Demand for dairy products in Mexico
Author
Abstract
Suggested Citation
DOI: 10.1111/j.1574-0862.1997.tb00442.x
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Other versions of this item:
- Tanyeri-Abur, Aysen & Parr Rosson, C. III, 1997. "Demand for dairy products in Mexico," Agricultural Economics, Blackwell, vol. 16(1), pages 67-76, March.
References listed on IDEAS
- Knutson, Ron & Rosson III, C. Parr & Outlaw, Joe & Angel, Amy & Miller, John, 1993. "NAFTA and the U.S. Dairy Industry," Working Papers 258062, Texas A&M University, Agricultural and Food Policy Center.
- Hallberg, Milton C. & Cranney, James R. & Smith, Stephen M. & Valdes, Constanza M., 1992. "The Mexican Dairy Economy and Potentials of Liberalized Trade for the U.S. Dairy Industry," AE & RS Research Reports 257725, Pennsylvania State University, Department of Agricultural Economics and Rural Sociology.
- Manuel R. Villa-Issa, 1990. "Performance of Mexican Agriculture: The Effects of Economic and Agricultural Policies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(3), pages 744-748.
Citations
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Cited by:
- Xochitl Cruz-Núñez & Luis Conde & Luis Ruiz-Suárez, 2008. "Use of IPCC GHG key sources analysis to Mexico’s environmental policy," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 13(2), pages 179-191, February.
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