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A Pooled Cross-Section Time Series Model of Coupon Promotions
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- Ward, Ronald W. & Behr, Robert M., 1981. "An Econometric Model of Hedging, Speculation and Volume in Commodity Futures," 1981 Annual Meeting, July 26-29, Clemson, South Carolina 279401, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Salois, Matthew J. & Reilly, Amber, 2014.
"Consumer Response to Perceived Value and Generic Advertising,"
Agricultural and Resource Economics Review, Cambridge University Press, vol. 43(1), pages 17-30, April.
- Salois, Matthew J. & Reilly, Amber, 2014. "Consumer Response to Perceived Value and Generic Advertising," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 43(1), pages 1-14, April.
- Salois, Matthew J. & Reilly, Amber, 2014. "Consumer Response to Perceived Value and Generic Advertising," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 0, pages 1-14.
- Price, Gregory K. & Connor, John M., 2002. "The Determinants Of Coupon Discounts For Breakfast Cereals," 2002 Annual meeting, July 28-31, Long Beach, CA 19838, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Gould, Brian W., 1997. "Factors Affecting the Timing of Purchases of Butter, Margarine and Blends: A Competing Good Analysis," Staff Papers 200592, University of Wisconsin-Madison, Department of Agricultural and Applied Economics.
- Antonio Stasi & Francesco Diotallevi & Andrea Marchini, 2012.
"Strategie di prezzo e profittabilit? nel mercato degli oli extra-vergine di oliva: un modello di analisi attraverso gli scanner data,"
RIVISTA DI ECONOMIA AGRARIA, FrancoAngeli Editore, vol. 0(1), pages 69-88.
- Stasi, Antonio & Diotallevi, Francesco & Marchini, Andrea, 2012. "Strategie di prezzo e profittabilità nel mercato degli oli extra-vergine di oliva:un modello di analisi attraverso gli scanner data [Big And Small Producers, Private Label And Gdo’S Price Strategie," MPRA Paper 40449, University Library of Munich, Germany.
- Juan C. Gázquez-Abad & Manuel Sánchez-Pérez, 2009. "Factors influencing olive oil brand choice in Spain: an empirical analysis using scanner data," Agribusiness, John Wiley & Sons, Ltd., vol. 25(1), pages 36-55.
- Gould, Brian W., 1996. "Consumer Promotion And Purchase Timing: The Case Of Cheese," Staff Papers 12664, University of Wisconsin-Madison, Department of Agricultural and Applied Economics.
- Thapa, Janani & Lyford, Conrad & Belasco, Eric J. & McCool, Barent & McCool, Audrey & Pence, Barbara & Carter, Tyra, 2014. "Nudges in the Supermarket: Experience from Point of Sale Signs," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 171442, Agricultural and Applied Economics Association.
- Brian GOULD, 1996. "Consumer Promotion And Purchase Timing: The Case Of Cheese," Staff Papers 396, University of Wisconsin Madison, AAE.
- Mark G. Brown & Jonq-Ying Lee & Thomas H. Spreen, 1996.
"The impact of generic advertising and the free rider problem: A look at the US orange juice market and imports,"
Agribusiness, John Wiley & Sons, Ltd., vol. 12(4), pages 309-316.
- Brown, Mark G. & Lee, Jonq-Ying & Spreen, Thomas H., 1995. "The impact of generic advertising and the free rider problem: a look at the U.S. orange juice market and imports," Research papers 52748, Florida Department of Citrus.
- Gregory K. Price & John M. Connor, 2003.
"Modeling coupon values for ready-to-eat breakfast cereals,"
Agribusiness, John Wiley & Sons, Ltd., vol. 19(2), pages 223-243.
- Price, Gregory K. & Connor, John M. & Fulton, Joan R., 1999. "Modeling Coupon Values For Ready-To-Eat Breakfast Cereals," 1999 Annual meeting, August 8-11, Nashville, TN 21553, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Gregory K. Price & John M. Connor & Joan R. Fulton, 2001. "Modeling Coupon Values for Ready-To-Eat Breakfast Cereals," Food Marketing Policy Center Research Reports 054, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
- Price, Gregory K. & Connor, John M., 2001. "Modeling Coupon Values for Ready-To-Eat Breakfast Cereals," Research Reports 148374, University of Connecticut, Food Marketing Policy Center.
