Supply Chain Disruption in Food Manufacturing," NBER Chapters, in: Risks in Agricultural Supply Chains, National Bureau of Economic Research, Inc.
  4. Hui Sun & Dan Xu & Lu Wang & Kai Wang, 2023. "How Does Public Opinion Influence Production Safety within Small and Medium Enterprises in the Sustainability Context?," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
  5. Anjani Kumar & Ashok K. Mishra & Sunil Saroj & Vinay K. Sonkar & Ganesh Thapa & Pramod K. Joshi, 2020. "Food safety measures and food security of smallholder dairy farmers: Empirical evidence from Bihar, India," Agribusiness, John Wiley & Sons, Ltd., vol. 36(3), pages 363-384, June.
  6. Joseph, Siny & Lavoie, Nathalie, 2008. "Effectiveness of COOL in the U.S. Seafood Industry," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6260, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  7. Zhou, Li & Turvey, Calum G. & Hu, Wuyang & Ying, Ruiyao, 2016. "Fear and trust: How risk perceptions of avian influenza affect Chinese consumers’ demand for chicken," China Economic Review, Elsevier, vol. 40(C), pages 91-104.
  8. John Bovay, 2025. "Shaming, stringency, and shirking: Evidence from food‐safety inspections," American Journal of Agricultural Economics, John Wiley & Sons, vol. 107(1), pages 152-180, January.
  9. Hooker, Neal H. & Teratanavat, Ratapol P. & Salin, Victoria, 2005. "Crisis management effectiveness indicators for US meat and poultry recalls," Food Policy, Elsevier, vol. 30(1), pages 63-80, February.
  10. Song Yang & Jincai Zhuang & Aifeng Wang & Yancai Zhang, 2019. "Evolutionary Game Analysis of Chinese Food Quality considering Effort Levels," Complexity, Hindawi, vol. 2019, pages 1-13, November.
  11. Artuso, A., 2003. "Risk perceptions, endogenous demand and regulation of agricultural biotechnology," Food Policy, Elsevier, vol. 28(2), pages 131-145, April.
  12. Catherine Morrison Paul, 2003. "Productivity and Efficiency Measurement in Our “New Economy”: Determinants, Interactions, and Policy Relevance," Journal of Productivity Analysis, Springer, vol. 19(2), pages 161-177, April.
  13. Wenjing Nie & David Abler & Liqun Zhu & Taiping Li & Guanghua Lin, 2018. "Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels," Sustainability, MDPI, vol. 10(11), pages 1-15, November.
  14. E. Rouvière & K. Latouche, 2014. "Impact of liability rules on modes of coordination for food safety in supply chains," European Journal of Law and Economics, Springer, vol. 37(1), pages 111-130, February.
  15. Cho, Bo-Hyun & Hooker, Neal H., 2006. "Selection of Food Safety Standards," 2006 Annual meeting, July 23-26, Long Beach, CA 21077, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  16. Rodríguez, Elsa Mirta M. & Lupín, Beatriz & Lacaze, María Victoria, 2006. "Incidencia de los atributos de calidad en las percepciones y elecciones de los consumidores de alimentos orgánicos," Nülan. Deposited Documents 1066, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  17. Neda Trifković, 2018. "Certification and business risk," WIDER Working Paper Series wp-2018-80, World Institute for Development Economic Research (UNU-WIDER).
  18. Kumar, A. & Saroj, S. & Thapa, G. & Joshi, P.K. & Roy, D., 2018. "Compliance with safety practices among dairy farmers in Bihar, India: Do smallholders benefit?," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277176, International Association of Agricultural Economists.
  19. Antle, John M., 1999. "Benefits and costs of food safety regulation," Food Policy, Elsevier, vol. 24(6), pages 605-623, December.
  20. Rouvière, Elodie, 2016. "Small is beautiful: firm size, prevention and food safety," Food Policy, Elsevier, vol. 63(C), pages 12-22.
  21. Miguel Carriquiry & Bruce A. Babcock, 2007. "Reputations, Market Structure, and the Choice of Quality Assurance Systems in the Food Industry," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(1), pages 12-23.
  22. Cho, Bo-Hyun & Hooker, Neal H., 2004. "The Opportunity Cost Of Food Safety Regulation - An Output Directional Distance Function Approach," Working Papers 28316, Ohio State University, Department of Agricultural, Environmental and Development Economics.
  23. Cho, Bo-Hyun & Hooker, Neal H., 2004. "Measuring The Impact Of Food Safety Regulation-An Output Directional Distance Function Approach," 2004 Annual meeting, August 1-4, Denver, CO 20016, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  24. McCluskey, Jill J., 2000. "A Game Theoretic Approach to Organic Foods: An Analysis of Asymmetric Information and Policy," Agricultural and Resource Economics Review, Cambridge University Press, vol. 29(1), pages 1-9, April.
  25. Hoffmann, Vivian & Moser, Christine & Saak, Alexander, 2019. "Food safety in low and middle-income countries: The evidence through an economic lens," World Development, Elsevier, vol. 123(C), pages 1-1.
