The Mexican Dairy Economy and Potentials of Liberalized Trade for the U.S. Dairy Industry
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DOI: 10.22004/ag.econ.257725
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References listed on IDEAS
- Shane, Mathew & Stallings, David, 1991. "The Mexican Economy in the 1990's: Markets Are In, State Control Is Out," Agricultural Information Bulletins 309588, United States Department of Agriculture, Economic Research Service.
- Roberts, Donna & Mielke, Myles J., 1986. "Mexico: An Export Market Profile," Foreign Agricultural Economic Report (FAER) 147543, United States Department of Agriculture, Economic Research Service.
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- Heien, Dale & Jarvis, Lovell S. & Perali, Federico, 1989. "Food consumption in Mexico : Demographic and economic effects," Food Policy, Elsevier, vol. 14(2), pages 167-179, May.
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Cited by:
- Knutson, Ron & Rosson III, C. Parr & Outlaw, Joe & Angel, Amy & Miller, John, 1993. "NAFTA and the U.S. Dairy Industry," Working Papers 258062, Texas A&M University, Agricultural and Food Policy Center.
- Dobson, William D. & Proctor, Richard, 2002. "How Mexico's Dairy Industry Has Evolved Under the NAFTA - Implications for U.S. Dairy Exporters and U.S. Investors in Mexico's Dairy-Food Businesses," Discussion Papers 37628, University of Wisconsin-Madison, Babcock Institute for International Dairy Research and Development.
- Ayşen Tanyeri‐Abur & C. Parr Rosson, 1997.
"Demand for dairy products in Mexico,"
Agricultural Economics, International Association of Agricultural Economists, vol. 16(1), pages 67-76, March.
- Tanyeri-Abur, Aysen & Parr Rosson, C. III, 1997. "Demand for dairy products in Mexico," Agricultural Economics, Blackwell, vol. 16(1), pages 67-76, March.
- Ernstes, David P. & Outlaw, Joe L. & Schwart, Robert B. & Knutson, Ronald D., 1996. "Regulatory Implications of U.S.-Mexico Dairy Trade," Research Reports 257901, Texas A&M University, Agricultural and Food Policy Center.
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Keywords
Livestock Production/Industries;Statistics
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