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An Evaluation of the Influence of Exchange Rates on the Canadian Red Meat Sector

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  • Meilke, Karl D.
  • Coleman, Jonathan R.

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  • Meilke, Karl D. & Coleman, Jonathan R., 1986. "An Evaluation of the Influence of Exchange Rates on the Canadian Red Meat Sector," Working Papers 244739, University of Guelph, Department of Food, Agricultural and Resource Economics.
    • Handle: RePEc:ags:uguewp:244739
    DOI: 10.22004/ag.econ.244739
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    Cited by:

    1. Koening, Steven R. & Oehmke, James F., 1989. "Exchange Rate Adjustment And The U.S.-Canadian Hog And Pork Trade," 1989 Annual Meeting, July 30-August 2, Baton Rouge, Louisiana 270508, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Huot, Marie-France & Fox, Glenn & Brinkman, George, 1988. "The Returns to Canadian Federal Swine Research - 1968 to 1984," Department of Agricultural Economics and Business 258612, University of Guelph.
    3. Widmer, Lorne & Fox, Glenn & Brinkman, George, 1987. "The Rate of Return to Beef Cattle Research in Canda," Working Papers 244821, University of Guelph, Department of Food, Agricultural and Resource Economics.

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