  26. Shaosheng Jin & Baojie Ma & Yuqing Zheng & Xin Jin & Wenchao Wu, 2024. "Short‐term impact of food safety standards on agri‐product exports: Evidence from Japan's positive list system on Chinese vegetable exports," Journal of Agricultural Economics, Wiley Blackwell, vol. 75(1), pages 362-381, February.
  27. Dongol, P. & Thapa, G. & Kumar A., 2017. "Adoption of Milk Safety Measures and its Impact on Milk Acceptance by Buyers in Nepal," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 30(01), June.
  28. Rouvière, Elodie & Royer, Annie, 2017. "Public Private Partnerships in food industries: A road to success?," Food Policy, Elsevier, vol. 69(C), pages 135-144.
  29. Neda Trifkovic, 2018. "Certification and business risk," WIDER Working Paper Series 80, World Institute for Development Economic Research (UNU-WIDER).
  30. Morrison Paul, Catherine J., 2000. "Productivity And Efficiency In The U.S. Food System, Or, Might Cost Factors Support Increasing Mergers And Concentration?," Working Papers 11983, University of California, Davis, Department of Agricultural and Resource Economics.
  31. Rajapakse, S. & Jayasinghe-Mudaligeu, U.K, 2005. "Fate of the Product Mix of a Firm with a Mandate to Adopt a Food Quality Metasystem: The Case of Adoption of the SLS in the Fruit Processing Sector in Sri Lanka," Sri Lankan Journal of Agricultural Economics, Sri Lanka Agricultural Economics Association (SAEA), vol. 7, pages 1-19.
  32. Linhai Wu & Pingping Liu & Yuxin Lv & Xiujuan Chen & Fu-Sheng Tsai, 2018. "Social Co-Governance for Food Safety Risks," Sustainability, MDPI, vol. 10(11), pages 1-14, November.
  33. Zhaohui Yang & Krishna P. Paudel & Xiaowei Wen & Sangluo Sun & Yong Wang, 2020. "Food Safety Risk Information-Seeking Intention of WeChat Users in China," IJERPH, MDPI, vol. 17(7), pages 1-15, March.
  34. Rouvière, Elodie & Caswell, Julie A., 2012. "From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety," Food Policy, Elsevier, vol. 37(3), pages 246-254.
  35. Wang, Zhigang & Mao, Yanna & Gale, Fred, 2008. "Chinese consumer demand for food safety attributes in milk products," Food Policy, Elsevier, vol. 33(1), pages 27-36, February.
  36. Loader, Rupert & Hobbs, Jill E., 1999. "Strategic responses to food safety legislation," Food Policy, Elsevier, vol. 24(6), pages 685-706, December.
  37. Kumar, Anjani & Thapa, Ganesh & Joshi, Pramod Kumar & Roy, Devesh, 2016. "Adoption of food safety measures among Nepalese milk producers: Do smallholders benefit?," IFPRI discussion papers 1556, International Food Policy Research Institute (IFPRI).
  38. Conner, David S., 2004. "Beyond Organic: Information Provision For Sustainable Agriculture In A Changing Market," Journal of Food Distribution Research, Food Distribution Research Society, vol. 35(01), pages 1-6, March.
  39. Antle, John M., 1998. "No Such Thing as a Free Safe Lunch: The Cost of Food Safety Regulation in the Meat Industry," Research Discussion Papers 256822, Montana State University, Department of Agricultural Economics and Economics, Trade Research Center.
  40. Zhou, Li & Turvey, Calum & Hu, Wuyang & Ying, Ruiyao, 2015. "Fear and Trust: How Risk Perceptions of Avian Influenza Affect the Demand for Chicken," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 202077, Agricultural and Applied Economics Association.
  41. Buckley, Jenifer A., 2015. "Food safety regulation and small processing: A case study of interactions between processors and inspectors," Food Policy, Elsevier, vol. 51(C), pages 74-82.
  42. Ollinger, Michael, 2004. "The Impact Of Market Mechanisms And Haccp Regulation On Food Safety Quality," 2004 Annual meeting, August 1-4, Denver, CO 20150, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  43. Wen Lin & Jiangyuan Liang, 2025. "Regulatory decentralization and food safety: evidence from China," American Journal of Agricultural Economics, John Wiley & Sons, vol. 107(1), pages 54-80, January.
  44. Teratanavat, Ratapol P. & Hooker, Neal H. & Salin, Victoria, 2003. "Exploring Meat And Poultry Recall Data For Policy Lessons," 2003 Annual meeting, July 27-30, Montreal, Canada 22142, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  45. Unknown, 2004. "U.S. Agriculture And The Free Trade Area Of The Americas," Agricultural Economic Reports 33995, United States Department of Agriculture, Economic Research Service.
  46. Zezza, Annalisa, 2002. "The Changing Public Role in Services to Agriculture: The Case of Information," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24902, European Association of Agricultural Economists.
  47. Robert G. Chambers & Tigran A. Melkonyan, 2010. "Regulatory Policy Design in an Uncertain World," Journal of Public Economic Theory, Association for Public Economic Theory, vol. 12(6), pages 1081-1107, December.
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