- Chiou-Wei, Song-Zan & Inman, J. Jeffrey, 2008. "Do Shoppers Like Electronic Coupons?," Journal of Retailing, Elsevier, vol. 84(3), pages 297-307.
- Brown, Mark G., 1986. "Orange Juice Coupon Redemption," 1986 Annual Meeting, July 27-30, Reno, Nevada 278460, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Green, Richard, 1985. "Dynamic Utility Functions For Measuring Advertising Response," Research on Effectiveness of Agricultural Commodity Promotion, April 9-10, 1985, Arlington, Virginia 279490, Regional Research Projects > NECC-63: Research Committee on Commodity Promotion.
- Berning, Joshua P., 2014. "The Effect of Breakfast Cereal Coupons on the Nutritional Quality of Household Purchases," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(A), pages 1-20, March.
- Lisa A. House & Yuan Jiang & Matthew Salois, 2015. "Measures of Online Advertising Effectiveness for Market Penetration: The Case of Orange Juice Consumers," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 435-448, December.
- Diansheng Dong & Harry M. Kaiser, 2005.
"Coupon Redemption and Its Effect on Household Cheese Purchases,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(3), pages 689-702.
- Dong, Diansheng & Kaiser, Harry M., 2003. "Coupon Redemption and Its Effect on Household Cheese Purchases," Research Bulletins 122111, Cornell University, Department of Applied Economics and Management.
- Brian W. Gould, 1996. "Consumer Promotion and Purchase Timing: The Case of Cheese," Wisconsin-Madison Agricultural and Applied Economics Staff Papers 396, Wisconsin-Madison Agricultural and Applied Economics Department.
- Cox, Thomas L., 1989. "A Demand Systems Approach to the Analysis of Commodity Promotion Programs: The Case of Canadian Fats and Oils," Staff Papers 200478, University of Wisconsin-Madison, Department of Agricultural and Applied Economics.
- Ieva, M. & De Canio, F. & Ziliani, C., 2018. "Daily deal shoppers: What drives social couponing?," Journal of Retailing and Consumer Services, Elsevier, vol. 40(C), pages 299-303.
- Brown, Mark G. & Lee, Jonq-Ying & Behr, Robert M., 1990. "Product Labeling, Advertising and Demand for Grapefruit Juice and Grapefruit-Juice Cocktail," 1990 Annual meeting, August 5-8, Vancouver, Canada 270898, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Bozdogan, Kirkor, 1985. "Data Needs To Facilitate Domestic Program Research," Research on Effectiveness of Agricultural Commodity Promotion, April 9-10, 1985, Arlington, Virginia 279533, Regional Research Projects > NECC-63: Research Committee on Commodity Promotion.
- Walters, Rockney G. & Bommer, William, 1996. "Measuring the Impact of Product and Promotion-Related Factors on Product Category Price Elasticities," Journal of Business Research, Elsevier, vol. 36(3), pages 203-216, July.
- Aradhna Krishna & Z. John Zhang, 1999. "Short- or Long-Duration Coupons: The Effect of the Expiration Date on the Profitability of Coupon Promotions," Management Science, INFORMS, vol. 45(8), pages 1041-1056, August.
- Diotallevi, Francesco & Stasi, Antonio, 2010. "La domanda di olio extra-vergine di oliva nel Sud Italia.Quali le migliori strategie:brand leadership, private label o piccoli produttori? [The extra-virgin olive oil demand in South Italia.Whic ar," MPRA Paper 40480, University Library of Munich, Germany.
- House, Lisa A. & Jiang, Yuan & Salois, Matthew, 2014. "Measures of Online Advertising Effectiveness: The Case of Orange Juice," 2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada 169776, Agricultural and Applied Economics Association.
- Sanjay K. Dhar & Jagmohan S. Raju, 1998. "The Effects of Cross-Ruff Coupons on Sales and Profits," Management Science, INFORMS, vol. 44(11-Part-1), pages 1501-1516, November.